Caffe Esc in Docklands Menu

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Caffe Esc in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Warm Chicken Caesar - As above with grilled chicken tenders $16.50
Poached, scrambled or fried eggs on toast $8.00
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50

Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90

Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
Dirty Granny Apple Cider $6.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
Entrée, Main & Dessert $56.00/person
Dos Equis Lager – MEX $8.00
Crumbed calamari served with homemade tartare sauce and a salad of rocket, capers & red onion $16.00

Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Steamed Thai Jasmine rice (per serve) $3
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Vegetable $17.5
Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20

House salad $6.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Rump 400g $36.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Mushroom spring rolls with chilli jam $12.00
Mash potato $7.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00

Roasted Duck Half $28.00
Beef with Cashew Nut & Diced Vegetable $24.80
Duckling Sweet & Sour $28.00
BBQ Pork Bean Curd & Mushroom $24.80
Beef in Plum Sauce $24.80
Minced Pork san Choi Bow $8.80
Vegeterian Fried Rice Small: $13.00 / Large: $18.80
Beef in Black Bean sauce $24.80

ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00

Toast: sourdough, wholemeal or fruit toast $6.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
Bircher Muslie $9.50
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Smashed Avocado $4.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00