Cafe Sqizito in Surry Hills Menu

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Cafe Sqizito in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

With lavosh, fruit compote, apple $14.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Italian sopressa, salami, black olive, artichoke $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Salt and pepper calamari $15.50

Wedges - w/ sour cream and sweet chilli sauce $8
Thai Chicken Salad $12
Garlic Bread $6
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chicken Parmigiana - w/ chips & Salad $17
BLT Sandwich - w/ chips $11
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16

Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Garden Salad $4.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00

As per menu $18
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Penne $18
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Penne Melizani - w eggplant tomato and mozzarella $26
Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
Calamari - served with chilli salt & aioli $16

Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Homemade fried pie Chef’s Choice $3.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95

Braised lamb shanks with cinnamon, garlic and thyme N/A
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Lamb kofta with house spices, tomato sauce and yoghurt N/A
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
- Quarter chicken $15.90
Semolina, pistachio and coconut cake $5.00
Half chicken and chips $12.70
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00

Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Free range chicken pho ga noodle soup $13
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Crispy spring rolls with classic dipping sauce $9.5
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5

CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
MORCILLA Blood Sausage with Red Peppers in Garlic $12

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
With lavosh, fruit compote, apple $14.50
Mesculin, tomato, red onion $7
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Garden fries, aioli $9.50
The garden’s baked mac and cheese $9.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Salt and pepper calamari $15.50

The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Grilled Corn on the Cob (Large) $5.95
Spicy Rice (Large) $5.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Pineapple $1.50
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95

Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00