Cafe Tazza in Richmond Menu

very coffee is a good one: always taste fresh and the froth not sour. Muffins are made on site and are excellent! Great staff - very friendly and helpful.

Nearby Sample Menus

  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Fried Ice Cream $6.00
  • Bo Xao Sot Mong Co - mongolian beef $13.90
  • Heo Xao Toi - braised pork with garlic $11.90
  • Goi Ga - chicken coleslaw $12.90
  • Mue Xao Dau Hoa Lan - braised squid with snow peas $14.90
  • Tom Rang Muoi - fried prawns with salt & pepper shell or no shell $16.00
  • Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
  • Hu tieu / Mi Nam vang (Kho hoac Uot) - cambodian rice or egg noodle soup (with soup or dried flavour) $9.00
  • Vegetarian Curry (Red/Green/Panang) $12.00
  • Mixed Spring Rolls $8.00
  • BBQ Stuff Calamari $12.00
  • Red Curry Fish $28.00
  • Stir Fried Crispy Pork with Red Curry $14.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • Green Curry - Chicken/Beef/Pork $15.00
  • BQQ Pork Skewers $8.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • 300gm cape grim porterhouse $31.00
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Roasted kipfler potato $6.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • Mild Tomato Salsa $2.50
  • De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
  • Rockling fillet with sweet and sour sauce (in batter) $18.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Whole flounder with salt and pepper (fried) $23.00
  • Stuffed chicken wings (2) $8.00
  • Chicken with sweet corn $5.50
  • Singapore noodles $10.50
  • Prawn $17.00
  • Satay skewers (2) - chicken, beef, pork, tofu $8.00
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • Mini beef pies with house-made relish $15
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Pea and Manchego croquettes with romesco sauce $12
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Creamy mash $8
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • BATCH BREW $4.00
  • TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
  • +POACHED EGG +$5.50
  • FRESH OJ $8.00
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
Cafe Tazza

Cafe Tazza

location

Address

U10/ 98 Dover St, Richmond, VIC, 3121, Australia

phone

Phone

0394211095

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U10/ 98 Dover St, Richmond, VIC, 3121, Australia
Similar Restaurants based on Cuisines