Caffe Di Lido in Port Melbourne Menu

Mixed Grill 90.00
- Rump steak, chorizo, lamb cutlet and pork ribs
Chicken Kiev Hollyhock 27.90
- Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Salmon and Potato Croquets (4) 13.90
- Served on rocket with aioli
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Char Grilled Chicken 21.90
- Caramelized onions, tomato, mozzarella and basil
Banana Pancakes 14.90
- Served with chocolate and passion fruit
Greek Salad 7.90

Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
-Add bacon $5.00
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad

Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Truffled french fries $8.50
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Baked Pumpkin, macadamia crumble, smoked yogurt $13.00

Tomato & onion salad with basil and buffalo mozzarella $9
Creme Brule - Served with poached rhubarb $13
Selection of 3 Homemade Icecream - served with a berry coulis $13
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Vegetarian Dish of the Day (see blackboard)
Kilpatrick - bacon & Worcestershire sauce $3.5 each
Classic King Prawn & Avocado Cocktail $24
Whole Roasted Scampi with garlic & herb butter $24

Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Smoked Salmon $6.00
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Bacon and Eggs Sandwich $11.00
Gluten Free Bread $1.00

REG 13.95
SPRING ROLLS 3.95
- 2 Pieces
REG 13.95
SML 9.95
Any 3 Regular Noodle or Rice dishes
+ 6 pieces of Spring rolls or Dim sims
SML 9.95
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.

Garlic $2.00
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Roasted Brussel sprouts with apple and hazelnuts $10.00
Maple roasted carrots with tahini labneh and dukkah $10.00
Railway garden salad
Cheese Plate for 4 $30.00
Mushroom $3.50

Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Truffle Potato Puree $9
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32

Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
Totopos 5.00
- fried tortillas w/ chilli salt
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel

Ginger with seasonal vegetables
-Prawns $16.50
-Chicken $12.50
Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
-Veg $11.00
Satay chicken (2) $6.00
Oyster sauce with seasonal vegetables
Red curry with herbs & mixed vegetables

Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Chicken schnitzel parmigiano and chips $9.90
Egg on toast $9.50
- Any style

Nearby Sample Menus