Cafe Parlo in Cronulla Menu

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Cafe Parlo in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

sommelier's weekly wines -
Oven roast zucchini and squash with goats curd, speck and pine nuts $9
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
desserts -
Fresh baked bread of the day -
Black angus eye fillet $45
Smoked cod and potato fish cake with olives, pickles and lime aioli -
Whole fried baby snapper with thai red curry and jasmine rice $36

Prawn Skewers (2 per serve) $8.00
Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
- Grilled $7.70
Calamari Rings (each) $1.20
Spring Roll $2.80
Crumbed $7.30
Seafood Stick $2.40
Crumbed Mussels $1.60

Rocket salad, pear, walnut & blue cheese $16.00
Crispy semolina squid, roasted garlic aioli $19.00
Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Soup of the day $15.00

SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
SWEET TREATS Turkish delight or homemade cookies $3
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
- Side muesli $2.50
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
BANANA BREAD $5.50

Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50

Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- wine suggestion: 2012 little yering pinot noir Glass $9
- kilpatrick ½ doz $19 / 1 doz $37
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5

Banana Bread $3
Chicken skewers & 'Deep Spring' 500mL N/A
Hedgehog Slice $2.60
Vanilla Slice $2.70
Rice paper roll & 'Nestea' 500mL $9.80
Cupcakes $2
Florentine $3.50
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88

Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Croissants - Plain Almond $4.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90

Bruschetta $6.00
Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
Napoletana Tomato, garlic, spices and herbs $13.90
Baileys cream brulee $9.00
PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
Tiramisu' $9.00
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00

Pulled Pork and Coleslaw sliders $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
- 3 for $30
Chilli salt squid with aioli and lime $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Green Beans with fetta, almonds & lemon (v) (gf) $8
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11

Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Whole Chicken $14.90
1/4 Chicken Roast Dinner $12.90
Peas Small: $3.60, Medium: $4.60, Large: $5.50
Fish & Chips $11.50
Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
Mini Combo Pack - Quarter Chicken and Salad $10.50
Yoghurt (97% fat free) $4.80

Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50

Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Fries $7.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Pickled Green Chillies $5.0
Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
Garlic Bread $5.0

Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90
Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Duck $12.90
Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90

Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
Mexican Beans $2.50
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
Beef/Chicken Breast Chimi $17.90
Gluten-Free menu items available. These include: All dips, Nachos, Enchiladas, Tacos, Fajitas and many more. Please ask your waiter. -
Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
Chicken Dippers (With honey mustard) $11.90
Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90