Cake Emporium in Sylvania Menu

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Cake Emporium in Sylvania has no menu available, but can choose from many other options such as Sidewalk Special - Farm fresh eggs fried, poached or scrambled on toast or Cracks in the Pavement - Farm fresh eggs fried, poached or scrambled with bacon, grilled tomato and toast from Pavement Cafe. Sing Hing Chinese Restaurant offers many options including Dim Sim (Fried or Steamed) (4) * and Pork (4)/ Chicken (4)/ Beef (4)/ Lamb (4). Luke Benchmark Restaurant & Oyster Bar includes a wide range like - without liqueur or OYSTER SHOTS.

Nearby Sample Menus

Red Salmon $9.5
Smoking Pavement - Scrambled eggs and smoked salmon on toast $21.5
Still Mineral Water 600ml: $3.85
Grilled Haloumi Salad - Rocket, cherry tomatoes, toasted pine nuts and grilled haloumi cheese tosses in a balsamic dressing $21.5
Chefs Caesar Salad - Cos lettuce, crispy bacon, croutons, egg, parmesan cheese tossed in a creamy dressing (anchovies optional) $19.5
Mushrooms $4.5
Mixed Fruit Loaf $6.0
Thai Beef Salad - Pavement salad plate with chefs marinated steak in selected Thai herbs $24.5

King Prawn Chow Mein $17.50
Deep Fried Boneless Lemon Chicken $14.00
Stir Fried Sliced Beef in Curry Sauce $13.50
Spicy Chicken Pancake (4) $16.00
Special Fried Rice $9.50
Boneless Spicy Red Sambal Duck $18.50
Mongolian Lamb Fillets $14.50
Seafood Combination in Szechuan Sauce $18.50

- Sake, wakeme seaweed and a dash of soy -
AFFOGATO GF Espresso of Toby’s Estate, scoop of vanilla bean ice cream and chocolate macadamia wafer served with Frangelico liqueur $18.00
Cold oyster tasting plate: One of each of the 6 cold - $22.00 / $44.00
BABY SNAPPER GF Fried Whole Baby Snapper with lemongrass, tamarind & chilli ginger sauce and lychee & paw paw Asian herb salad Subject to availability Voyager Estate Chenin Blanc BTL or Vinaceo $35.00
SOFT SHELL CRAB GF Szechuan dusted soft shell crab with coconut red curry and Asian herb & bean shoot salad. Hillbilly Apple Cider or Trinity Hill Sauvignon Blanc GL $22.00
GOATS CHEESE CAPPELLETTI Goats cheese cappelletti with white asparagus and anchovy nut butter. Pepper Tree “Alluvius” Semillon BTL or Gemtree Organic Savagnin GL $23.00
DAMPER Artisan Groundbake sourdough served with Pakara Estate extra virgin olive oil, balsamic reduction and butter $9.00
1994 Chateau Du Tariquet Armagnac $18.00