Cairns Bull Bar & Grill Seafood & Steakhouse in Cairns Menu

Cairns Bull Bar & Grill Seafood & Steakhouse in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
  • Bruschetta with cherry tomatoes, bulgarian feta and basil $9.50
  • Chips with truffle oil and parmesan $9.00
  • Mint Tip - Mint infused rum, Wyborowa vodka, lemon juice and lemon and lime sorbet $14.00
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Bok Choy with turmeric and chilli $5.90
  • Chips in a basket $4.90
  • Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
  • Thai inspired Morganburys beef fillet salad - Crisp noodles, rocket, green papaya salad, coconut, cherry tomato $28
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Mississippi Baked $30.95
  • Carrot Cake $26.95
  • Fruit Flan $28.95
  • Tiramisu Torte $29.95
  • American $24.95
  • Blueberry $25.95
  • Boston Mudcake $28.95
  • A Little Sin $9.95
  • Gnocchi romana $21.95
    • potato dumplings tossed in light tomato garlic & basil sauce
  • Lasagna $24.95
    • hot from the oven with salad or vegetables
  • Smoked Salmon $20.95
    • with red onion capers & sour cream
  • Chicken Club Sandwich $19.95
    • double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips
  • Spaghetti Monte e Mare $25.95
    • prawns garlic & mushrooms in creamy pesto sauce
  • Pork Scaloppine $28.95
    • pork fillet in creamy mushroom sauce with fettuccini and vegetables
  • Garlic bread with Pesto Dips $10.95
    • served with basil pesto olive tapenade & sundried tomato pesto
  • Penne Primavera $19.95
    • tomato sauce & seasonal vegetables
  • Toasties $5.50
    • Assorted
  • -Florentine (with spinach) $14.50
  • -With fresh side salad $3.90
  • -Ham and cheese
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Big breaky $15.50
    • Eggs, Bacon, Roma tomato, mushroom on turkish breas
  • Crips bacon $3.00
  • -Ham, cheese and tomato
  • - Beef $18.75
  • Base -
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
  • HOT AND COLD SEAFOOD PLATTER FOR ONE A sumptuous hot and cold selection of chilled half mud crab, yabbies, prawns, mussels, oysters, bug tails, hot crispy calamari, Barramundi strips and crumbed scall MARKET PRICE
  • ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
  • - Calamari $18.75
  • VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
  • Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
  • Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
  • Garlic Bread $4.9
  • Tempura Barramundi, roquette salad, chips, aioli & lemon $29.9
  • Smashed Dutch Cream Potatoes - w/ garlic & sea salt $4.0
  • Marinara - mixed fresh seafood & chunky napoli sauce $26.9
  • Slow-Cooked Victorian Lamb Shank, sweet potato mash, buttered beans & pan jus $29.9
  • Moreton Bay Bugs - (Seasonal availability, please ask your waiter) split bugs, garlic, sea salt & parsley $42.9
  • Sides - cauliflower bake or steamed vegetables or garden salad N/A
  • Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
  • Flavoured Shots - caramel, vanilla, chai $1.00
  • Beef Battered Fries $6.00
  • Rosemary Lamb Loin Chops $15.00
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
  • Fresh Fruit Salad with ice cream or cream $6.50
  • MEDITERRANEAN - Add tuna $3.50
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
  • Tomato Pitta w tomato, fetta, basil & olive oil $6.00
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
  • Lamb Giros w tomato, onion, Tzatziki & chips $12.50
  • Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
  • Sayur kalas - spiced vegetable curry with peanuts $19.90
  • Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
  • Be siap base kalas - balinese chicken curry $25.90
  • Jaja kukus injin - steamed black rice with fresh coconut & palm-sugar N/A
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Ikan bakar - grilled marinated fish fillet N/A
  • California Roll $3.20
  • Any two packs $14.00
  • Udon Soup - Salmon $8.50
  • Salmon Avocado 8-pk $8.50
  • Hot Green Tea Cup $1.50
  • Dumplings Pork, 7-pack $7.50
  • Chicken Avo (2-pk) $5.00
  • Veggie Salad $2.70
  • BBQ Pork $12.50
  • Mee Goreng $12.50
    • traditional Malaysian stir-fried egg noodles with spicy sambal sauce
  • Roast Pod and BBQ Pork $14.50
  • Steam Chicken with Rice $12.50
    • steam chicken with ginger and shallot
  • Roast Duck $13.00
  • Prawn $13.50
  • Crispy Skin Chicken with Rice $12.50
  • Vegetables $11.50
  • Fishermans Basket $18
  • Warm Chicken Salad $15
  • Garlic Bread $5
  • Fish & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Hamburger with the Lot $15
  • Garlic Prawns on Rice $17
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Mud Crab Special Set(For Two People): [local mud crab cooked in pot with bean curd and vegetables served with entree, rice, miso soup and pickles.] Market Price
  • Yosenabe Set : [selection of seafood, bean curd, noodles, chicken and vegetables with fish stock in a ceramic pot(nabe) served with entree, rice, miso soup and pickles] $35.00 pp
  • Chicken $9.00
  • Crocodile $35.00
  • Sashimi : [a variety of thinly sliced fresh pieces of raw large fish served with Japanese horse radish (wasabi) and soy sauce](large/ small) $27.00 / $17.50
  • Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
  • Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
  • Fish $9.00
Cairns Bull Bar & Grill Seafood & Steakhouse

Cairns Bull Bar & Grill Seafood & Steakhouse

location

Address

94 Lake St, Cairns City Mall, Cairns, QLD, 4870, Australia

phone

Phone

0740516690

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
94 Lake St, Cairns City Mall, Cairns, QLD, 4870, Australia
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