Cafe Platia in Camberwell Menu

Dips and Mezedes Dips and Mezedes
  • Tzatziki - A combination of cucumber, strained yoghurt, dill and garlic. n/a
  • Tarama - Fish roe blended with lemon juice and onion. n/a
  • Melitzana - Roasted eggplant with fresh herbs, olive oil and garlic. n/a
  • Skordalia - Pureed potatoes with garlic and olive oil. n/a
  • Dolmades - Rice and herbs wrapped in vine leaves. n/a
  • Calamari - Pan fried with a touch of lemon juice. n/a
  • Saganaki - Grilled and lightly flavoured goat cheese. n/a
  • Loukanika - Home made spicy beef sausage. n/a
  • Marida - Crispy fried whitebait and dressed with lemon olive oil. n/a
  • Mixed Dips (for two) - A selection of four dips (see above) with home made bread. n/a
On Charcoal Grill On Charcoal Grill
  • Lamb on the Spit - Marinated lamb slowly cooked over charcoal topped with onion, parsley and lemon dressing. n/a
  • Souvlaki - Eye fillet chargrilled and served with garlic sauce and oven baked potatoes. n/a
  • Lamb Cutlets - Chargrilled lamb cutlets, marinated with herbs and spices, served with oven baked potatoes. n/a
  • Meat Platter (for two) - Lamb from the spit, eye fillet souvlaki, cutlets, chicken, biftekia and sausages. Served with oven baked potato and tzatziki dip. n/a
  • Chilli Chicken Souvlaki - Tender chicken breast skewered, marinated with herbs, spices, chilli and grilled slowly on the charcoal grill. n/a
  • Biftekia (House Speciality) - Meatballs filled with feta cheese, topped with home made tomato and chilli salsa, served with oven baked potatoes. n/a
  • BBQ King Tiger Prawns - Served with oven baked potato and lemon oil. n/a
  • King Prawns (Saganaki) - Pan fried with tomato salsa, then oven baked with feta cheese. n/a
  • Calamari - Pan fried or charcoal calamari with a touch of lemon dressing and oven baked potatoes. n/a
  • Chilli Calamari - Pan fried calamari with seasonal vegetables, chilli tomato salsa and white wine. n/a
  • BBQ Scallops or (Saganaki) - Charcoal grilled or pan fried with tomato salsa, then oven baked with feta cheese. n/a
  • Greek Salad - Mixed lettuce, cucumber, tomato, feta cheese and olives with oil vinaigrette. n/a
Pilafs Pilafs
  • Seafood Pilaf - Assorted ocean seafood sautéed in olive oil with fresh basil, tomato and garlic. n/a
  • Spanakorizo Pilaf - Sauted baby spinach with shallots, dill, herbs and spices, salsa sauce and lemon. n/a
  • Chicken Pilaf - Pan fried chicken with garlic, herbs and spices in a salsa sauce. n/a
Take Away Menu Take Away Menu
  • Traditional Lamb Gyro or chicken Souvlaki wrapped in Pita bread (Lettuce, tomato, onion and our famous garlic sauce) $9.50
  • Traditional Lamb Gyro Pack (Served with a Greek salad, pita bread and your choice of dip – ( Tzatziki, Tarama or Eggplant) $16.50
  • Chicken Skewers Pack (Served with a Greek salad, pita bread and your choice of dip – ( Tzatziki, Tarama or Eggplant) $15.50
  • Mixed platter for 2 – Chicken/Lamb Skewers, Lamb Gyro, Sausage, Lamb Cutlets and meatballs (Served with a large Greek salad, a loaf of freshly baked home bread and your choice of dip – ( Tzatziki, Tar $45.00

Nearby Sample Menus

  • All dishes available in vegetarian $10.60
  • Grand Hot Box - beef, chicken, roast pork & seasonal vegetable with thin egg noodles & thai chilli sauce, served mild, medium or hot $11.60
  • Chilli Beef - thick egg noodles stir fried with beef & seasonal vegetables, served in mild, medium or hot $11.60
  • Combination Noodle Soup - a combination of chicken, beef, bbq pork, prawn, shrimps, vegetables with thin egg noodles $12.30
  • Fried Kuai Teow - thick rice noodles gently stir fried with egg, shriimps, bbq pork, capsicum, bean shoots, shallots, carrots in a dark soy & chilli sauce $11.60
  • Combination Noodles - a combination of chicken, beef, bbq pork, prawn & vegetables with thin egg noodles $12.30
  • Satay Chicken Noodles - an appetising meal of thick egg noodles with chicken or beef & assorted vegetables in a tasty satay sauce $11.60
  • Teriyaki - udon noodles with chicken, onion, snow peas, carrots, broccoli, bok choy & bean shoots in a japanese style teriyaki sauce $11.60
  • Hokkien Mee - BBQ pork, shrimp with thick egg noodles & seasonal vegetables in spicy dark soy sauce $10.50
  • A - Supreme Noodles, Special Fried Rice, Vegetarian Spring Rolls $23.90
  • Pad Thai $9.90
  • Seafood Mee Goreng - Prawns, calamari, fish cakes, crab meat, mussel, tofu with thick egg noodles & seasonal vegetables in homemade sauce $11.50
  • Supreme Noodles - A combination of BBQ Pork, chicken, beef, prawn, shrimp, stir-fried with thin egg noodles & seasonal vegetables, in oyster sauce $11.30
  • Singapore Noodles - BBQ pork, shrimp, egg and seasonal vegetables with stir-fried thin rice noodles in a light curry sauce $9.80
  • Cooked in: Indian Curry Sauce, Oyster Sauce, Sweet Chilli Sauce, Satay Sauce, Honey Soy Sauce, Pad Thai Sauce, Black Bean Sauce, Lemongrass Sauce, Thai Chilli Sauce, Cashew Nuts Sauce, Mee Goreng Sau N/A
  • King Prawn Noodles - Prawns with thin egg noodles, stir fried with seasonal vegetables in oyster sauce $12.90
  • Steak Works burger $7.30
  • Crumbed Oysters N/A
  • Potato Scallops $0.60
  • Double Bacon $6.20
  • Kabana $2.40
  • Double Cheese Burger $6.20
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Large Dim Sims $1.90
  • BOSCAIOLA San Marzano tomato, fior di latte, porcini mushrooms, sausage & pancetta $17.00
  • SPAGHETTI ALLA CARBONARA The authentic Carbonara! Guanciale, pecorino, free range eggs & black pepper $19.00
  • ORANGE & FENNEL Orange and fennel salad with mixed leaf, black pepper & roasted almonds (N) $12.00
  • CAPRESE Buffalo mozzarella served on rocket, sliced roma tomato drizzled with EV olive oil & balsamic reduction $11.00
  • VEGETARIAN San Marzano tomato, fior di latte, sauteed mushroom, grilled zucchini & eggplant, roasted peppers & pumpkin (V) $17.00
  • Seafood - San Marzano tomato, fior di latte, marinated mixed seafood with king prawns and olives $18.00
  • ARANCINI Rice balls with assorted seasonal fillings $8.00
  • PEAR & GORGONZOLA Pear & gorgonzola with fior di latte (W, V) $17.00
  • Agedashi Tofu $7.50
    • Fried Tofu With Traditional Japanese Sweet Red Miso Sauce 3Pcs
  • Mixed Leaves Salad $5.00
    • With Japanese Sesame Dressing
  • Beef Sukiyaki Don $100
    • Sliced Beef And Onion Cooked In Sukiyaki Sauce Served On Rice
  • Satay Chicken Skewers $6.90
    • Chicken On Skewers With Peanut Satay Sauce 2Pcs
  • Breaded Oyster With Japanese B.B.Q Sauce 5Pcs $10.50
  • Tempura Don $14.50
    • King Prawns, (2Pcs) And Vegetables Tempura Served With Tempura Sauce On Rice Bed
  • Black Sesame Ice Cream 1 Scoop $3.80
  • Ox Tongue $9.50
    • Pan Fried Ox Tongue With Yakiniku Sauce
  • Pad kee mao chicken or beef - stir fried flat noodles with basil & spicy sauce $15.00
  • Pad pak - stir fried vegetables with garlic and oyster sauce $13.00
  • Coconut rice S $3.50 / L $4.50
  • Sicky banana rice $7.50
  • Vegeterian curry puffs $7.00
  • Mee goreng chicken or beef - stir fried hokkian noodles with egg & samble chili sauce $15.00
  • Soft shell crab - in the light batter $10.00
  • Calamari or prawns in spicy butter $9.00
  • THE CHICKEN Chicken, sundried tomatoes, pesto, swiss cheese $12.00
  • THE RUEBEN Pastrami, mustard, swiss cheese, pickles $12.00
  • GOURMET SALTED NUTS Cashews, peanuts, macadamias, and walnuts $5.00
  • THE ITALIA Prosciutto, roasted capsicum, bocconcini, fresh basil $12.00
  • MIXED OLIVES Served with toasted bread $7.00
  • WASABI PEAS Spicy and Delicious! $4.00
  • THE VEGGIE Pesto, kalamata olives, roasted capsicum, bocconcini $10.00
  • THE ORIGINAL Salami, sundried tomatoes, bocconcini $10.00
Cafe Platia

Cafe Platia

location

Address

885 Burke Rd, Camberwell, VIC, 3124, Australia

phone

Phone

0398130800

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
885 Burke Rd, Camberwell, VIC, 3124, Australia
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