Cakemaster in Flinders Park Menu

Currently there is no menu available for Cakemaster in Flinders Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Flinders Park below.

Nearby Sample Menus

  • Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
  • Family Fish Special - 4 fish, medium chips & large salad $25.50
  • Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each
  • Spring Roll $3.00
  • Gravy (Small / Large) $4.50/$6.50
  • Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
  • Calamari $1.00
  • Chiko Roll $3.00
  • Chorizo $ 3.00
  • Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
  • Dips - trio of house made dips w toasted pita $ 12.00
  • Pesto Eggs - Scrambled w feta, ham, tomato in a warm croissant $ 10.00
  • Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
  • Fever Tree - Soda, Tonic, Ginger Ale N/A
  • Feta $ 3.00
  • S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Tiropites - Filo pastry pies filled with cheese $14.00
  • Htapothi Toursi - Pickled Octopus $19.90
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Souvlaki Garithes - King prawns on skewers chargrilled $27.90
  • Htapothi Tis Skaras - Chargrilled Octopus $19.90
  • Kalamari Tiganito - Lightly floured and fried calamari $27.90
  • Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
  • Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
  • Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Cakemaster

Cakemaster

location

Address

172 Grange Rd, Flinders Park, SA, 5025, Australia

phone

Phone

0883523747

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
172 Grange Rd, Flinders Park, SA, 5025, Australia
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