Caffe Buon Gusto in Parramatta Menu

Caffe Buon Gusto in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • Family (28pcs & 8 mini roll) $49.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Aki & Saki - 96pcs baby roll $53.00
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Spider - Ice Cream with soft drink $4.40
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Cappuccino $3.70
  • Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Additions -
  • - Avocado or Salad $2.50
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • - Toasted / Condiments $0.60
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • - Smoked Salmon $5.50
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Bowl of Creamy Mash Potato $6.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Roti with Ice cream $7.90
  • Crying Tiger $13.90
  • Deep Fried ice cream $7.90
  • Mild Beef Massaman Curry $13.90
  • Red Curry Tofu $12.90
  • Thai Style Mussel Pancake $14.90
  • Som Tum $11.90
  • Grilled Chicken $15.90
  • Portuguese Chicken $14
  • WEDNESDAY: Chicken Schnitzel $8
  • Lamb Loin Chops $12
  • Gravy $1
  • Apple Strudel $6.5
  • FRIDAY: Rump $9
  • Fish And Chips $6
  • Steak Sandwich $12
  • Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
  • Fried ice cream $8.00
  • Marinated sun dried jellyfish coated with sesame oil $15.80
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Cantonese style beef fillet with broccoli $28.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • French Fries w Aioli $8
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Sausages (2) with Fries $12.00
  • Mineral Water (500ml) $6.20
  • - 2 Scoops $8.00
  • Gelato instead of ice cream add $2.20
  • House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
  • 'The Morning After' Revive with a 350gm rump steak, 2 eggs, fried tomatoes & French fries & a toasted roll $33.00
  • Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
  • Ham & pineapple $19.00
  • Raisin toast/ cinnamon toast $ 4.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Mixed Salad $10
  • Penfolds Grandfather $12.9
  • Affogato $6.5
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Olive Tapenade $8.9
  • Flat White $4
  • Hennessy XO $24
  • Kalamata Olives $8
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Potato chips, served with dips $9.9
  • De niro - papa’s homemade salame, chilli,mozzarella & origano T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Caprese bruschetta (2) - wood fired italian bread with tomatoes, red onions, basil, garlic, extra virgin olive oil & bufala mozzarella $12.9
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • Spaghetti calabrese - italian sausages, sugo di pomodoro, cherry tomatoes & olives (chilli optional) $26.9
  • Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Pennette genovese - creamy basil pesto with pan fried chicken $25.9
Caffe Buon Gusto

Caffe Buon Gusto

location

Address

Shp 5/ 186 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296892111

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 5/ 186 Church St, Parramatta, NSW, 2150, Australia
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