Cafe Ordish in Dandenong South Menu

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Currently there is no menu available for Cafe Ordish in Dandenong South. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Dandenong South below.

Nearby Sample Menus

BBQ RIBS S $11.90 M 19.90
Large $12
Bosses Special
- Tomato, Cheese, Ham, Hot Salami, Mushrooms, Capsicum, Fresh Chicken, Prawns, Kalamata Olives, Garlic
Pollo Al Fungi $12
- Chicken And Mushrooms, Spring Onion In White Wine Cream Sauce
Vegetarian
- Tomato, Cheese, Mushrooms, Capsicum, Spanish Onions, Kalamata Olives, Pineapple, Oregano
Garlic Pizza
- Thick Pastry, Garlic, Cheese, Oregano
1 Large Pizza, 1 Garlic Bread, % 1.25Lt Drink $18.5 /$22.9
Roma Special
- Tomato, Cheese, Ham, Hot Salami, Kalamata Olives, Prawns, Garlic

Chicken Masala Boneless cubs of chicken cooked in a thick spicy masala gravy $11.99
Chandigarh Chicken (With Bones) Chicken curry pieces cooked in a traditional Punjabi style masala gravy $11.99
Chicken Malai Tikka (4 pieces) Succulent chicken chunks, richly marinated with cheese & cream $12.99
Goat Biryani $12.00
Aalo Gajar $9.99
Paneer Tikka Butter Masala Cottage cheese cooked in a rich onion & tomato gravy $12.99
Mattar Mushroom Mushroom & green peas cooked with onions and tomatoes $11.99
Papri Chaat Crispy filo pastry tossed with chutney & yoghurt $9.99

Pita Bread/Turkish Bread $2.00/each
Lamb - marinated sliced lamb $18.00
Chicken Aioli Pide - spinach, fetta, ricotta, chicken, mozzarella, aioli sauce $8.00
Kolte - traditional turkish meatballs $9.00
Nutella Pizza - served with crusted walnuts, fresh strawberries & a scoop of vanilla icecream n/a
Hummus - chickpeas, tahimi, garlic, olive oil & lemon $4.50
Flat White (Regular/Large/Babychino) $4/$5/$2.50
Lamb & Chips (Small/Large) $8.50/$10.50

2. Mixed Vegetable Pakora (4 pieces) $5.50
- Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
11. Chicken Vindaloo $9.50
- Tender chicken pieces cooked in chillies and hot spicy sauce
(Full) $15.00
12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
(Half) $8.00
4. Lamb Cutlet/Chop $12.50
- Lamb chops marinated in spices & cooked in clay oven
10. Chicken Madras $9.50
- Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
3. Chana Bhathuray (2 pieces) $7.00
- Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread