Cafe Yiota in Parramatta Menu

Great place and service.

Nearby Sample Menus

  • Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Assorted Tempura $11.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Tempura Prawn (1pc) $3.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Medium (18pcs) $23.00
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • -2 large traditional pizzas
  • Garlic prawns $9.50
  • -1 Can soft drink
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Napolitana
    • Traditional tomato sauce
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
  • Fresh strawberries or Banana $11.90
  • - ice cream $1.00
  • - Smoked Salmon $5.50
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • Garlic Duck $15.90
  • Laksa Chicken $13.90
  • Tom Yum Noodle Seafood $14.90
  • Pad See Ew chicken $13.90
  • Grilled Chicken $15.90
  • Larb Chicken $13.90
  • Cockie $9.90
  • Lemon Grass Chicken $13.90
  • Mocha N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Long Black N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Macchiato N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • King Prawns with Garlic Sauce $18.80
  • Sauteed Scallops with Snow Pea $18.80
  • Home Style Bean Curd $14.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Scallops with Ginger and Shallots $18.80
  • Chicken with Mix Vegetables $13.80
  • Shanghai Noodle Soup $8.80
  • Assorted Seafood with Rice Crust $19.80
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Chicken Caesar Twister $6.95
  • Hot & Spicy Chicken 1 Piece N/A
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Combination chow mein (fried egg noodle) $19.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Garlic and Herb Bread $7
  • Vegetarian Spring Rolls (6) $8
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Kids Meals $10
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Nuggets & chips $9.50
  • Sauteed Baby Spinach $3.00
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Poached Egg $3.00
  • Beer Battered Barramundi served with salad & chips $17.50
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Fish of the Day Market Price
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Feta Cheese $8
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Kalamari w/ skordalia & aioli $17
  • Garlic Bread (2 slices) $6
  • Hennessy XO $24
  • Chunky Lamb Soup $16
  • Courvoisier VSOP $9
  • Kalamata Olives $8
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Herb Bread $4.5
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Garlic Bread $4.5
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Cafe Yiota

Cafe Yiota

location

Address

Unit 63, 14 Hassall St, Parramatta, NSW, 2150, Australia

phone

Phone

0296331042

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 63, 14 Hassall St, Parramatta, NSW, 2150, Australia
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