Cakes by Zio Diz in Liverpool Menu

Cakes by Zio Diz in Liverpool has no menu available, but can choose from many other options such as Garlic Bread Classic or Garlic Bread with Cheese from Collingwood Hotel. Cucina 105 offers many options including Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil and Garlic/Herb - oven baked bread with your choice of garlic or herb butter. Pizza Inn includes a wide range like 4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms or All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast!. Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) and Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini from . Rocco's Ristorante offers Fiji Style Desi Dhaba and Fried Eggs - 2 roti served with fried egg.

Nearby Sample Menus

  • Wedges - with sweet chilli & sour cream $7.00
  • Chicken Scnitzel with Chips $7
  • Schnitzels served with Chips & salad or mash & veg - Chickenor veal $17.50
  • Garlic Bread Classic $5
  • Caesar Classic with Chicken $13.50
  • Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. $18.00
  • Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. $14.90
  • Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips $12.00
  • Penne Sugo $15
  • Margherita - tomato, fior di latte mozzarella & basil $16.9
  • Pollo ai funghi - chicken breast with creamy mushroom sauce $25.9
  • Long Black $4
  • Penne con funghi e pollo - penne with chicken breast and mushroom cooked in creamy sauce e: $17.9, m: $20.9
  • Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. e: $21.9, m: $24.9
  • Fettuccine alla siciliana - fettuccine with eggplant, dry ricotta cheese and basil in napoletana sauce e: $17.9, m: $20.9
  • Crème brulee al cioccolato bianco - white chocolate creme brulee with savoiardi biscuits $11.9
  • Spaghetti With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
  • Ham & Pineapple - (Family / Large/ Regular/Gluten free base) Our most popular choice, especially with the kids with fresh Shredded Ham and juicy Pineapple chunks $24.90 / $18.90 / $13.90 / $21.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Campagna(Vegetarian) - (11 inch base / Gluten free base) - A mouth-watering vegetarian treat with Oven Roasted Pumpkin and Sweet Potato slices, fresh Garden Spinach, Fetta Cheese, Char-grilled Capsicu $20.90 / $23.90
  • Banana - A soft pizza base smothered in Caramel Sauce, spread with fresh Banana slices, littered with Walnut pieces and dusted with Icing Sugar. 11 inch base: $14.90
  • Vegetarian(Vegetarian) - (Family / Large/ Regular/Gluten free base) No Meat? No worries – market fresh slices of Onion, Mushrooms, Capsicum and the sweet juicy Pineapple chunks and even Olives are opt $24.90 / $18.90 / $13.90 / $21.90
  • Ravioli Our Ravioli is supplied by multi-award winning Sydney pasta manufacturer Pasta Italia, who make a delicious traditional Italian ravioli with either a tasty Beef filling or their outstanding S $11.90
  • Australian - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – our delicious tomato sauce topped with mozzarella cheese, diced Baco $24.90 / $18.90 / $13.90 / $21.90
  • Caesar - Cos lettuce, grilled bacon, sourdough bread croutons, shaved parmesan and dressed with our own caesar dressing $14.9
  • Beans and Carrots - Sautéed green beans and carrots $9.9
  • Funghi e Spinaci - Garlic cheese base topped with sautéed mushrooms, sautéed spinach and herbs $23.9
  • Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash $31.9
  • Granitta Caffe con Panna - Iced sweet coffee topped with cream $7.9
  • Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) 1 dozen: $14.9
  • Affogato - One scoop of vanilla bean gelato topped with a shot of espresso coffee $7.0
  • Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle $23.5
  • Fiji Ice-block $2.00
  • Fish Chowmein - fresh fish cooked with noodles, chinese herbs, soy sauce & vegetables $22.50
  • Prawn Fried Rice - fresh prawns cooked with rice, chinese herbs, soy sauce & vegetable $22.50
  • Farm Fresh Duck Thali - 1 bowl farm fresh duck curry, vegetable curry, dhal, chutney, rice & roti $22.50
  • Vegetable Thali - 2 vegetable curries, dhal, chutney, rice & roti $12.50
  • Barra n/a
  • Goat Thali - 1 bowl goat curry, vegetable curry, dhal, chutney, rice & roti $14.50
  • Fried Fresh Fish From $18.50
  • Stir fried chilli seafood with lemon grass $9.50
  • Fried chicken wings (6) $6.00
  • Stir fried beef with ginger, shallot $9.50
  • Stir fried chilli seafood with snow peas in oyster sauce $10.00
  • Stir fried seafood with ginger, onion and shallot $9.50
  • Garlic combination $10.50
  • Stir fried king prawns with snow peas in oyster sauce $11.00
  • Garlic pork $9.50
  • ENTREE- Stuffed zucchini flowers- fresh zucchini flowers stuffed with fresh ricotta cheese and herbs battered and fried $ 18.90
  • Steak of the day- char grilled grain fed seak with mash. bbq prawn & your choice of sauce (Scotch 300g) $ 30.90
  • Eggs benedict on ciabatta- poached eggs & smoked salmon topped with homemade hollandaise sauce $ 18.90
  • Eggs benedict on ciabatta- poached eggs & bacon topped w/ homemade hollandaise sauce $ 17.90
  • Toast- white, brown or ciabatta bread with jam, peanut butter or vegemite $ 5.50
  • Tamanian smoked salmon salad- avocado, cucumber, truss tomato and mix lettuce, ricotta cheese with chilli lime dressing $ 19.90
  • Salt & pepper calamari- lightly crumbed and deep fried calamari served with chips, garden salad, and jalapeno aioli $ 24.90
  • ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread $ 17.90
  • MIX VEG UPMA $8.50
  • Aloo Paalak Diced fried potatoes cooked in fresh spinach puree gravy and spices $11.00
  • Parata With Korma $10.50
  • Madras Tiffin (Weekends only) Mini Dosa, Idli, Puri, Ven-pongal, Vada served with sambar and chutney. $12.00
  • Paneer Butter Masala Indian homemade cheese cooked in creamy onion cashew gravy. $12.50
  • Tomato Sauce $1.00
  • Pani Puri $6.00
  • Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves $6.00
  • SAUCES (tomato, BBQ, chilli, sweet chilli) $1 each
  • MIX PLATE 3 skewers - lamb, Kafta & chicken served with (1) sambouski, (1) falafel,garlic sauce, hommous & tabouli $23.00
  • VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll $19.00
  • DIP PLATTER hommous, baba ghanouj & labne served with fried bread $15.00
  • PICKLES $5.00 / - / $8.00 / -
  • - Small $12.90
  • CABBAGE ROLL $2.00ea
  • LABNE $6.00 / - / $10.00 / -
  • Antipasto della casa - Selection of cured meats, olives, provolone cheese, arancini, giardiniera, bruschetta and crusty bread. $18.00
  • Cheese and bacon fries - Topped with crispy bacon and mozzarella cheese and served with ranch dressing over the top. $11.90
  • Garlic and cheese Olive oil, garlic and cheese. $9.90 / $13.90
  • That’s amore Mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. $16.00 / $21.00
  • Chicken boscaiola - Chicken breast in a rich creamy sauce with mushrooms and bacon served on veggies. $22.00
  • Prosciutto Garlic and olive oil base with rocket, prosciutto and shaved parmesan. $16.00 / $21.00
  • Marinara Prawns, octopus, scallops, calamari, garlic, lemon and chili. $20.00 / $24.00
  • Caprese salad - Fresh tomatoes, bualo mozzarella, fresh basil and olive oil. $22.00
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sauce - Sweet Chilli N/A
  • Seasoned Chips Regular $2.95
  • Sauce - Creamy Aioli $0.50
  • Original Tenders Go Bucket $3.75
  • Kentucky Burger $7.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Chips - Long Potato Slices deep fried $3.00
  • Lamb Malaidaar - Fresh Garlic, Ginger, Chilli, Spinach, Tomato, with a touch of creamy Sauce and Ground Spices $15.90
  • Jeera Rice - Basmati Rice Cooked with Cumin Seeds $5.00
  • Hemani Special Dessert - Fruit Salad Served with Ice Cream $6.00
  • Jeera Aloo (Medium) - Diced Potato Steamed with Spices & Cumin Seeds $12.90
  • Lamb Rogan Josh (Medium) - A North Indian Dish of Lamb, Cooked in Kashmiri Spices $15.90
  • Cholle Samosa - Vegetable Samosa dresses with Chick Pea $9.90
  • Prawn Korma (Mild) - King Prawns Cooked in Rich Creamy Sauce $18.90
Cakes by Zio Diz

Cakes by Zio Diz

location

Address

29 Latina Cct, Liverpool, NSW, 2170, Australia

phone

Phone

0408406211

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
29 Latina Cct, Liverpool, NSW, 2170, Australia
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