Cafe Segovia in Melbourne Menu

Are you the owner? Manage this listing for free.

Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Croissant by rustica $7.00
- With spreads
-with shaved ham/provolone/tomato $10.50
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Free range fruit toast $10.00
- On rustica toast (gfo)
Dr marty´s crumpets $8.50
- With spreads
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese

free range egg, silverbee $2.00
hollandaise, mushrooms $3.00
roasted tomato hash brown $4.00
half avocado, double smoked bacon $4.50
chorizo $5.00

Saganaki $14.00
- With oven dried tomatoes/basil/lemon
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
MT zero olives $12.00
- With toasted sourdough
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
Mixed leaf salad $6.00
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
Straight cut fries $8.00
- With aioli

Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream

Kids crumpets with spreads $5.00
Waffles ice cream/maple syrups $7.50
Egg on toast $6.00
Toasty ham/cheese $7.00
BREAKFAST-served until 2pm
TAPAS-served from 12pm
MAINS-please see board for daily specials
SWEETS-please see our cake stand for selection of cakes
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats

Nearby Sample Menus

Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Raisin Brioche Toast $7.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00

Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Three Rolls with Miso Soup $6.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80

M20. Teriyaki Chicken & Eggplant
FN22. Fillet Fish on Crispy Noodles $15.00
Singe w/ rice $12.50
Dish no rice $19.00
Black Sesame Bun $2.00
Dish no rice $17.00
Single w/ rice $9.00
Dish no rice N/A

Chicken Fillet on Skewer (2pcs) $9.00
- (with satay sauce)
Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
Rock Oyster (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
For 3 persons or more $44.80 per person
Singapore Noodle $26.50
- Rice vermicelli cooked in curry powder
Eaten with your finger
- XO Chilli Sauce

Meat $3.00
- Each
Sundried tomato $1.00
- Each
-Smoked salmon $5.00
Protein packed omelette $13.90
- With capsicum, mushrooms, olives, parmesan with a side of avocado
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
Hot roasts $11.00
- beef, pork, turkey
Winter porridge $10.00
- With steel cut oats, berries and yoghurt
-Egg white omelette $12.00

G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli

Smoked Ocean Trout Carpaccio 26.00
- Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
Mushroom Arancini 12.00
STARTERS
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
Fernet Branca 10.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Calamari Fritti in Rice Flour 25.00
- Salsa verde, lemon, garlic aioli

F2. YAKI TORI $5.80
- Japanese Chicken Skewers
F11. KOROKKE $6.80
- Deep Fried Potato Croquette
Tempura Prawn $3.00
A8. TEN DON $11.00
- Tempura Prawns & Veggies On Rice
Salmon Sushi $8.80
King Fish $1.50
California $3.00
S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup

20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong
51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
31. Crispy Skin Chicken Corn with Rice $11.50
- Com ga chien gion
34. Rice with Grilled BBQ Chicken $11.50
- Com ga nuong
79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
- Bun cha gio dau hu sa ot
7. Tendon or Tripe
- Pho gan hoac sach

Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
La Guerandaise $7.00
- Home Made Salted Caramel
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
Additional Prosciutto $3.00
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese

Watermelon / Feta n/a
Almond / Prawn / Whitebait n/a
Duck / Walnut / Apple / Blue Cheese $18.00
Black Taramasalata / Cuttlefish n/a
Psari / Plum / Yoghurt $30.00
Mussels in a Jar $95.00/person
Our Bread, Our Olive Oil, Our Butter $95.00/person
Zucchini / Bresaola $18.00

Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Won Ton & Vegetable in Clear Soup $6.50
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
Singapore Fried Noodle $25.00
Sliced Barbecued Pork $6.50
Deep Fried Crab stuufed with Minced Prawn Meat $9.50

Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Ebi - Prawn $6.60
Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
Una Tama Don - Marinated eel cooked with egg on rice $13.50
Veg Tempura Vegetable tempura combination $12.50
Tempura combination - Batter fried prawn & variety of vegetables $17.50
Hamachi - Yellow tail $6.60
Ten don - Tempura combination on rice with special sauce $14.90
Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50

Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
S $5.50
Extras
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Chicken & Veg
- with Parsley + Cracked Pepper
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Extras: Add Chorizo $3.00
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper