Cafe Strand in Glenelg Menu

Modern Mediterranean Cuisine. Large Enclosed Outdoor Area.Industry voted the Best Cafe in South Australia 2003, 2005, 2006 & 2007, and recently voted Best Cafe in Australia for 2007.Chocolate, Curry, Local Produce, Pasta, Pizza, Seafood, Steak, A La Carte, Bookings Required, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Rice, Roast, Salads, Satay, Sausage, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Birthdays, Christmas Parties, Engagements, Breakfasts, Dinners, Lunches, Bistro, Cafe, Training, 5 Star, Bar, Garden, Recorded Music, 101 - 200, Takeaway, Family Owned, Open 7 Days, Open Late

Nearby Sample Menus

  • Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
  • Sauces Mushroom, Gravy, Dianne, Pepper -
  • Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
  • Oysters Natural six $12 / twelve $21
  • Áged MSA Porterhouse 300gms $28
  • Seasoned Wedges with sour cream and sweet chilli sauce $9
  • Herb & Garlic Turkish Bread $6
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • BEG - bacon & egg toasted sandwich $8.50
  • Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
  • Sauces - gravy, pepper or mushroom sauce $3.00
  • Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled $9.00
  • Omelette - ham, mushroom and cheese $14.90
  • Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
  • Specials see the blackboards for soup and frittatas of the day & weekly breakfast specials. also, check out the breakfast menu overleaf. N/A
  • - Field mushroom baked with chive butter $3.00
  • Frittata of the Day served with a garden salad & home made mayo $14.50
  • - Jam and cream $8.50
  • - Fetta cheese, tomato, roasted pumpkin with pesto & lettuce $8.90
  • - Cheese (inc. fetta) $1.00
  • Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
  • Baked garlic bread $7.90
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Dips & kalamata olives served with warm pita $18.90
  • Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
  • Ham, Cheese & Tomato Pizza $8.7
  • Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
  • Bruschetta (V) Fresh tomato, herbs & olive oil, served on 2 slices of garlic bread $6.5
  • - Sml 9” / Lrg 12” / Fam 15”
  • Plain Schnitzel $18
  • Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
  • Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
  • Bolognese (GF) Meat Sauce $18.5
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Béarnaise Sauce $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Chorizo Plate with olives, feta & pitta $15
  • Oysters Chilli & Cheese (GFO) $15 / $26
  • Dips Plate trio of dips served with grilled pitta $15
  • Garden Salad (GFO) $8.5
  • Marinated Seafood Platter (served cold) $38
  • Smoked Atlantic Salmon with horseradish cream & salsa verde $28
  • Spicy Wedges with sour cream & chilli sauce $8.5
  • Oysters Pesto (GFO) $16 / $27
  • Aust. Calamari (Crumbed or Salt & Pepper) $29.0
  • Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
  • Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
  • Roasted Garlic Butter & Flat Leaf Parsley $9.0
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
  • Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
  • Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
  • Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
  • Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
  • Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
  • Salumi: a selection of local & imported smallgoods & meats w bread $24
  • Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Potato & Gravy Regular $3.75
  • Original Recipe Chicken 1 Piece - $3.00
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Original Tenders SoSalad $7.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Aussie - topped with crispy bacon & a fried egg Add $4.00
  • Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Rump Lump A-Rump (500g) $32.95
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
  • FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
  • PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
  • STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
  • PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
  • - Extra Salads or vegetables available by request. $10.50
  • SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
  • SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
  • PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
  • Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
  • Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
  • The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
  • Margherita Fresh Mozzarella, Tomato, Basil $18.9
  • Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
  • Hot Chips seasoned with spice and sea salt $6.9
  • Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
  • Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
  • Butter chicken with rice, salad & raita $18.0
  • *served with crushed potato, olive oil and vegetables -
  • Crumbed prawns with aioli & salad $14.5
  • Chick pea curry with rice, salad & raita $18.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Soup of the day served with crusty bread $7.0
  • Battered whiting with chips, aioli & salad $26.0
  • The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
  • Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
  • The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
  • 1. Croissant - lightly toasted served with jam and cream n/a
  • Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
  • Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
Cafe Strand

Cafe Strand

location

Address

108 Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0882958693

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Indian , Irish , Italian , Lebanese , Mediterranean , Mexican , Middle Eastern , Moroccan , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
108 Jetty Rd, Glenelg, SA, 5045, Australia