Salt House
Modern Australian

- Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
- Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
- These dishes are served with House made jus and your choice of plating option N/A
- Vanilla bavoir - Strwberryrry lemongrass consume, meringue, strawberry sorbet $15
- Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
- Prawns in Salt House XO sauce - Daikon noodles, belvedere vodka, pak choy and jasmine rice $32
- Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
- Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36