Prime Rib 300g Prime rib fillet on the bone, full of flavour.. $36.50
Blue cheese salad Tangy crumbs of blue cheese tossed through our house salad and dressed with a creamy blue cheese dressing. $19.00
Creamy Cheese Sauce Cream based, Mornay style sauce with cheese and garlic, great with Seafood. $3.00
Lamb Ribs Locally grown New England lamb, smoked, marinated and char grilled.... melt in the mouth tender. $34.50
Egyptian Beef Tender Camel Fillet, Aged with smoked sea salt and olive oil, marinated and char grilled. Very similar to beef but slightly sweeter in flavour recomended Meduim rare. $39.50
Oyster Mignon 300g tenderloin fillet stuffed with smoked oysters, and melted cheese and char grilled to perfection. $38.50
Grilled Barramundi Wild Barramundi, seasoned with lemon pepper and garlic butter. $35.50
Prawns & Calamari (3) of Our Giant Prawns and a serving of marinated and char grilled calamari served on a bed of herbed rice. $35.50
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Mexicana Tomato Salsa (LG) $1.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Honey Lemon - lightly battered served on a bed of vegetables topped with 'your place' Thai spec (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Tom Yum Goong - classic 'your place' Thai ht and sour soup with prawns $9.00
Boiled Rice (Sml/Lge) $2.50/$3.00
Paper Chicken (6) - sliced chicken pieces with 'your place' Thai ingredients wrapped with rice paper and served with sweet chilli sauce $8.00
Yum Pla Muk (Calamari Salad) $18.00
Garlic Rice (Sml/Lge) $3.00/$4.00
Coconut Prawns (4) - deep fried king prawn coated with grated coconut $12.00
Po Taek Talay - spicy mixed seafood with lime juice $9.00
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95