Caffe Cino in Ground Floor, 488 George St Menu

Caffe Cino in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Mizuna leaves, citrus sesame dressing $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Creamed corn, tarragon and lime butter $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Rump $35.00 / $50.00
    • Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Garlic Mushrooms $13.00
    • Prepared With Fresh Garlic, Olive Oil And Garlic Butter
  • Chocolate $ 5.50
  • Tandoori $ 8.40
  • Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Chicken and Avocado $ 8.40
  • Lemon and Sugar $ 5.50
  • Florentine Ricotta $ 7.90
  • Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
  • Sesame Salad $5
  • Teppan Vegetables $7
  • Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
  • Yasai Udon (Noodle With Veggies) $14
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Ebi (King Prawn, 250G) $29
  • Gohan (Boiled Rice From Kitchen) $3
  • Brocollini, pickled red onion $8
  • Marinated sicilian olives $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic margherita, buffalo mozzarella $19
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Valentine 6 N/A
  • Pink Lady $50
  • Sticky Date each: $2.50, dozen: $27.00
  • Valentine 14 N/A
  • Valentine 11 N/A
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • THREE COURSE $89
  • Mixed leaf salad $12
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Salad of green beans with quinoa and pear $15
  • TWO COURSE $74
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • GRILLED FLOUNDER ~ $ 25.00
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • GARLIC & HERB BREAD ~ $ 3.00
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • FISH SOUP ~ $ 6.00
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Salt and pepper calamari $15.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic margherita, buffalo mozzarella $19
  • Garden fries, aioli $9.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Mixed Marinated Olives $7.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Duck Liver Pate with orange, plum compote & toasts $18.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • Béarnaise Sauce $2.90
Caffe Cino

Caffe Cino

location

Address

Ground Floor, 488 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292656093

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Floor, 488 George St, Sydney, NSW, 2000, Australia
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