Cafe-to-go in Launceston Menu

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Cafe-to-go in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. The Pizza Pub offers many options including Single Pack - 1 large pizza, garlic bread, 1.25L Coke and Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Levee Food Co. includes a wide range like - or -. Oysters - Natural. and Oysters - Nahmjim Vinaigrette. from . Mud Bar & Restaurant offers Mekong Vietnamese Restaurant and Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce.

Nearby Sample Menus

Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Vegetables $7.00
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
Dijon, seeded mustard, hot english mustard, garlic butter $1.00
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90

Add more and go big $29
Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
Garden Salad (Gf) (V) $6
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
Chips W' Aioli $16
350 Gram Porterhouse $30

Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
Irish Cob Loaf - With your choice of herb or garlic butter $9.00
Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)

Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Tasmanian Seafood Chowder - toasted bread $24
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Green Salad- herb vinaigrette $7
Tempura Market Fish - chips + green salad $29
Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Natuarl Cold Seafood Selection $49

The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
Add Prawns $4.00
Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
Add Chicken $3.00

Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00

Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Fettucine - Salmon, dill & white wine $22.00
Fine selection of Australian ports $5.00
Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
Traditional Garden salad $7.00
Fettucine - Marinara $22.00
Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50

2. "Pla"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
2. Tom Yum Gai $9.90
- Hot and spicy soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
8. Chilli Quails $22.90
- Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
Prawn or Squid $22.90
3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
Prawn or Squid $22.90

“All the above” mixed dozen (twelve) $40
King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
Mixed peppercorn demi-glaze $4

Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90
Pork Omelettes $12.90
Roasted Duck with Plum Sauce (bone in) $17.90
Chilli Plum Combination $15.90
Pork with Vegetables $13.90
Prawn cutlets (small 3pcs, Large 9pcs) (Small/Large) $6.500/$14.90
Sweet & Sour Won Tons $13.90
Mixed Entrée (dim sim, spring roll & wing) $4.90

Teriyaki Chicken Brown Rice Maki Roll $4.20
- Teriyaki chicken and cucumber *Contains egg
Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices
Satay Chicken Maki Roll $3.90
- Satay chicken with cucumber *Contains Nuts
Satay Chicken Sushi Sandwich $4.10
- Tasty satay chicken with salad veg and our own yummy satay sauce recipe
Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
Tempura Veg Maki Roll $3.90
- Tempura vegetable, cucumber, mayo & miso sauce *Contains egg
Vegetarian Box $110
- Caterpillar roll, mushroom ricepaper roll, avocado maki, seaweed salad maki, egg & avocado maki, and teriyaki tofu maki *Contains egg
NoNori Chicken $8.80
- A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo

-Blueberry Muffin
- Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
-Cajun Chicken Pita
- Spice things up with Banjo’s Cajun Chicken Pita! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad on a freshly baked Turkish pita.
-Vegetarian Roll
- Our Vegetarian Roll contains a delicious vegetable mix wrapped in Banjo’s special golden puff pastry and covered with flavoursome sesame seeds. A tasty savoury, vegetable snack – a vegetarian favourite..Banjo’s Vegetarian Rolls are Vegan Friendly – ingredients used do not contain animal product. However, the Vegetarian Rolls are baked in an environment used to bake food containing animal matter.
-Large Salami Cheese Pita
- Banjo’s large Salami Cheese Pita is perfect for feeding the family or a crowd. Slice up and serve as a delicious savoury snack at a BBQ or when entertaining.
-Choc Fudge Brownie
- A traditional Choc Fudge Brownie slice
-Carrot Cake
- Classic Carrot Cake filled with carrots and walnuts and topped with rich cream cheese frosting. Perfect with your morning cuppa!
-Choc Swirl Shortbread
- Banjo’s Christmas Choc Swirl Shortbread will melt-in-your-mouth. Handmade & delicious! Treat a pack to yourself or as a gift.
-Artisan White Vienna
- Banjo’s Artisan White Vienna is a delicious traditionally handcrafted European style bread.

- w. chicken tenderloins $24.5
- pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
- w. smoked salmon $24.5
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- w. roast chicken $20.5

Deep Fried Duck with Plum Sauce $26.50
King Prawns with Curry Sauce $22.50
Chinese Vegetable with Oyster/Garlic Sauce $14.00
With Shrimps $2.50
Lamb with Ginger & Shallot $19.50
Vegetarian Omelette $14.00
Chicken with Black Pepper Sauce $16.00
Seafood Tofu Soup $7.50

Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
The Gambler - double bacon, double cheese, fried onion, lettuce, house bbq sauce, herb mayo $12.50
Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
Donkey Kong - chicken breast, lettuce, mayo $5.00
Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90