Caffe Di Lido in Port Melbourne Menu

Nearby Sample Menus

Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
pineapple $0.80
Flattered Fillets $10.00
Chicko Roll $2.90
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Marinated chicken lamb skewer w chips + salad $18.00
king whiting $10.00

Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad
Eggs Benedict 15.90
- 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
Steamed Greens with Butter 8.90
Strawberry Pancakes 13.90
- Served with fresh strawberries and coulis
Spit Roast Lamb 23.90
- With rocket and tzatziki
Fish and Chips 10.50
Rocket and Parmesan Salad 4.90
Onion Rings 6.90

Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add bacon $5.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg

The Graham Charcuterie Selection board $30.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Freshly shucked oysters with lemon $3.50
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00

Homemade Cheesecake - seasonal flavours $13
Intense Chocolate Tart - with icecream & strawberry coulis $13
Vegetable Samosas (3) $12
Mornay - béchamel cheese sauce $3.5 each
King Island Crayfish - choice of natural or mornay (market price)
Snapper Croquettes (4) $14
Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
Green beans tossed in Persian fetta and toasted flaked almonds $9

Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Gluten Free Bread $1.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
B.L.T $11.00
- Bacon, lettuce, tomato and mayo

SML 9.95
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
PANKO PRAWNS 5.95
- 3 Pieces
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
- Teriyaki Beef
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
SML 2571KJ
REG 13.95

Desserts $12.50
Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
Large $11.00
Anchovy & Caper $2.00
Porterhouse 300gm $38.00
Green beans sauteed with prosciutto and parmesan $9.00
Maple roasted carrots with tahini labneh and dukkah $10.00
Chicken Liver Pate $14.50
- with toasted bread and red onion jam

Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Spaghetti Bolognese $18 / $25
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30

Chulpis 5.00
- popped Peruvian maize kernels
Totopos 5.00
- fried tortillas w/ chilli salt
Albondigas Meatballs
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Olives 6.00
- marinated mixed oliviera olives

-Sausage / hashbrown $2.50
-Bacon $3.00
-Mushroom, spinach and feta omelette on toast $12.50
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
•Sides
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki

Banana Fritter N/A
Scallop N/A
Potato Cake N/A
Grilled Fish Extra N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Battered Hot Dog N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Fish Burger N/A