Cafe Salsa in West Beach Menu

Prosciutto E Buffola - Thinly sliced prosciutto, olives, Italian buffalo mozzarella and baby bread rolls $16.90
Bruschetta - Toasted continental bread topped with diced tomato, extra virgin olive oil, garlic, basil and oregano $9.90
Caprese Salad - Buffalo mozzarella with fresh basil, tomato and extra virgin olive oil $14.50
Croquette Di Melenzane - Hand made eggplant croquette's flour dusted and fried till golden brown $13.90
Scacchiata Paesana - Freshly baked pizza bread topped with prosciutto, fresh rocket and shaved parmesan $13.50
Pizzetta - Pizza base topped with extra virgin olive oil, garlic, rosemary and sea salt $9.90

Rissotto Gamberi - Canaroli rice infused with prawns and zucchini, sauteed with white wine, cherry tomato and garlic $25.50
Rissotto Funghi e Prosciutto - Canaroli rice infused with local made prosciutto, porchini and local mushrooms with parsley, garlic, white wine, ex-virgin olive oil and a splash of fresh cream $26.90

Linguini ai Frutti di Mare - Selection of fresh seafood sauteed in white wine, extra virgin olive oil, chilli, garlic, cherry tomato and parsley $27.90
Gnocchi Sorrentina - Handmade gnocchi oven baked in a rich napoletana Sugo and buffalo mozzarella $27.90
Papardelle Ragu - Pasta ribbons pan tossed in a rich beef ragu $26.90
Cassarecce Calabrese - Short pasta pan tossed with pork sausage, roast capsicum and chilli. Finished with a rich tomato sugo. $27.00
Penne Alla Panna - Penne pasta pan tossed with sautéed ham and fresh mushrooms, finished with fresh cream and parsley. $26.00

Char Grilled Spatchcock - Baby chicken marinated with chilli, oregano and lemon zest, char-grilled served on a bed of cannellini bean brodetto $29.90
Scallopina Alla Pizzaiola - Sautéed baby veal with olives capers, cherry tomato, splash of white wine & napoli sauce served with rosemary potatoes $27.50
Calamari Fritti - Fresh SA calamari, lightly floured and fried, served with a leafy green salad and chips $27.90
Aniello Con Polenta - Rich lamb ragu served on a bed of creamy polenta $28.90

Mediterranean - Mozzarella, tomato, salami, capsicum, mushroom & olives $25.90
Patata - Mozzarella, splash of tomato salsa, sliced potatoes, rosemary & parmesan $23.90
Funghi - Mozzarella, mushrooms, gorgonzola, garlic and fresh parmesan $24.50
Margherita - Mozzarella, tomato, fresh tomato, fresh basil & parmesan $24.00
Mexicano - Sauce, mozzarella, salami, mushrooms, fresh tomato $24.00
Seaside - Mozzarella, tomato, prawns, calamari, anchovies, garlic, parsley & fresh lemon zest $26.00
Calzone (Pizza Pasty) - Mozzarella, tomato, salami, leg ham, capsicum, mushrooms, black olives and topped with napolitana sauce. $25.50
Calabrese - Mozzarella, tomato, fresh pork sausage, dark kale, provolone and parmesan $26.00
Vegeteriana - Mozzarella, tomato, char grilled zucchini, eggplant, fennel, roast capsicum and mushrooms $24.90
Hawaiian - Sauce, mozzarella, leg ham, fresh pineapple $23.50

Tiramisü - Light sponge soaked in coffee and surrounded by whipped mascarpone and fresh cream $9.50
Affogato - Gelato swimming in a shot of esppresso $8.00
Torta del Giorno - Cake of the day $10.00
Cornetto alla Nutella - Fresh hot croissant fully loaded with nutella served warm! $9.00
Cannoli Siciliani - Crunchy pastry shells filled with fresh ricotta cream dressed with pistacchio, crushed chocolate and glazed orange $9.00
Pastiera Napulitana - Lemon scented ricotta filled short crust pie $9.90

Nearby Sample Menus

Crumbed Sausage $2.00
Flake $5.00
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Pasta (Small / Large) $4.50/$6.50
Coleslaw (Small / Large) $4.50/$6.50
Pineapple Fritter $1.00
Dim Sim $1.50
Chiko Roll $3.00

Salmon Royale - Scrambled eggs w parmesan, parsley served w smoked salmon, spinach, asparagus, hollandaise on seeded brioche roll $ 17.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
Hash Browns $ 3.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Bridzola Hirino - Marinated pork chops chargrilled $28.50
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Patates - Hand cut potatoes fried $10.00

Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Steamed Jasmine Rice - small (1 person) $3.00