Cafe Viva in Balmain Menu

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Cafe Viva in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Tea & espresso coffee $4
Grain fed sirloin $27
Chilli salt squid $21
Pepperoni $20
Prosciutto, gorgonzola & walnut salad $21
Chicken fajitas $19
Dick`s deluxe cheese & bacon beef burger $17
El Dickos $21

Stir fried eggplant & pumpkin with chilli black beans $14
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Steamed jasmine rice $3 per person
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Malaysian chilli coconut sambal prawns with tomato & beans $29

Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9

English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
Pepper N/A
All cheeses served with pear chutney, cornichon and lavosh -
Green beans with shallot and olive oil $7
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
Charleston Brie SA $9
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
SCOTCH FILLET Pasture fed Darling Downs 300gm $42

Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Homemade Fish Cake $2.80/each
Steamed Mussel (12 per serve) $9.90
Garlic Prawn with Bread (6 per serve) $10.90
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Oyster (Mornay, Kilpatrick or Battered) $2.60/each
Salmon & Prawn with Lemon sc $5.95/each
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90

Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
Panna Cotta - homemade cooked vanilla cream $11.50
Meat / Cheese $2.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
- Combination (chicken and seafood) $11.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95