Cafe Vienna in Bass Hill Menu

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Currently there is no menu available for Cafe Vienna in Bass Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bass Hill below.

Nearby Sample Menus

Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (10pcs & 8 mini roll) $17.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Sashimi Don w Spicy Chilli Sauce $13.00
Small (4pcs each) $14.00
Tofu Don $10.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50

Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Garlic Bread - $3.00 $3.00

Red Curry Roasted Duck $21.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Fish Cake (4pcs) - deep fried fish cake $6.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Roasted Duck in Plum Sauce $21.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- Natural- 1/2 dozen $16.50 / dozen $26.00
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Mocha, Hot Chocolate, Chai Latte $4.50
Truffle scented mash $5.00

Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Green Curry (Medium) $8.50
Sweet and Sour $8.50
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
Hoi Jor (4 Pcs) - Deep fried marinated chicken minced and crab stick wrapped in tofu wrap serve with sweet chili sauce $8.50
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00