Cafe Platia in Camberwell Menu

Tzatziki - A combination of cucumber, strained yoghurt, dill and garlic. n/a
Tarama - Fish roe blended with lemon juice and onion. n/a
Melitzana - Roasted eggplant with fresh herbs, olive oil and garlic. n/a
Skordalia - Pureed potatoes with garlic and olive oil. n/a
Dolmades - Rice and herbs wrapped in vine leaves. n/a
Calamari - Pan fried with a touch of lemon juice. n/a
Saganaki - Grilled and lightly flavoured goat cheese. n/a
Loukanika - Home made spicy beef sausage. n/a
Marida - Crispy fried whitebait and dressed with lemon olive oil. n/a
Mixed Dips (for two) - A selection of four dips (see above) with home made bread. n/a

Lamb on the Spit - Marinated lamb slowly cooked over charcoal topped with onion, parsley and lemon dressing. n/a
Souvlaki - Eye fillet chargrilled and served with garlic sauce and oven baked potatoes. n/a
Lamb Cutlets - Chargrilled lamb cutlets, marinated with herbs and spices, served with oven baked potatoes. n/a
Meat Platter (for two) - Lamb from the spit, eye fillet souvlaki, cutlets, chicken, biftekia and sausages. Served with oven baked potato and tzatziki dip. n/a
Chilli Chicken Souvlaki - Tender chicken breast skewered, marinated with herbs, spices, chilli and grilled slowly on the charcoal grill. n/a
Biftekia (House Speciality) - Meatballs filled with feta cheese, topped with home made tomato and chilli salsa, served with oven baked potatoes. n/a
BBQ King Tiger Prawns - Served with oven baked potato and lemon oil. n/a
King Prawns (Saganaki) - Pan fried with tomato salsa, then oven baked with feta cheese. n/a
Calamari - Pan fried or charcoal calamari with a touch of lemon dressing and oven baked potatoes. n/a
Chilli Calamari - Pan fried calamari with seasonal vegetables, chilli tomato salsa and white wine. n/a
BBQ Scallops or (Saganaki) - Charcoal grilled or pan fried with tomato salsa, then oven baked with feta cheese. n/a
Greek Salad - Mixed lettuce, cucumber, tomato, feta cheese and olives with oil vinaigrette. n/a

Seafood Pilaf - Assorted ocean seafood sautéed in olive oil with fresh basil, tomato and garlic. n/a
Spanakorizo Pilaf - Sauted baby spinach with shallots, dill, herbs and spices, salsa sauce and lemon. n/a
Chicken Pilaf - Pan fried chicken with garlic, herbs and spices in a salsa sauce. n/a

Traditional Lamb Gyro or chicken Souvlaki wrapped in Pita bread (Lettuce, tomato, onion and our famous garlic sauce) $9.50
Traditional Lamb Gyro Pack (Served with a Greek salad, pita bread and your choice of dip – ( Tzatziki, Tarama or Eggplant) $16.50
Chicken Skewers Pack (Served with a Greek salad, pita bread and your choice of dip – ( Tzatziki, Tarama or Eggplant) $15.50
Mixed platter for 2 – Chicken/Lamb Skewers, Lamb Gyro, Sausage, Lamb Cutlets and meatballs (Served with a large Greek salad, a loaf of freshly baked home bread and your choice of dip – ( Tzatziki, Tar $45.00

Nearby Sample Menus

Singapore Fried Noodles - thick rice noodles with bbq pork, shrimps, bean shoots, onions, capsicum, shallots & eggs cooked in a mild curry $11.60
Fried Kuai Teow - thick rice noodles gently stir fried with egg, shriimps, bbq pork, capsicum, bean shoots, shallots, carrots in a dark soy & chilli sauce $11.60
Thick egg noodles cooked with seafood & seasonal vegetables in ginger sauce $13.60
Grand Hot Box - beef, chicken, roast pork & seasonal vegetable with thin egg noodles & thai chilli sauce, served mild, medium or hot $11.60
Curry Beef Rendang $12.60
Tom Yum Rice - thai style fried rice with prawns, shrimps, fresg fish cake, calamari, crabmeat, green peas & bean shoots $12.60
Malay Style Curry Chicken $12.60
Curry Laksa - thick egg noodles garnished with roast pork, tofu, fresh fish cakes & vegetables served in a coconut curry soup $11.30

Singapore Noodles - BBQ pork, shrimp, egg and seasonal vegetables with stir-fried thin rice noodles in a light curry sauce $9.80
Home Made Dim Sims (3 pcs) $5.30
Seafood Lemongrass - Prawns, calamari, fish cakes, crab meat, mussel with thin rice noodles & seasonal vegetables in homemade sauce $11.50
Salted Fish Chicken Rice $10.50
Sweet Combo - BBQ Pork, chicken, beef with thin egg noodles & seasonal vegetables in a tangy sweet sauce $10.90
Udon Vegetarian Soup - Udon noodles with seasonal vegetables & soy sauce $9.90
Sweet & Sour - BBQ pork, thin egg noodles with seasonal vegetables in sweet & sour sauce $9.90
Dumplings (16 pcs) $9.00

BOSCAIOLA San Marzano tomato, fior di latte, porcini mushrooms, sausage & pancetta $17.00
Crudo and Burrata - San Marzano tomato, prosciutto crudo, fior di burrata, olive oil and oregano $19.00
BRUSCHETTA CLASSICA Lightly toasted ciabatta bread with a tomato, garlic & basil mix $8.00
ARANCINI Rice balls with assorted seasonal fillings $8.00
VEGETARIAN San Marzano tomato, fior di latte, sauteed mushroom, grilled zucchini & eggplant, roasted peppers & pumpkin (V) $17.00
The Lot - San Marzano tomato, fior di latte, doubled smoked leg ham, olives sopressa, mushrooms, red onion, roasted peppers, pancetta and roasted pineapple $18.00
CAPRICCIOSA San Marzano tomato, fior di latte, double smoked leg ham, sauteed mushroom, artichoke & olives $18.00
La Saporita - Fior di latte, gorgonzola, walnuts and honey $19.00

Chicken Katsu Don $10.50
- Crumbed Chicken Simmered In Tsuyu Sauce With Egg And Onion Served On Rice
Ebi Mayonnaise $15.00
- Golden Fried King Prawns Served With Special Blend Mayonnaise
Chawah Muxi $6.00
- King Prawn , Chicken Fillet And Mushroom In Egg Custard
Chicken Teriyaki Bento :Chicken Teriyaki $13.50
- Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Rolls Or Vegetable Corquette / Miso Soup & Steamed Rice
Harumaki $7.00
- Vegetarian Spring Rolls 6Pcs
Breaded Oyster With Japanese B.B.Q Sauce 5Pcs $10.50
King Prawn Teppanyaki With Special Garlic Sauce $16.50
Aji Fry $6.90
- Crumbed Horse Mackerel Fish 2Pcs

Moo yang - marinated grilled chciken with dipping sauce $15.00
Duck rice rolls - fresh rice pastry $15.00
Gaong garden - stir fired prawns with green vegetables , garlic & oyster sauce $20.00
Vegetarian fried rice $13.00
Sweet & sour prawn - with sweet & sour sauce & vegetables $20.00
Tom yum - hot & sour soup with chicken & prawns $9.00
Pla nung manow - steamed brarramundi fillet served on a bed of salad with Thai traditional styl dressing $20.00
Gaeng keow prawns - green curry with coconut cream $20.00

M&MS Peanut, crispy and good old fashioned regular chocolate $8.00
THE RUEBEN Pastrami, mustard, swiss cheese, pickles $12.00
THE VEGGIE Pesto, kalamata olives, roasted capsicum, bocconcini $10.00
DIPS AND TURKISH BREAD Ask your waiter for today’s selection of dips $16.00
GOURMET SALTED NUTS Cashews, peanuts, macadamias, and walnuts $5.00
MIXED OLIVES Served with toasted bread $7.00
THE CHICKEN Chicken, sundried tomatoes, pesto, swiss cheese $12.00
ANTIPASTO PLATTER Mixed olives, pastrami, salami, prosciutto, sundried tomatoes, roasted capsicum, cornichons and toasted bread $18.00