Cafe e Biscotti in Melbourne Menu

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CRUSHED AVOCADO $19.00
- Fresh cherry tomatoes, popped capers, bulgarian feta, lemon sea salt
EGGS BENEDICT $17.00
- Brioche, ham, chargrilled asparagus, hollandaise
CHILLI SCRAMBLED EGGS $18.00
- Scrambled eggs, fresh chilli, spring onion, parsley, parmesan, bacon
EGGS FLORENTINE $17.00
- English muffin, spinach, hash brown, hollandaise
VEGIE BREAKKY $19.00
- Poached eggs, buttered spinach, balsamic roast tomatoes, crushed avocado, seasoning mushrooms on rustic toast
THE BIG BREAKKY $21.00
- Poached eggs, bacon, seasoning mushroom, lamb + Rosemary sausage, hash brown, balsamic roasted tomatoes on rustica toast
STUZZICHINI
ZUPPA DEL GIORNO $14.00
- Soup of the day served with crusty bread
CALAMARI $15.50
- Pan sauteed calamari marinated in chilli, garlic, fresh herbs, lemon
BRUSCHETTA $14.50
- Grilled sourdough, seasonal fresh tomatoes, basil, fine chopped red onion, olive oil & dash of balsamic reduction
SICILIAN MUSSELS $18.50
- Fresh tasmanian mussels cooked with fresh tomatoes, fresh basil, garlic, chilli, white wine and tomato sugo served with warm bread
ANTIPASTO (FOR 2) $26.00
- Selection of cured meats with traditional antipasti served with grilled garlic bread
TRIO OF DIPS $15.00
- Oven baked pita bread served with trio of dips (Ask floor staff)
SAGANAKI $12.00
- Grilled Greek saganaki with lemon wedge
PANINI
Tomato, pesto, bocconcini, parmesan & salad $12.50
Pulled lamb, lettuce, avocado & tomato & garlic aioli $14.50
Leg ham, mozzarella, tomato & salad $13.50
Poached chicken, avocado, pesto, mozzarella & rocket $13.50
Add chips or salad $4.50
SALATA
INSALATA CAESAR $18.00
- Bacon, cos lettuce, croutons, caesar dressing, poached eggs & parmesan
Add chicken $22.00
INSALATA DI POLLO $19.50
- Marinated chicken breast spicy fennel seed served with tomato, red onion, mesclun salad, carrot, Bulgarian feta, cucumber, vinaigrette dressing
INSALATA DI AGNELLO $21.00
- Char grilled marinated lamb served with mesclun salad, tomato, cucumber, roasted capsicum, Bulgarian feta & balsamic dressing
INSALATA DI GRECO $17.00
- Tomato, Bulgarian feta, kalamata olive, red onion, cucumber, ice burg, oregano & vinaigrette dressing
INSALATA DI CALAMARI $19.50
- Deep fried calamari served on a bed of mesclun salad with a balsamic dressing & lemon wedge
PASTA & RISOTTI
LINGUINI FRUIT DI MARE $25.00
- tossed with tiger prawns, scallops, tasmania mussels, calamari, garlic, fresh chili, basil, wild roquette, olive oil
GNOCCHI DI MAMA $19.50
- oven baked with napoli, mozzarella, basil, parmesan
SPAGHETTI ALLA BOLOGNESE $18.50
- fettuccine tossed with traditional bolognaise meat sauce
SPAGHETTI CARBONARA $20.50
- pancetta, egg yolk, garlic, spring onion finished with parmesan
PENNE ROSSA $17.50
- penne with homemade napoli sauce, Fresh Parmesan and touch of cream
LINGUINI CACCIATORE $21.00
- sopressa salami, mushroom, roasted capsicum, kalamata olive, basil, napoli, parmesan
RISOTTO DI POLLO $22.50
- chicken, mushroom, caramelized onion, garlic and parmesan
RISOTTO ALLA MARINARA $25.00
- tiger prawn, scallop, mussels. calamari. fresh basil, tomato sugo
RISOTTO DI AGNELLO $24.00
- lamb caramelised onion, fresh chilli, zucchini, leek, spinach & parmesan
RISOTTO VEGETARIAN $20.00
- tomato sugo, mushroom, leek, zucchini, spinach, garlic, roquette, fried shallots & parmesan
CONTORNI
Garlic + Herb flat bread $8.00
Sauteed seasonal greens $11.00
Shoestring fries $10.00
BAMBINI
CARBONARA $10.00
- Spaghetti tossed with bacon, cream & parmesan
BOLOGNESE $10.00
- Spaghetti with slow cooked bolognese
CHICKEN STRIPS $11.00
- Chicken with chips + tomato ketchup
NAPOLI PENNE $10.00
- penne tossed with traditional napoli sauce

STUZZICHINI
ZUPPA DEL GIORNO $14.00
- Soup of the day served with crusty bread
CALAMARI $15.50
- Pan sauteed calamari marinated in chili, garlic, Fresh herbs, lemon
BRUSCHETTA $14.50
- Grilled sourdough, seasonal fresh tomatoes, basil, fine chopped red onion, olive oil & dash of balsamic reduction
SICILIAN MUSSELS $18.50
- Fresh tasmanian mussels cooked with fresh tomatoes, fresh basil, garlic, chilli, white wine and tomato sugo served with warm bread
ANTIPASTO (FOR 2) $26.00
- Selection of cured meats with traditional antipasti served with grilled garlic bread
TRIO OF DIPS $15.00
- Oven baked pitta bread served with trio of dips (Ask floor staff)
SAGANAKI $12.00
- Grilled Greek saganaki with lemon wedge
SALATA
INSALATA CAESAR $18.00
- Bacon, cos lettuce, croutons, caesar dressing, poached eggs & parmesan
Add chicken $22.00
INSALATA DI POLLO $19.50
- Marinated chicken breast spicy fennel seed served with tomato, red onion, mesclun salad, carrot, Bulgarian feta, cucumber, vinaigrette dressing
INSALATA DI AGNELLO $21.00
- Char grilled marinated lamb served with mesclun salad, tomato, cucumber, roasted capsicum, Bulgarian feta & balsamic dressing
INSALATA DI GRECO $17.00
- Tomato, Bulgarian feta, kalamata olive, red onion, cucumber, ice burg, oregano & vinaigrette dressing
INSALATA DI CALAMARI $19.50
- Deep fried calamari served on a bed of mesclun salad with a balsamic dressing & lemon wedge
PASTA & RISOTTI
LINGUINI FRUIT DI MARE $25.00
- tossed with tiger prawns, scallops, tasmania mussels, calamari, garlic, fresh chili, basil, wild roquette, olive oil
GNOCCHI DI MAMA $19.50
- oven baked with napoli, mozzarella, basil, parmesan
SPAGHETTI ALLA BOLOGNESE $18.50
- fettuccine tossed with traditional bolognaise meat sauce
SPAGHETTI CARBONARA $20.50
- pancetta, egg yolk, garlic, spring onion finished with parmesan
PENNE ROSSA $17.50
- penne with homemade napoli sauce, Fresh Parmesan and touch of cream
LINGUINI CACCIATORE $21.00
- sopressa salami, mushroom, roasted capsicum, kalamata olive, basil, napoli, parmesan
RISOTTO DI POLLO $22.50
- chicken, mushroom, caramelized onion, garlic and parmesan
RISOTTO ALLA MARINARA $25.00
- tiger prawn, scallop, mussels. calamari. fresh basil, tomato sugo
RISOTTO DI AGNELLO $24.00
- lamb caramelised onion, fresh chilli, zucchini, leek, spinach & parmesan
RISOTTO VEGETARIAN $20.00
- tomato sugo, mushroom, leek, zucchini, spinach, garlic, roquette, fried shallots & parmesan
CONTORNI
Garlic + Herb flat bread $8.00
Sauteed seasonal greens $11.00
Shoestring fries $10.00
BAMBINI
CARBONARA $10.00
- Spaghetti tossed with bacon, cream & parmesan
BOLOGNESE $10.00
- Spaghetti with slow cooked bolognese
CHICKEN STRIPS $11.00
- Chicken with chips + tomato ketchup
NAPOLI PENNE $10.00
- penne tossed with traditional napoli sauce

Rustica Toast $7.50
- w/ seasonal fruit preserves organic sourdough, organic light ryes, multigrain, croissant, gluten free
Apricot, date and walnut toast $9.50
- w/ mixed berry infused mascarpone cream cheese
Organic toasted Muesli $12.50
- w/ Australia grains, organic yogurt, seasonal fruits
Homemade Granola $14.50
- w/ cranberries, cracked almonds, sultanas, pumpkin seed, honey, organic yogurt and seasonal fresh fruits
Organic Oat Porridge > w/ poached pear, organic yogurt, crushed almond, pumpkin seeds and honey $14.50
Sweet Corn Fritters $17.00
- w/ avocado salsa, grilled bacon, poached eggs
Eggs On Toast $14.00
- Fried / scrambled / poached with bacon
Breaky Burger $16.50
- w/ bacon, fried eggs, lettuce, tomato, Bbq sauce or tomato relish
Mixed berry & Sweet Mascarpone Pancakes $16.00
- w/ strawberry & blueberry mixed mascarpone, banana, icing sugar, vanilla ice cream
French Toast $17.50
- w/ fresh strawberry, muesli, organic maple, icing sugar
Crushed Avocado $16.50
- w/ fresh cherry tomatoes, popped capers, Bulgarian feta, lemon sea salt, multigrain toast
w/ poached eggs $19.00
Avocado Bruschetta $16.50
- w/ fresh avocado, ricotta, fresh tomato, lemon sea salt, dash of pure olive oil
w/ poached eggs $19.50
Chilli Scrambled Eggs $18.00
- w/ scrambled egg, fresh chilli, spring onion, parsley, parmesan, bacon on Rustica toast
Eggs Benedict $17.00
- w/ Brioche, ham, char grilled asparagus, hollandaise
Eggs Atlantic $17.00
- w/ English muffin, salmon, asparagus, hollandaise
Eggs Florentine $17.00
- w/ English muffin, spinach, hash brown, hollandaise
Omelette $17.50
- w/ tomatoes, Bulgarian feta, sliced mushroom with Rustica toast
The Vegie Breakfast $19.00
- w/ poached eggs, buttered spinach, balsamic roast tomatoes, crushed avocado, seasoning mushrooms on Rustica toast
The Big Breaky $21.50
- w/ poached eggs, bacon, seasoning mushroom, lamb & rosemary sausage, hash brown, balsamic roasted tomatoes on Rustica toast
Cafe Biscotti Breakfast $21.50
- w/ Rustica toast, char grilled chorizo, seasoning mushrooms, potato rosti, roasted tomatoes, poached eggs, crushed avocado
Extra
Grilled Bacon / Eggs $4.00
Smoked salmon $5.00
Fresh or grilled tomato $3.00
Fresh cherry tomatoes $3.00
Hollandaise / relish $2.00
Avocado salsa $5.00
Fresh Avocado $5.00
Chorizo / Hash Brown / Rosti $4.00
Bulgarian Feta / Ricotta cheese $3.00
Asparagus / Mushrooms / Spinach $4.00
Lamb & rosemary sausage $4.00

Nearby Sample Menus

Niku udon $8.30
- Beef with thick noodle soup
-Miso soup $1.50
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
soba salad $8.30
- cold buckwheat noodles with salad
Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice

SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
Tomato $3.00
EGGS ON TOAST $10.00
BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00

Winter vegetable stir-fry $21.80
Spicy mud crab tower $39.80
Cumin pork $24.80
Stir-fried green beans $18.80
Prawn balls in duck yolk sauce $28.80
Spicy mud crab tower $39.80
Yu xiang eggplant $24.00
Xiao long bao $9.80

Duck Gyoza deep-fried duck and leek dumplings $6.10
Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
Japanese Style Rice serving of japanese style rice $3.50
Half Tea-stained Egg $1.00
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
1783 Agrum Collection Blood Orange 300ml bottle $3.90
Pepsi Max 300ml 300ml bottle $3.90

Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Poached dumplings (12pcs) $10.80
Deep fried tofu in spicy garlic sauce $15.80
Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
Sichuan style chilli dan dan noodle with minced pork $11.80
Stir fried spinach noodle with seafood and vegetables $12.80

Live Abalone: Wok Fried in Foie Gras Pate Seasonal
Stewed Ee-Fu Noodle with Mince Pork & Egg Plant $26.00
Live Prawns: Live Prawns Steamed with Garlic Seasonal
SPIRITS & APERITIFS: Southern Comfort $9.00
Live Fish: Parrot - Fish Porridge Chao Zhow Style Seasonal
Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal

85. Teriyaki Salmon $5.80
52. California Roll $4.80
23. Fresh Tuna Nigiri (GF) $4.80
- Please choose sheet and colour
73. Lemon Umbrella (Japanese style fried chicken) $4.80
3. Grilled Salmon Sashimi Mexican Style $6.80
139. Jelly Fish Ship $3.80
35. Tuna with Black Tobikko (black caviar)(GF) $6.80

Roast Duck Lettuce Wrap 6.00
King Prawns with Spicy Salt & Chilli 25.00
Fried Ice Cream - Dragon Boat Version 8.00
Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
Curry Laksa Seafood & Meat Combination Noodles Soup 22.00
Calamari Tenticles in Spicy Salt 7.80
Crisp Roast Duck 20.00
Duck Vegetables 20.00

350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
House made cakes, muffins & desserts daily specials N/A
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Fresh Scones, raspberry jam, whipped cream $7.50
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50

Feta cheese, roast veggies, spinach, pesto $9.00
Turkish bread/bagel/croissant/gluten free bread $1.00
Toasted raisin bread (two slices) $4.50
Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
Mushrooms $1.00
- Each
Salami, brie cheese, sundried tomato, spinach, pesto $10.50
Tzatzaiki $1.00
- Each
Toasted sandwiches

NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF

Large Herbed Gnocchi with Beef & Pork Ragout 12.00
Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Linguine 28.00
- Mixed seafood garlic chilli, tomato
Ortiz Anchovy with Brioche Soldiers 16.00
Black Angus Beef Sirloin 44.00
- Mushroom puree, hand-cut chips and madeira jus
Limoncello di Capri 10.00
Tomato & Buffalo
Cod Balls with Preserved Lemon Aioli 10.00

3 Courses $55.00/person
Our selection of house made sorbetti & ice cream $18.00
Amaretti & pavesini tiramisu $16.50
Chargrilled asparagus, parmigiano, balsamic $12.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Rosemary roast potatoes $9.00
Amaretti & pavesini tiramisu $16.50
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00

Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
Pork shabushabu stew + spicy pork bulgogi $45.00
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
Seafood spring onion pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of spring onion
Gyoza $8.00
- Darac style fried 5 prawn dumplings with ponzu sauce
-Medium (Served for 2-3) $33.00
Yakitori combo $22.00
- Chicken (for 3) king prawn (for 3)
●Step 2

English Cheddar w Piccalilli $8.50
Toasted Cheese & Tomato Sandwich $8.00
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Friand $3.00
Polenta Chips, Sour Cream & Chives $10.50
Slices $7.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Stilton DOP, Nottinghamshire England $15.00