Cafelicious in Goolwa Menu

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Bacon & Eggs - 2 rashers of bacon, 2 eggs cooked to your liking (poached, scrambled or fried), served on 2 slices of buttered toast (white, wholemeal grain or GF) $12.00
Extras: Rasher of bacon, Egg, Hash Brown $2.00/each
Extras: Tomato, Sausage, Baby Spinach, Mushroom, Baked Beans $3.00/each
Bacon & Egg Roll - with choice sauces; tomato, bbq, hp or sweet chilli $8.50
Add Cheese $1.00
Eggs Florentine - 2 poached eggs on english muffins with baby spinach & cheese sauce $15.00
Eggs Benedict - 2 poached eggs on english muffins with ham & hollandaise sauce $18.00
Eggs Alaska - 2 poached eggs on english muffins with smoked salmon & hollandaise sauce $19.00
French Toast - 2 slices of fried bread, dipped in egg wash, coated with cinnamon sugar, topped with whipped cream & berries $14.00
Raisin Toast - 2 thick slices $6.00
Crepes (For 3/For 5) $8.00/$10.00

Imperial Summer Bruschetta - 3 slices of toasted bread spread generously with sweet blend of mascarpone cheese, amaretto liqueur & lemon topped with grilled fruits $15.00
Grand Marnier Pate - 3 hot buttered slices of toast accompany a lovely slice of pate served with salad $15.00
Greek Island - 10 seared prawns flamed beautifully with Ouzo resting upon homemade tomato salsa served with white rice & lime $17.00
Prickly Pear - seeded mustard, pear, tasty cheese & blue cheese are placed on top of 3 toasted crostini breads & melted until golden, honey & a vinaigrette is trickled over $15.00
Three Stories High - 3 warm crepes wrap up a decadent mixture of peanut butter, banana, dark chocolate & pecans drizzled in maple syrup $13.00
Chips / Wedges $7.50
Choice of Sauces: tomato, barbeque, sweet chilli, sour cream 50¢/each

Ocean's Net (Platter for 2) - a tantalising array of flathead, salt & pepper squid, tempura prawns & fresh prawns, smoked salmon, battered snapper & mussels served with chips, salad & yummy sauces $39.00
Spice Au Lait (Curry) - lightly spiced assortment of vegetables in a aromatic creamy broth adorned with coriander served with wild rice $24.00
Best Friends - perfect pairing of grilled pork cutlet accompanied with southern apple & rum sauce served with chips & seasonal vegetables $25.00
Up Stream - nestled on top of two golden hash browns lays a pan-fried salmon fillet topped with asparagus, alongside sits fresh baby tomatoes & bocconcini dreesed in chimichurri sauce $27.00
Moroccan Style (Burger) - trukey patty covered in tzatziki & dukkah, resting upon a bed of lettuce leaves, tomatoes & cucumber covered gently in a lavish bread served with couscous & lemon $24.00
'Bert' - hot cozy deep-fried camembert cheese beautifully tossed with dried cranberries, baked pear, roasted pecans, red onions, crystalised ginger & green salad leaves with a sticky plum sauce $19.00
Flathead - 3 pieces of light & crispy flathead served with chips & salad with tartare & lemon on the side $21.00
Peeking Boo - warm peeking duck laying dreamily on top of crispy coleslaw, spring onions, egg & drowned in handmade orange sauce on a warm tortilla served with chips $19.00
Light Enough - shredded crab complimented with prawns, mussels & pinenuts with a garlic & lemon white wine sauce sing through this pasta dish $25.00
Spring Step - fresh lashings of lettuce, beetroot, cashews, avocado, apricots, croutons, celery, apple, carrot, pineapple & mango topped with slivers of beef with raspberry & balsamic dressing $24.00
Burgerlicious - cafelicious classic, homemade beef patty, bacon, onion, cheese, egg, lettuce & tomato adding beetroot & pineapple for the version 2.0 on a toasted bun, chips on the side $21.00
The Big One...Platter - 3 different cheese, dips, olives, basiled tomatoes, spiced peaches, pickled strawberries, meat, dried & fresh fruits, nuts, pate, chutneys & a variety of breads & crackers $50.00

Meats - ham, chicken, turkey, mettwurst or silverside (Plain/with Salad) $5.00/$7.50
Fish - smoked salmon or prawns $7.00/$9.50
Cheese - brie, gouda or tasty $6.00/$8.50
Vegetarian - tofu or avocado $5.50/$8.00
Toasted + 50¢
Club Sandwich (Toasted) - with lettuce, bacon, tomato, turkey & mayonnaise $12.00

Fish 'n' Chips $10.00
Nuggets 'n' Chips $10.00
Sausages 'n' Chips $10.00
Mini Hamburgers 'n' Chips $10.00

Bowl of Salad $5.00
Bowl of Vegetables $5.00
Side of Chips $3.00

Nearby Sample Menus

-Mashed potato & vegetables in lieu of salad and chips $3.00
-Gravy, mushroom, pepper or dianne $2.00
Sirloin steak $24.00
- Locally sourced deduced striploin cooked to your liking and served with chips and salad
Curry of the day TBA
- Please refer to specials boards
Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Scotch steak $22.00
Gravy, mushroom, pepper or dianne sauce $2.00

Kangaroo with garlic sweet chilli sauce & vegetables $16.90
Prawn Crackers with peanut dipping sauce $2.50
- Seafood or Prawn $5.90
- Vegetarian $5.90
- Meat Combo $13.90
Kwav Teow with fresh flat rice noodles & vegetables -
Chicken Breast Fillet with garlic sweet chilli sauce OR Chinese BBQ sauce & vegetables $16.90
Combine your choice of meat/vegetarian dish with the following: (all dishes are served with seasonal vegetables) -

Chicken Munchies - 10 for $3.50
Fungi - Mushroom, white wine and cream $13.50 / $17.50
Lilydale Free Range Chicken Quarter / Half
Nuggets N Fries - 3 Nuggets and sauce $7.50
Thai Style - cheese, chicken, pineapple, mushroom, onion, capsicum, topped with satay sauce or sweet chilli sauce $14.90 / $19.50 / $24.50 / $29.50
Devil Chicken Chippies - 10 for $3.50
Wedges Pack (comes with sour cream & chilli sauce) $8.50
Barrage - smoked ham, field mushroom, chorizo, spanish onion, kalamata olives, marinated tomato, smoked bacon $15.90 / $20.50 / $25.50 / $30.50

Pork Belly - Twice cooked pork belly on a fennel, apple, celery & walnut salad drizzled with chilli oil & topped with seared scallops $28.00
Brekky Baguette - Grilled Kanmantoo bacon, sausage, fried free range egg, cheese & barbeque sauce served on a toasted baguette $10.50
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $9.50
Additional toppings $ 1.00 each
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50

Vegetable lasagne (V)(GF) $21.90
- Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips
Oysters kilpatrick
- South australian oysters baked with a crispy diced bacon & our own kilpatrick sauce
Sundaes $6.90
- Vanilla ice cream with your choice of chocolate, strawberry or caramel topping with nuts or sprinkles
Seafood basket $22.90
- One pieces of coopers ale battered butterfish with a combination of golden fried crumbed prawns & tempura battered calamari served with chips
-Doz $26.90
-Doz $24.90
Spring rolls (V) $9.90
- Two vegetable spring rolls served with soy sauce
Greek style frozen yoghurt $8.90
- With a mixed berry compote