Cakemaster in Flinders Park Menu

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Currently there is no menu available for Cakemaster in Flinders Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Flinders Park below.

Nearby Sample Menus

Fish Pack $11.50
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Hamburger $5.00
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
Cold Pack - ¼ chicken, combination salads $10.50
Prawns $1.00

Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Lily Jasmine - Just give it time, blossoms into a beautiful flower Pot /$ 12.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Haloumi & Water Melon Salad - grilled, finished w mint $ 9.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Loukaniko - Chargrilled Greek Sausage $15.90
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Psari Garfish - Grilled garfish fillets $25.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90

Large (2 people) $4.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Add Extra Tofu $2.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00