Address
108 Jetty Rd, Glenelg, SA, 5045, Australia
Cafe Strand in Glenelg Menu
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Modern Mediterranean Cuisine. Large Enclosed Outdoor Area.Industry voted the Best Cafe in South Australia 2003, 2005, 2006 & 2007, and recently voted Best Cafe in Australia for 2007.Chocolate, Curry, Local Produce, Pasta, Pizza, Seafood, Steak, A La Carte, Bookings Required, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Rice, Roast, Salads, Satay, Sausage, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Birthdays, Christmas Parties, Engagements, Breakfasts, Dinners, Lunches, Bistro, Cafe, Training, 5 Star, Bar, Garden, Recorded Music, 101 - 200, Takeaway, Family Owned, Open 7 Days, Open Late
Nearby Sample Menus
- Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
- Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
- - Add Chicken $19
- 300 day grain-fed centre cut Rump 300gms $25
- Creamy mash $4
- The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
- Sauces Mushroom, Gravy, Dianne, Pepper -
- Steamed seasonal vegetables $4
- BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
- Tuna, tomato & lettuce - served with salad or chips $13.50
- Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
- Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
- Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
- Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
- Small/Large Chips $5.00/$7.00
- Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
- Chilli Chicken Wrap roasted spiced chicken in a roti wrap with tomato, home made mayo, spanish onion & sweet chilli sauce served with a green salad $14.50
- - Why not add greek style yoghurt $2.00
- Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
- - Swap wheat toast for gluten free bread $1.50
- Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
- Soup of the day served with bread & butter $9.50
- Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
- Croissants: -
- Steak with pepper sauce $31
- Sweet Chilli Prawns (GF, V) Served with salad & rice $26.5
- Bowl of Fries Served with tomato sauce $5
- Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
- Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
- Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
- Hawaiian Ham, swiss cheese, pineapple $9.9
- Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Dianne Sauce (LG) $1.95
- Grilled Garlic Mushrooms (LG) $3.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Marinated Seafood Platter (served cold) $38
- Tuna Salad (GFO) $15
- Prawn Twisters with aioli (6) $12 / (12) $18
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- - 1/2 dozen / 1 dozen
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
- Gluten Free Fusilli Pasta is available extra $3.00
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
- Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
- OSTRICHE EUROPA COFFIN BAY OVEN BAKED OYSTERS FILLED WITH SMOKED BACON & EUROPA’S DIAVOLO SAUCE $24 / $32
- QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
- PASTA -
- SIDE DISHES -
- ROSEMARY AND GARLIC POTATOES $10
- MIXED STEAMED VEGETABLES $12
- MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
- NAPOLETANA FRESH TOMATO, BOCCONCINI CHEESE, KALAMATA OLIVES, ANCHOVIES & FRESH BASIL $15 / $21 / $28
- Crumbed fish fillets w crispy fries & greens $14
- Fusilli avellinesi w a veal, pork & tomato ragu $25
- Raspberry & white chocolate semifreddo [gf] $14
- Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
- ‘Funny Face’ biscotti $3.5
- Salumi: a selection of local & imported smallgoods & meats w bread $24
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- Orecchiette pasta w butter & cheese $13
- SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
- SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
- PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
- MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
- FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
- Zabaglione Classic Dessert, Made to order $15.00
- PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
- PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
- Original Recipe Burger $5.95
- Kentucky Burger $7.95
- Chicken, Bacon & Egg Twister - $6.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Zinger Burger $5.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Bacon & Egg Roll $3.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Brandy basket with vanilla ice cream and strawberries $9.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Steamed vegetables $7.0
- Chick pea curry with rice, salad & raita $18.0
- Crispy garlic Buffalo bread $7.0
- Butter chicken with rice, salad & raita $18.0
- Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
- Gateau of the day $9.0
- Hash Browns n/a
- Ham and Cheese Croissant - a fresh croissant, toasted, topped with shaved ham and tasty cheese $6.90
- The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
- Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
- Raisin Toast - thick cut raisin toast, served with butter $4.90
- Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
- Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
Cafe Strand
Phone
0882958693
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Greek , Indian , Irish , Italian , Lebanese , Mediterranean , Mexican , Middle Eastern , Moroccan , Spanish
Features
Dine in , Takeaway , Cash , Cheque , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
108 Jetty Rd, Glenelg, SA, 5045, Australia
- Glenelg Greek Menus
- Glenelg Indian Menus
- Glenelg Irish Menus
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- Glenelg Moroccan Menus
- Glenelg Spanish Menus
- Southern Adelaide Greek Menus
- Southern Adelaide Indian Menus
- Southern Adelaide Irish Menus
- Southern Adelaide Italian Menus
- Southern Adelaide Lebanese Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Mexican Menus
- Southern Adelaide Middle Eastern Menus
- Southern Adelaide Moroccan Menus
- Southern Adelaide Spanish Menus