Cafe News Network in South Melbourne Menu

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Cafe News Network in South Melbourne has no menu available, but can choose from many other options such as 1. PATONY SPECIAL or from Patony Pizza. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
-Add spiced pulled chicken $22.50
Croque madame $15.50
- Add a fried egg
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing

18. MEAT LOVER
- Tomato, cheese, ham, salami, bacon & beef
FAMILY $21.00
FAMILY $20.00
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
MEDIUM $13.00
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
MEDIUM $12.50

Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
Soft Shell Crab Seafood Brown Fried Rice $22.00
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Garlic Pepper Crispy Beef $16.00
Soft Shell Crab Salad $15.00
- w lemon mayo
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing

Spiced prune, rhubarb, brown sugar tart $15.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Chorizo Salami $12.00
- Paprika, spicy
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Pork Neck $12.00
- Smoked

Green salad, garden salad, dijon potatoes or fries $ 3.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Hash brown, corn cake, hollandaise $ 3.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Pork belly, apple sauce & coleslaw $ 11.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
An individual tasting plate of delicate desserts N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A

Raisin toast $4.90
Strawberries $15.50
Roll $8.90
With Poached Egg $16.90
apricot loaf $5.50
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Maple syrup $14.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50

Two eggs $7.50
- Fried, poached or scrambled
-Sourdough $5.50
Extras
French toast with marscapone cheese & berry vanilla compote $9.50
-Pineapple $1.00
-Condiments $0.50
Toasted sandwich
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado

Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Frittata of the Day w/ apple & beetroot relish & salad $16
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11

Small $3.00
Fish Bite $1.20
Scallop $2.20
Spring Roll $2.70
Salad Box $-.90
- 1 Fish, Chips & Choice of Salad
Calamari Ring $1.00
Hamburger in Batter $3.00
Fish Burger $5.90
- Grilled or crumbed, lettuce, tomato and seafood sauce

Fresh Tomato basil flor de latte & olive oil $18.00
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Aubergine chips with sweet Thai chili & sour cream
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
250gm Grass Fed Eye fillet $39.00
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00

Pork Loaf Salad $7.20
Ham, Cheese & Tomato $6.80
Egg (Free Range) Salad $6.50
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Eggplant $0.80
Chicken, Bacon, Avocado & Cheese $8.80
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Grilled Pork $7.50

Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
-Lemon & sugar/maple syrup $9.90
Green salad $6.00
- Served with mesclun leaves & french dressing
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Omelette on toast daylesford sourdough $1.30
Roesti (swiss-style hash brown) $3.50

Fruit Toast - all served with an assortment of italian jams $5.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Italian Lettuce Salad $7.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Rocket & Parmesan Salad $8.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Patatine (Chips) $6.50