Cafe Pantai in Glenelg Menu

Cafe Pantai in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
  • Extra jug of gravy $4
  • Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
  • Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
  • The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
  • Ham, cheese, tomato & lettuce - served with salad or chips $13.50
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
  • Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
  • Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
  • Chicken Parmigiana - served with chips & salad $16.50
  • Small/Large Chips $5.00/$7.00
  • Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
  • Fresh Fruit Salad served with a side of greek style yoghurt $7.50
  • - Meat fillings $1.50
  • Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
  • - Roast chicken, avocado, red onion & coriander $8.90
  • - Veg fillings $0.50
  • Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
  • - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
  • - Cheese (inc. fetta) $1.00
  • Mashed Potato $7.90
  • Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
  • Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
  • Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Liquer Coffee of Your Choice $16.90
  • Liquer Affogato Coffee $16.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
  • Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
  • Side of Salad (GF) $5.5
  • Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
  • Calzone Pollo Pastry filled with chicken, mushroom, mozzarella, capsicum, tomato, napoletana sauce $18.9
  • Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
  • Ham Ham, cheese & tomato $12.5
  • Primavera (GF) A selection of vegetables tossed in a napoletana sauce $20.9
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Jalapeno Jelly (LG) $1.95
  • Corn on the Cob (LG) $2.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Sliced Avocado (LG) $2.95
  • Crispy Bacon Rashers $3.95
  • Garden Salad (GFO) $8.5
  • Oysters Pesto (GFO) $16 / $27
  • Oysters Thai thai salad & sauce $16 / $27
  • Oysters Kilpatrick (GFO) $15 / $26
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Oysters Caviar and sour cream (GFO) $20 / $33
  • Smoked Atlantic Salmon with horseradish cream & salsa verde $28
  • Oysters Chilli & Cheese (GFO) $15 / $26
  • Gluten Free Fusilli Pasta is available extra $3.00
  • Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
  • Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
  • Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
  • Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
  • Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
  • Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
  • Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
  • - BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
  • COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
  • ROSEMARY AND GARLIC POTATOES $10
  • LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
  • - CALAMARI FRITTI, CHIPS AND SALAD FRIED LOCAL SQUID PIECES WITH EUROPA SALAD AND CHIPS $16
  • POLLO DI STATI ROASTED CHICKEN, MOZZARELLA CHEESE, SPINACH, SUNDRIED TOMATOS, MUSHROOMS, AND ARTICHOKES $17 / $24 / $30
  • EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
  • - BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
  • Orecchiette pasta w butter & cheese $13
  • Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
  • Potatoes, fried, w rosemary & sea salt [gf][v] $9
  • Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
  • Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
  • Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
  • KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50
  • CANNELLONI RIPIENI Rolls of pasta ?lled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato. $22.50
  • GRAIN FED PORTERHOUSE STEAK $39.00
  • RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
  • CAESAR SALAD. $17.50
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Marinara local seafood, tomato, herbs, chilli $26.9
  • The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Soup of the day served with crusty bread $7.0
  • Chicken parmigiana served with chips and salad $18.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Battered whiting with chips, aioli & salad $26.0
  • Chick pea curry with rice, salad & raita $18.0
  • Salt & Pepper squid with chips, salad & tartare sauce $20.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • The Royal Wedges - a bowl of chunky wedges served with sour cream and sweet chilli sauce n/a
  • 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
  • Green Eggs & Ham Crepe - a thin, fresh crepe, filled with ham, a free-range egg, basil pesto, baby spinach, sun-dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a $15.90
  • Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
  • Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
  • Add fresh strawberries + $1.00
Cafe Pantai

Cafe Pantai

location

Address

16- 18 The Holdfast Prm, Glenelg, SA, 5045, Australia

phone

Phone

0883503110

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Indian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
16- 18 The Holdfast Prm, Glenelg, SA, 5045, Australia
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