Address
35 Cavenagh St, Darwin, NT, 0800, Australia
Cafe Timor-Leste in Darwin Menu
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Cafe Timor-Leste in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
- Fries with aioli and tomato sauce $8.50
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Chicken and mushroom volen vent $16.00
- with garden green
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Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
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Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
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Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
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Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
- Steamed Seasonal vegetables $8.50
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
- BBQ Pork served with sweet hoisin sauce $20.00
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Curry Puff Chicken (4 pcs) $8.00
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Chicken Mushroom Soup $8.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Prawn Cracker $5.00
- Vegetables Rice Noodles $22.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Scallops with Broccoli in XO Sauce $35.00
- Babylicious $149
- White Gold Mudcake $28.95
- The Chelsea $249
- Chocolate Dipped Strawberries $1.5
- Treasure Cake $38.95
- Continental Profiteroles $1.95
- A Little Sin $9.95
- Enchanted Forest $40.95
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
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Cantonese Roast Duck $27.00
- hoisin soya
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
- Stir Fried Kang-Kong with sambal $20.00
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- - Add cheese $0.50
- Roast roll w/gravy $10.00
- Mashed Potato $5.50
- Chicken $6.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Salad (Greek or Garden) $5.50
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Butter Nan $3.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Raita (Regualr / Large) $2.50 / $5.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Diet Coke (375ml can) $3.5
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Affogato with or without Liqueur from $10
- Schwepps Bitter Lemon $5
- Liqueur Coffees $10
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Side of Vegetables $2.00
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Coke Zero $5.00
- Half / Half Pizza Selection N/A
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Oysters Natural doz $28.50
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Cheesy Garlic Bread $7.95
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Catch of the Day The catch changes daily $P.O.A
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Trio of house made dips with pita bread $17.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Egg $1.50
- Herb & Garlic Chicken Meatballs $5.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- 4 Grilled Tenderloins $8.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Whole Chicken with 2 large sides* $29.25
Cafe Timor-Leste
Phone
0889418503
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Cafes , European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
35 Cavenagh St, Darwin, NT, 0800, Australia
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