Cafenatics in Docklands Menu

Cafenatics in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

  • Smoked salmon $4.50
  • Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
  • Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
  • Bacon or chipolatas $3.00 each
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Cheese Platter for 2 - aray of imported and Australian cheese $18.50
  • Traditional French toast served with fresh fruit & maple syrup $12.50
  • Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
  • Chips $9.50
  • Napoli Pasta $7.00
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Pan Fried Saganaki - w balsamic glaze & lemon $15.90
  • Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
  • Bowl of Chips - w aioli & tomato sauce $9.50
  • Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
  • Chocolate Mousse w Strawberries $6.00
  • Harissa spiced chicken served on crushed potatoes and topped with a pomegranate herb salad & aioli $25.00
  • Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
  • Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
  • Peroni Nastro Azzurro Lager $8.00
  • Arcobrau Weissbier (non-alcoholic) – GER $6.50
  • Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
  • Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
  • Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
  • Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
  • Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
  • Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
  • Roti Bread (served with homemade satay sauce) $4
  • Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
  • Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
  • Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
  • Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
  • Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
  • Homemade dips with crisp bread $12.00
  • Seasonal greens $6.00
  • Chips with tomato sauce $8.50
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • Seafood Combination in Magic pot $35.80
  • Noodle in Soup (Short Soup) $8.50
  • Pan-fried Fillet of Duck in Home-made Gravy $28.80
  • Pork Cutlets Spicy Salt & Chilli $24.80
  • Seafood Combination Soup ( Chicken Broth) $10.50
  • Buddha's Choice (Lo-Hon Special) $22.80
  • Coffee: Café's Latte Cappuccino, Falt White, Espresso, Long Black, Macchiato, De-Caffeinated $4.50
  • Seafood Hot & Sour Soup $8.80
  • SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
  • STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
  • Spinach $2.50
  • Fruit Salad topped with mixed berries served with yogurt $9.50
  • Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
  • Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
  • Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00
  • Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
  • Grilled Tomato $3.00
Cafenatics

Cafenatics

location

Address

Shop 10, Village St, 737 Bourke St, Docklands, VIC, 3008, Australia

phone

Phone

0396421551

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 10, Village St, 737 Bourke St, Docklands, VIC, 3008, Australia
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