Cafe VIC in Melbourne Menu

LUNCH LUNCH
  • Soup of the day $12.00
  • Wraps
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • From The Cabinet
  • Cheese & tomato toastie $7.00
  • Ham, cheese tomato toastie $7.50
  • House made ribbon sandwich $7.50
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Salads
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Seasonal fruit salad $8.00
  • Hot Meals - (Wed, Sat & Sun)
  • Quiche $11.00
    • with dressed green leaves
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Soup of the day $12.00
  • Chef's pasta of the day $15.00
  • Corner Joe's fish & chips $15.00
  • Vic's open steak sandwich $19.00
DINNER DINNER
  • Sides
  • Entrees
  • Soup of the Day $12.00
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Mains
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Dessert & Cheese
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Artisan Cheese Selection $15.00

Nearby Sample Menus

  • Large combination soup $7.50
  • Mixed mushroom with broccoli $7.50
  • Prawn fried rice $6.00
  • Short soup $4.00
  • Mixed vegetables & tofu $7.50
  • Pork with peking sauce with rice $7.50
  • Fried won ton $4.00
  • Chicken, prawn & veg noodle soup $7.50
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Thickshakes $6.40
  • soft bean curd marinara hot pot $14.00
  • Seafood in hot pot $22.00
  • Spicy seafood combination noodle soup $14.00
  • Potluck stew with hams baked beans (2-3 people) $36.00
  • Spare rib soup $14.00
  • Scallop BBQ $18.00
  • Goon man doo $7.00
    • Fried dumpling
  • Spicy seafood hot pot (3-4 people) $52.00
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • H3 Vegetarian Stir Fried Noodle $10.80
  • Quarter $11.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • Spare Ribs in Shanghai Style & Vinegar Sauce $22.80
  • A1 Pork spring rolls - 2pcs $4.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • -Portuguese chicken
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • -Housemade rosti $3.00
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Dish no rice $17.00
  • Dish no rice $18.00
  • Sharing no rice $17.00
  • Combination Bun $4.00
  • Single w/ rice $10.00
  • Dish no rice $22.00
  • FR17. Unagi and Bacon Fried Rice $11.00
  • NS2. Prawn Dumplings on Dry Noodle $9.50
  • Onion chilli kulcha $6.00
  • Butter $3.00
  • Green salad $9.00
  • green chillis $3.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Tandoori butter naan / butter roti $3.00
  • Steamed rice
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Fruit salad $8.50
    • Seasonal fruits
  • -Honey & walnut gluten free toast available
  • -Add haloumi $3.50
  • Available until 12pm weekdays, all saturday
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Bowl
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • Tuna pasta
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Thick raisin toast $5.80
    • Served with small coffee
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • All comes with rice & vegetable
  • Prawn Soba $10.00
  • Seafood Soba $10.00
  • Eel Soba $12.50
  • Seafood Udon $10.00
  • Eel Rice & Salad $12.50
  • Teriyaki Chicken Rice $10.00
  • Korean BBQ Beef-Cooking on the table
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • Takoyaki salad
    • Octopus balls with soy sauce & mayonnaise
  • -Kimchi bibimbam $12.00
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • ●Step 3
  • -Large (Served for 3-4) $42.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Southern fried $4.50
  • Bloody mary shooter (GF) $6.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Half doz (GF) $20.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
Cafe VIC

Cafe VIC

location

Address

100 St Kilda Rd, Melbourne VIC 3006

phone

Phone

0392818071

clock

Opened hours

Mon 10:30 AM to 8 PM Tue 10:30 AM to 8 PM Wed 10:30 AM to 8 PM Thu 10:30 AM to 8 PM Fri 10:30 AM to 8 PM Sat 10:30 AM to 8 PM Sun 10:30 AM to 5 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 St Kilda Rd, Melbourne VIC 3006
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