Cairns R.S.L. Club in Cairns Menu

Are you the owner? Manage this listing for free.

Cairns R.S.L. Club in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
Bok Choy with turmeric and chilli $5.90
Jasmine rice $3.50
Espresso Liqueur creme brulee with almond biscotti $12.90
Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
Asparagus with sesame and sunflower seeds $9.50

Selection of four - Served with a selection of lavosh, wafer crackers, , house bread, frozen, grapes, pear, quince paste roasted freshoney comb $24
Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
Smoked Byron bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
Grilled carrots and celeriac with red cabbage puree and honeycomb $8
Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
Hand cut chips topped with garlic aioli $8
Salt House bread (serves 1 ) - Macadamia and lemongrass butter $3.50

Sliced Pork in Oyster Sauce $16.50
Chicken with Vegetables $17.50
Barramundi Fillet in Oyster Sauce $22.50
For Party of Four - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Chicken & Almonds - Mongolian Lamb - Steak in Oyster Sauce - Combination Fried Rice - Deep Fried Ice $35.00 p/p
King Prawn and Combination $22.80
Sliced Steak and Pineapple $15.90
Plain Omelette $9.50
Sliced Pork with Vegetables $16.50

Passionfruit $25.95
Pretty In Pink $209
Macarons $9.95
Continental Apple Cake $26.95
Chocolate Dipped Strawberries $1.5
Profiterole Torte $34.95
Lollipop Cake $209
Pavlova Dressed $28.95

-Chicken, cheese and mayonnaise
-With fresh side salad $3.90
-With smoked salmon $14.50
Buttermilk pancakes $14.50
- With berry compote or ice cream or bacon & banana
-Prosciutto, provolone cheese and sundried tomato
Raisin toast (V) $3.00 slice
- With butter and/ or local honey
Fresh fruit salad $7.80
(VE)=vegetarian

BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00
THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
Base -
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
- Chicken $18.75
TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00

Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
Espresso - short black $4
Cappuccino - Caffelatte $4.50
Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
Doppio lungo - double shot long black $6
Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
Costoletta d'agnello alla griglia con salsa di senape - grilled lamb cutlets, drizzled creamy mustard with mash, green beans $34
Gnocco fritto con prosciutto - Fried pastry with a slice prosciutto $4.each

Raw Prawn Fish & Chips $25.9
Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
Aussie Game Duo - kangaroo & crocodile 240g $31.9
Slow-Cooked Victorian Lamb Shank, sweet potato mash, buttered beans & pan jus $29.9
Pesto Prawns - fresh basil pesto, white wine, garlic & olive oil $26.9
Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
Chilled – scallops, prawns, oysters, mussels & smoked salmon N/A
Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9

Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Rosemary Lamb Loin Chops $15.00
Beef Battered Fries $6.00
House Made Soup served with garlic bread $6.50
Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50

RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90

Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
Lamb Souvlaki w pitta, tzatziki & salad $21.00
Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Authentic Beef Casserole w spaghetti $17.90
Sausages one of it’s kind fetta’s homemade sausages $10.00

Prawn (4-pk) $5.00
Nigiri Packs: -
Crabstick (4-pk) $5.00
Mixed 8-pk $7.50
Salmon & Nigiri 8-pk $8.50
Paradise Soup - Salmon $8.50
Chicken Teriyaki 8-pk $7.50
Prawn (2-pk) $5.00

Chicken $12.50
Chicken $12.50
Roast Duck $13.00
Fish $13.00
Roast Duck and Roast Pork $15.50
Chicken $12.50
Roast Duck and Roast Pork $15.50
Mee Goreng $12.50
- traditional Malaysian stir-fried egg noodles with spicy sambal sauce

Reef & Beef $25
Porterhouse $25
Warm Chicken Salad $15
Fish & Chips $8
Hamburger with the Lot $15
Chicken Schnitzel Burger $15
Vegetarian Lasagne $16
Nachos/Wedges with Sour Cream & Sweet Chilli $10

Tender Sirloin Steak $35.00
Spicy Calamari Sashimi $12.00
- $48.00
Entree / Sashimi / Chawanmushi / Nabemono (Choice of): yosenabe/ sukiyaki/ shabu shabu / Rice / Miso Soup / Pickles / Dessert (Choice of Ice Cream) -
Steamed Rice $2.50
Sukiyaki Set : one of the most famous Japanese dishes. [Thinly sliced beef, bean curd, noodles and fresh vegetables in sukiyaki sauce served with entree, rice, miso soup and pickles..] $35.00 pp
Fried Fish Cake $6.50
Onigiri : (3 rice balls) $9.00