Cake World in Box Hill Menu

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Cake World in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Mixed Meat & Peanut Congee $8.50
Pork Chop in Lemongrass & Fried Egg on Rice $10.80
Seafood Noodle Soup $11.00
Salted Fish Chicken Fried Rice $9.00
Bak Kut Teh $12.00
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Sweet & Sour Fish in Batter $18.80
Baked Chicken in Salt on Rice $9.00

Sparkling Mineral Water 500 ml $6.50
Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
Fruit Bread toasted (ask for our house jam if you like!) $8.50
Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery $7.50
Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
Hot Chocolate or Chai Latte $5.80
The Bucket (really big) coffee, chocolate or chai latte $6.90

Sambal Fried Rice (spicy) $11.50
Chinese Broccoli with Garlic Sauce $11.50
Spring Rolls (Meat) (2) $4.00
Chicken Cashew Nuts & Vegi $13.00
Mongolian Beef $14.00
Quail with Five Spice (each) $7.50
Beef with Mushroom & Vegi $13.00
Lor Bak (1) $6.80

Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Indochine gado gado - steamed fresh vegetable salads, topped with crisp tofu & our delicious satay sauce $13.50
Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots $17.50
Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $8.70
Bo Luc Lac - cubed scotch fillet wok tossed in natural jus $25.80
Home-made chilli jam & fresh basil (xao tuong ot) - tender beef or chicken $16.40
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
Wok-tossed satay (tender beef or chicken) - with our delicious home-made satay sauce $16.40

Bulgogi beef Steam Rice (Korean Style) $12.00
Spring Rolls (vegetable) $5.00
Deep fried bun served with condensed milk $6.00
JellyFish (Korean Style) N/A
Pork Chip Steam Rice $10.00
BBQ Pork Steam Rice $10.00
Shrimp Fried Rice $11.00
Kimchi $1.00

Grilled Corn on the Cob (Regular) $3.95
Churrasco BBQ Thigh Pieces* $9.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Coleslaw (Large) $5.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Pequeno Mini Chicken Pita $9.95
Natural Cheddar Cheese $1.50

Gyros N/A
BBQ Peppers N/A
Crabs N/A
Fish N/A
Calamari N/A
Rissoles N/A
Chicken N/A
Lamb Sausages N/A

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a