Address
Lower Parrriwi Rd, Mosman, NSW, 2088, Australia
Cala Luna Ristorante in Mosman Menu
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Assaggi- Ostriche - Sydney rock oysters natural $3.9 ea
- Ostriche - Salsa Verde $4 ea
- Ostriche - Spicy Tomato & Pancetta $4 ea
- Olive Marinate Italiane - Italian olives, aged parmesan, crispy Italian loaf $12
- Arancini - Arancini balls with porcini mushroom, gorgonzola $12
- Datteri Ripieni - Beer battered dates, gorgonzola, almonds $12
- Focaccia all’Aglio - Plain garlic focaccia $6
- Focaccia all’Aglio - Garlic focaccia with tomato & basil $10
- Focaccia all’Aglio - Garlic focaccia with mixed tunnel mushrooms $10
Primi- Insalata d’anatra - Duck, orange, baby beets, wild flowers $21
- Gamberi all’ aglio - Yamba river garlic prawns pan roasted Chilli, herbs $26
- Carpaccio di manzo - Raw Wagyu beef, gorgonzola gelato, baby figs $23
- Calamaretti Fritti - Fried Local calamari, rocket, aioli $21
- Quattro Sapori - Four tastes of the season $25
Pasta- Ravioli con Agnello - House made ravioli pasta, slow roasted lamb, pea puree, capsicum, pecorino crisp $22/$30
- Mezza Luna Porcini e Tartufo - House made mezza luna pasta, mascarpone, truffle, local porcini $24/$32
- Spaghettoni con Granseola e Gamberi - Queensland Spanner Crab, Prawn, zucchini, chilli, garlic $24/$34
- Fusilli con Le Sarde - Sardines, broccoli, fennel seeds, cherry tomatoes $24/$29
From The Grill- 300gm Rump Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) $26
- 260gm Sirloin Grasslands – Wagga Wagga NSW - Angus/Hereford/Shorthorn Pasture Fed Marble Score 2+ $29
- 300gm Scotch Fillet Green Hills – Southern Highlands NSW - 100% Wagyu 300 day Grain Fed Marble Score 6+ $46
- 300gm Scotch Fillet Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) $33
- 200gm Eye Fillet Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) $32
- 450gm Rib Eye (On bone) Nolan’s Private Selection – Gympie QLD - 40 day Dry Aged 120 day Grain Fed $59
- Extras per Plate - Mittagong Tunnel Mushrooms, Thyme, Garlic $5
- Extras per Plate - Roman Salad, Parsley, Anchovy Lemon $4
Secondi- Sogliola al forno - Whole Buxton Farms Rainbow Trout oven roasted, herbs, salsa crude $33
- Anatra - Hawkesbury Region Duck, english spinach , fig vincotto $34
- Coscio d’Agnello - Herb Infused Organic Lamb Rump, root vegetables, pedro ximenez jus $32
- Scampi al dragoncello e vaniglia - WA Scampi tarragon, vanilla, zuchinni, charred lemon $49
Contorni- Rocket leaves, aged parmesan, caramelised pear $10
- Mixed leaves, orange, cherry tomato $10
- Crushed chat potatoes w/ herbs and garlic $10
- Beer battered fries $10
- Seasonal Selection of Vegetables $10
- Creamy potato puree $10
Dolce- Panna Cotta con Frutti di Bosco - Vanilla Panna Cotta mixed berry sorbet $15
- Storie di Cioccolato - Dark Chocolate Ganache Tart, white chocolate semifredo, milk chocolate mousse $19
- Limoncello Tart - Lemon curd, meringue, limoncello sorbet $15
- Gelato Misto - Three flavours of house made gelato $14
- Spazzacamino - Vanilla bean gelato, boutique Italian marsala & finely ground coffee beans $14
- Selezione di Formaggi - Selection of imported Italian cheeses, red gum honey, nuts $22
- Quattro Delizie - Petit Fours selection of bite size sweets $12
- Tea and Coffee $4.5
Nearby Sample Menus
- Crispy Chicken $17.00
- Beef with Seasonal vegetables $18.00
- Spicy Salt and Pepper Prawn $20.00
- Curry Beef $18.00
- Chicken rice paper rolls (2 rolls) $7.00
- Chicken or Beef Omelette $17.00
- Traditional Vietnamese Sour soup with Fish/Prawn $26.00
- Prawns, pork and lotus stem salad $17.00
- Prawn chips $ 2.50
- Vegetable bean curd noodle soup $ 9.80
- Vegetable laksa $ 9.80
- Prawn dumpling (6) $ 6.00
- Stir fried mixed vegetables $ 9.80
- Vegetable fried rice $ 9.80
- Vegetable stir fried noodles $ 9.80
- Garlic king prawns $ 14.50
- Pork $12.50
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20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
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25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
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08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
- Salmon $13.50
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16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
- Chicken $11.50
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10. Karaage
- Fried chicken, Japanese style
- SPAGHETTI BOLOGNAISE Fresh minced beef cooked in the traditional way. $12.50 / $15.50
- Regular $3.00
- Garden Salad $7.00
- James Boags Premium Lager $7.00
- Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
- FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
- PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
- Garlic OR Herb Bread $3.50
- Mixed roll (C) - tuna roll, california roll, chicken roll, cucumber, avocado roll $6.80
- Prawn Tempura with Salad on Rice & Miso Soup $9.50
- Tempura (3p Prawn & 5p Veg) with Rice & Miso Soup $16.50
- Sushi Bento (A) $11.80
- Sakura (A) - 42p mixed roll $27.80
- Carrot roll $2.80
- Cooked Tuna $6.50
- Agedashi Tofu $5.80
Cala Luna Ristorante
Phone
0299682426
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Lower Parrriwi Rd, Mosman, NSW, 2088, Australia
- Mosman European Menus
- Mosman Italian Menus
- Lower North Shore European Menus
- Lower North Shore Italian Menus