Address
108 Jetty Rd, Glenelg, SA, 5045, Australia
Cafe Strand in Glenelg Menu
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Modern Mediterranean Cuisine. Large Enclosed Outdoor Area.Industry voted the Best Cafe in South Australia 2003, 2005, 2006 & 2007, and recently voted Best Cafe in Australia for 2007.Chocolate, Curry, Local Produce, Pasta, Pizza, Seafood, Steak, A La Carte, Bookings Required, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Rice, Roast, Salads, Satay, Sausage, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Birthdays, Christmas Parties, Engagements, Breakfasts, Dinners, Lunches, Bistro, Cafe, Training, 5 Star, Bar, Garden, Recorded Music, 101 - 200, Takeaway, Family Owned, Open 7 Days, Open Late
Nearby Sample Menus
- Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- - Add Chicken $19
- Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
- Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled $9.00
- Pancakes - 2 per serve - Bacon & maple syrup $10.00
- Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
- Small/Large Chips $5.00/$7.00
- Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Chicken Parmigiana - served with chips & salad $16.50
- Rindless shortcut bacon $4.00
- - Lemon and sugar $8.50
- - Croissant with jam and cream $6.50
- - Why not add greek style yoghurt $2.00
- - Two poached or scrambled eggs $4.00
- - Extra bread $3.00
- Specials see the blackboard for weekly breakfast specials N/A
- Additional: -
- - Oven roasted herb tomato $3.00
- Garlic Prawns (GF, V) Served with salad & rice $26.5
- Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
- Plain Schnitzel $18
- Ham Ham, tomato, swiss cheese $9.9
- Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
- Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
- Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
- - Sml 9” / Lrg 12” / Fam 15”
- Garlic Cream Sauce (LG) $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Tuna Salad (GFO) $15
- Marinated Seafood Platter (served cold) $38
- Chorizo Plate with olives, feta & pitta $15
- - 1/2 dozen / 1 dozen
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Oysters Caviar and sour cream (GFO) $20 / $33
- Salt & Pepper Squid with aioli (GFO) $17
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- LINGUINI MARINARA CALAMARI, PRAWNS, BLACK MUSSELS, BABY OCTOPUS, OLIVE OIL, GARLIC, CHILLI & TOMATO $28
- LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
- MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
- LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
- POLLO DI STATI ROASTED CHICKEN, MOZZARELLA CHEESE, SPINACH, SUNDRIED TOMATOS, MUSHROOMS, AND ARTICHOKES $17 / $24 / $30
- POLLO ROASTED CHICKEN, MOZZARELLA CHEESE, BARBEQUE SAUCE, BACON & ONION $15 / $21 / $28
- - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
- PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
- Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
- SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
- Cheese Slate (Serves 2 people) $35.0
- Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
- Cherry Tomato, Roquette & Woodside Goats Curd $15.0
- Chicken ‘cutolette’ w crispy fries & greens $14
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Fish of the day $POA
- Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
- Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Rump Wagyu (300g) $38.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- CAESAR SALAD. $17.50
- MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
- FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
- GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
- SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
- Budino Rich Cream Caramel $13.50
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Hash Brown - 1 x Hash Brown $1.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Dinner Roll $0.90
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- So Salad $4.95
- Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- Rustic Bolognaise traditionally made beef ragu $22.9
- Hot Chips seasoned with spice and sea salt $6.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Battered whiting with chips, aioli & salad $26.0
- Chicken parmigiana served with chips and salad $18.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Steamed vegetables $7.0
- Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
- Crumbed prawns with aioli & salad $14.5
- Buffalo chips $7.0
- Fresh garden salad $7.0
- The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
- The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
- Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
- Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
- 1. Croissant - lightly toasted served with jam and cream n/a
- The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
- Spanish Egg Crepe - a thin, fresh crepe filled with chorizo, a free-range egg, SPanish onion, vine ripened tomatoes, smashed avocado, baby spinach and tasty cheese, served with sour cream and a fresh $15.90
- Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
Cafe Strand
Phone
0882958693
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Greek , Indian , Irish , Italian , Lebanese , Mediterranean , Mexican , Middle Eastern , Moroccan , Spanish
Features
Dine in , Takeaway , Cash , Cheque , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
108 Jetty Rd, Glenelg, SA, 5045, Australia
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- Southern Adelaide Greek Menus
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- Southern Adelaide Middle Eastern Menus
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