Cafe Tango in Richmond Menu

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Cafe Tango in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Heo Xao Cai - braised pork with vegetables $11.90
Bo Xao Bot Sot Chua Ngot - sweet & sour beef in batter $12.90
Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
Bo Xao Sate - braised beef with satay sauce $11.90
Chim Cut Rang Muoi - crispy salted quail $14.00
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Do Bien Xao Thap Cam - braised seafood combination $15.00
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90

Panang Curry - Chicken/Beef/Pork $15.00
Soya Noodle - Chicken/Beef/Pork $10.00
Thai Fish Cakes $8.00
Vegetarian Fried Rice $9.00
Garlic Soft Shell Crab $21.00
Vegetable Spring Rolls $8.00
Tom Yum Prawns/Seafoods $8.00
Mixed Vegetables with Satay Sauce $12.00

Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Roasted kipfler potato $6.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Chocolate pudding w ice cream & chocolate sauce $12.00

Queso Fresco $3.50
Seafood Prawns and scallops $30.00
Tortillas, Flour or corn (2 per serve) $1.50
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Jalapeno Peppers $3.00
Frijoles Negros $4.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00

Satay skewers (2) - chicken, beef, pork, tofu $8.00
With snow peas $14.50
Lettuce buns (2) $9.00
Combination noodles $10.00
With cashew nuts $14.50
Spring rolls with prawn and chicken or vegetables (4) $9.00
Pork $15.00
Noodles with chicken and vegetables $9.00

Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15

EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
FRESH OJ $8.00
+POACHED EGG +$2.50
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
+ POACHED SHREDDED CHICKEN $3.50