Cafe Pelicano in Lakes Entrance Menu

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Cafe Pelicano in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

CAPRICCIOSA Tomato, cheese, ham, mushrooms, olives $10.00 / $14.00
Garlic Bread $4.00
GARLIC Garlic oil, cheese $8.00 / $12.00
CHICKEN CACCIATORE $22.00
MARINARA Blend of seafood, garlic, napoletana sauce $15.00
VEAL SCHNITZEL $19.50
Scotch Fillet $25.00
GODFATHER Tomato, cheese, hot salami, prawns tabasco chilli to taste 1-10 $10.00 / $14.00

Fried Prawn Meat Cigars (6) $14.00
Sizzling Eye Fillet Pepper Beef $36.00
House Roasted Cripsy Pork Belly with Cucumber & Sesame Seed Salad $33.00
Steamed Chinese vegetable in oyster sauce $16.00
Mi Fen Noodle with Prawn, Pork & Vegetable in Dark Soy $27.00
Lychee & ice cream $12.00
Banana Fritter bites with caramel sauce & ice cream $15.00
Local Prawn Meat Toast (3) $15.00

Mini Vegetarian Spring Rolls $7
Steamed or Fried Dim Sims (2) $5
Prawn Crackers $5
Sesame Prawn Toast (2) $12
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12
Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables $13
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12

Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
Calamari strips fried in a coat of moroccan spices with hommus dip and crispy flatbread N/A
Macadamia crumbed local scallops with watermelon, feta and basil salad N/A
Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
Fisherman’s basket – prawns, scallops, calamari and fish fillet with chips and salad N/A
Grilled fillet of blue eye on a sweet potato/leek mash with lemon/caper/butter sauce N/A
Tender calamari in smokey paprika crust with green-olive tapenade dip N/A
Pan fried fillet of gemfish with avocado/tomato salsa, steamed potatoes and garden salad N/A

Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Selection of Cereals $12.00/person
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Condiments $12.00/person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Whole Fresh Fruit $12.00/person

Scotch fillet 350gram $28.00
Fish of the day - see specials board Market Price
Monday night Schnitzel night - 10 toppings $14.00
Tortellini Romano, beef Tortellini tossed through a sauce with mushroom, bacon, onion, garlic, cheese and cream $12.00
Roast of the day (gluten free) served with daily vegetables and gravy Half $13.00 / Full $18.00
Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese $17.00
Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
Chicken Parmigiana, chicken schnitzel topped with tomato, Napoli, ham and melted cheese with chips and salad or vegetables $14.00