Cafe VIC in Melbourne Menu

LUNCH LUNCH
  • Soup of the day $12.00
  • Wraps
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • From The Cabinet
  • Cheese & tomato toastie $7.00
  • Ham, cheese tomato toastie $7.50
  • House made ribbon sandwich $7.50
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Salads
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Seasonal fruit salad $8.00
  • Hot Meals - (Wed, Sat & Sun)
  • Quiche $11.00
    • with dressed green leaves
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Soup of the day $12.00
  • Chef's pasta of the day $15.00
  • Corner Joe's fish & chips $15.00
  • Vic's open steak sandwich $19.00
DINNER DINNER
  • Sides
  • Entrees
  • Soup of the Day $12.00
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Mains
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Dessert & Cheese
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Artisan Cheese Selection $15.00

Nearby Sample Menus

  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • S44. Plain Noodle Soup $5.00
  • S3. Beef Brisket on Rice $7.50
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • A1 Pork spring rolls - 2pcs $4.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • Quarter $12.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Large Sushi Box $9.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • -Chorizo sausage
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Eggplant chips $8.90
    • Served with housemade mayo
  • Banana Fritters with Ice Cream 7.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Fish Vegetables 19.00
  • Shark's Fin Soup 14.00
  • Chicken Ribs in Spicy Salt 16.00
  • Beef
  • Beef with fresh Tomato 14.80
  • Beef or Chicken Clear Soup 6.00
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 3. Seaweed Salad $5.00
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 24. Agedashi Tofu $3.90
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Sweet corn 'kaki-age' 11.00
  • Sweet corn 'kaki-age'
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Yuzu curd tart, meringue 13.00
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Black sesame Brulee
  • Spicy tuna tataki
  • Grilled Hervey Bay Scallop, soy panko
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Steak sandwich $21.00
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • French Dragon N/A
  • Grilled Prawn N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • BBQ Eel N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
    • Hu tiu mi ga chien gion
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 84. A piece of Grill Chicken $8.00
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 48. Paad Thai Neua (stir-fried rice noodle with chicken or beef) $12.00
    • Hu tiu xao kieu Thai (bo/ga)
  • 20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
    • Bun Rieu
  • - Red curry, wild barramundi, ginger, lime -
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Jasmine rice -
  • Steamed Chinese broccoli, oyster sauce -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
Cafe VIC

Cafe VIC

location

Address

100 St Kilda Rd, Melbourne VIC 3006

phone

Phone

0392818071

clock

Opened hours

Mon 10:30 AM to 8 PM Tue 10:30 AM to 8 PM Wed 10:30 AM to 8 PM Thu 10:30 AM to 8 PM Fri 10:30 AM to 8 PM Sat 10:30 AM to 8 PM Sun 10:30 AM to 5 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 St Kilda Rd, Melbourne VIC 3006
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