Cafe Piato in Melbourne Menu

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Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
Omelette $9.50
- French omelette with 3 fillings
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Extra
-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
-Smoked salmon $3.00
Egg and bacon sandwich $5.00
Muesli topped with yoghurt and honey $5.50
Bircher muesli $5.50
Seasonal fresh fruit salad $5.50
Seasonal fresh fruit salad with yoghurt $6.50
Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
Thick raisin toast $3.50
96% fat free yoghurt $5.50
- Mixed berries
Toast
-Dark rye, rye, multigrain, wholemeal $2.80
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Toasted sandwiches $4.20
- Made to order

7 am to 11am
Thick raisin toast $5.80
- Served with small coffee
Coffee scroll $5.80
- Served with small coffee
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
Eggs & bacon on toast $8.90
- Served with small coffee
Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
Freshly baked muffins $5.50
- Served with small coffee

●Salads
T/A
-Small $7.00
-Large $8.50
Dineir
-Small $7.50
-Large $9.50
Greak
Caesar
Chicken avocado
Tuna pasta
Pumpkim quinoa
Pear rocket
Sweet potato beetroot
Potato chorizo
●Hot food
Roast beer and vegetabnles S $9.50 L $12.90
Lasagne tuchips & salad $11.50
Chicken & pumpkin pasta S $8.50 L $10.90
Barramundi with chips & salad $12.90
Thai chicken burger and chips $11.90
Chicken 4 leek valoulver and chips & slalad $11.90
Lamb korma stew with rice S $9.50 L $12.90

Steak sandwich with chips $12.50
Prawn linguine $13.80
Cajun chicken burger with chips $13.50

Nearby Sample Menus

CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40

Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Flat White $4.10
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Café Latte $4.20

FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
Live Abalone: Wok Fried X.O. Sauce Seasonal
AUSTRALIA BEER: Victoria Bitters $6.50
IMPORTED CHINESE TEA (Taiwan) - Tie Guan Yin $9.00/pot
Soyed Duck Toungue $16.00
Sauteed King Prawn with Salted Egg Yolk $35.00
Sauteed Scallops with Seasonal Vegetables $35.00

Taiwanese fragment sausage $4.90
Fried fish ball with sacha sauce (6 pieces) $5.30
Fried oyster omelette $9.50
- Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
Fried rice with beef & capsicum $11.50
Taiwanese style offals with rice noodle in a pepper soup $11.50
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup

Party pies with classic condiments
-6 $17.50
Chocolate-coated almonds $7.50
Chevap sausage rolls with tomato sauce and relish
Spice roasted nuts $8.50
Salt-baked organic pear and tasmanian walnuts $11.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Oysters

Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
Original
-Regular (4pcs) $12.45
50 pcs party pack
-18pcs $18.95
Snowing vegetable
-Flavoured $33.95
Freaking hot

Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Eggs on toast scrambled / poached / fried $6.00
Virginia Ham - cheese, tomato or pineapple $10.00
Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00

for 2 49.00
DIMITRA'S TRADITIONAL HOME-COOKING 16.00
- our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
BREAKFAST SOUVLAKI 14.00
- grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
per head 50.00
- (WITH DESSERT & COFFEE)
KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
small 19.50

F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
Maki Mix $9.80
Salmon $2.60
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake

Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Fat chips with garlic aioli $7.50
Chancellor fruit platter $15.00
- Selection of seasonal fruit
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Chimichurri sauce $1.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Herb garlic butter $1.50
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below

-Non members $19.00
-Non members $8.00
-Non members $15.00
Add chicken, beef brisket, pork belly
-Non members $15.00
Sticky date pudding with butterscotch sauce & vanilla ice cream
Apple pie with pouring cream
Crispy skinned pork belly with parsnip & pear (GF)

Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
Foccacia Tomato (Take Away/Dine In) $ 8.35
Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
All Quiches Also Available In Large (Take Away) $ 27.80

Almond Bean Curd & Mixed Fruit Salad $7.00
Crispy Fried Seasame Chicken $25.00
Chicken & Vegetables with Fried Noodles $23.00
Stir Fried Scallops in Szechuan Sauce $29.50
Braised Sliced Beef with Satay Sauce $22.00
Mongolian Lamb $26.00
- Sizzling sliced lamb in Mongolian style served on hot Plate
Combination & Vegetables in Clear Soup $6.50
Sauteed Sliced Chicken with Black Bean Sauce $22.00

Assorted cakes or danish $5.50
-Bolognese sauce with sour cream, cheese and spring onion
Crepe potato bacon $10.50
- With cheese and spring onion
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Scrambled eggs on toast $8.50
Crepe potato spinach $10.50
- With cheese and spring onion
Baked beans on toast $8.00
Chicken fillet with cheese and avocado $10.50