Cafe Restaurant Dolce Vita in Crows Nest Menu

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Cafe Restaurant Dolce Vita in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Seafood crispy noodles $ 11.90
Satay seafood wonton noodles soup (mild) $ 11.90
Wonton noodles soup $ 8.00
Satay chicken (mild) $ 11.80
Deep-fry wonton (6) $ 6.00
Chicken cashew nut $ 11.80
Vegetarian mini spring rolls (6) $ 6.00
Combination wonton noodles soup $ 11.90

Ume Q Roll (pickled sour plum) $3.50
Tuna Salad Roll $3.50
Aburi Hotate (scallop) $5.50
Wagyu Beef Ship $3.50
Tuna Salad & Avocado Roll $4.00
California Roll $3.00
Calamari $3.00
Tuna Sashimi $8.00

Mini peacock rolls $4.40
Plain rice (per person) $3.00
Green onion waffles $5.00
Tempura prawns (one serving of entree is two pieces) $6.00
Combination $22.80
King prawn $25.80
Fried rice with shredded beef $18.80
Spring rolls $4.40

Tofu $10.50
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
35. Green-tea Ice-cream $3.90
Tofu $11.50
82. Sweet-potato Tempura $6.90
- 4 pieces
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Beef $13.50
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)

Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
Duck parfait champagne jelly $11.50
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
French fries $8.00
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PETITE PEAS, gem lettuce $8.00
Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50

BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Iced Chocolate, Coffee, $5.70
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Grapefruit Tiro $4.60
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Toasting add70c

SHINKO (Pickles) $3.50
SIRLON $17.50
MIXED SEAFOOD $14.00
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
PRAWN $14.00
TERIYAKI CHICKEN $10.50
PANCAKE $6.00
TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00

Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Meatballs and Mash $12.00
Cumin Spiced Lamb Salad - lamb backstrap seared rare served with rocket, pine nuts, roast pumpkin and a lime yoghurt dressing $25.00
Garlic or Herb Bread $4.50
Spaghetti Bolognaise $12.00
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Garden Salad sml: $6, lrg: $11.00

Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
POLLO ALLA DIAVOLA CHICKEN BREAST COOKED IN A SPICEY TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
DOPPIO MACCHIATTO $5
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
HOME MADE BIRCHER MUESLI SHEEP'S IVIILK YOGHURT BIRCHER SERVED WITH GOLDEN SYRUP & FRESH FRUIT SALAD $9.90

KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
- Chicken $18.95
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95