Cafe Saffron in Hobart Menu

Cafe Saffron in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Chicken Carbonara $19.50
  • Open Greek Lamb Souvlaki $19.50
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • Greek Salad $7.50
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
  • Bowl of Seasonal Vegetables $6.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Salt & Pepper calamari $24
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Mushroom, pepper or gravy $2.50
  • Wedges $4
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Rocket, Pear + Parmesan Salad $8
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Silverbeet with shallots + bacon $8
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • NY Porterhouse 450g $37
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Crispy chips $4
  • Choice of Crumbed Chicken, Battered -
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Fresh Garden salad $4
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Local fish & steakhouse chips Served with a green leaf salad and tartare $22
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Cheese $1.00
  • Guacamole $2.50
  • Avocado $2.00
  • Side of Crinkle Cut Chips $3.00
  • Garlic Aioli $2.00
  • Fried Egg $2.00
  • Orange syrup cake, amaretto ice cream $11
  • Roast pork belly, ginger carrots $23
  • Beans $7.5, add fried pork mince: $11.5
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Mini cheeseburger $8, add fries: $12
  • Ox tall, gnocchi, smoked tomato jam $24
  • Peanut butter + chocolate brownie $11
  • Soup of the day $14.5
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Wedges
  • BBQ Chicken and mushroom $19.00
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Crème Caramel $12.00
  • Sushi Party Plate No.4 $35.00
  • Sushi Party Plate No.9 $48.00
  • No.20 Soya Chicken Rice $9.50
  • Sushi Party Plate No.7 $32.00
  • No.14 Shanghai La-Mien $11.90
  • No.21 Combination Rice $13.90
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.2 Seafood Laksa Noodle Soup $13.90
  • Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
  • Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • Pad Numprig Pao - Stir fried with sweet chilli paste, baby corn, onion & seasonal vegetables $21.90
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
  • Smoked tofu, piquillo pepper, spiced hummus $6.00
  • Potatoes bravas $7.00
  • Croquettes of the day $4.00 each
  • White anchovies, lemon $6.00
  • Chicken, avocado and corn puree $6.00
  • Pulled pork, chipotle peppers, apple sour cream $6.00
  • Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Vegemite n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • M&M's Minis McFlurry n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
  • Hand cut Fat Chips with Sea Salt $8.50
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Mustards N/A
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Horseradish N/A
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Crema di Gorgonzola - gorgonzola, salami, cream $22
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
  • Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
  • Pepperoni - salami, olives, capsicum $21
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Chips $3.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Roasted Garlic Aioli $2.00
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Pepper $2.00
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Cafe Saffron

Cafe Saffron

location

Address

48 Melville St, Hobart, TAS, 7000, Australia

phone

Phone

0362311990

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
48 Melville St, Hobart, TAS, 7000, Australia
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