Fried Duck with Pork and Mushrooms (battered) $15.50
Boneless Orange Chicken (battered) $12.90
Cantonese Steak $12.90
Sweet & Sour Scallops (battered) $15.50
Combination Pud Mee - thick yellow noodles stir fried with a combination of chicken, beef, prawns and Thai spices, sprinkled over with crushed nuts $12.50