Calabrisella Restaurant in Launceston Menu

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Corn on the Cob (LG) $2.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95

Gravy $1.50
Sour Cream $1.50
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
Risotto of the Day - Check blackboard for the risotto of the day POA
Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00

Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95

House Made Bread Loaf - rosemary infused balsamic $6
Chips - garlic aioli $7
Arancini - shaved parmesan, garlic aioli $14
Tasmanian Seafood Chowder - toasted bread $24
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39

Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
Ginger rubbed salmon fillet - with pureed potato, lemon/chive butter and green beans. $27.5
Mud Bar spiced lamb koftas - with yoghurt and mint, dressed greens. $19.5
Crispy twice cooked potatoes, garlic, and rosemary. $8.5
Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
Prime yearling scotch fillet (300g+) $39.5
Oysters - Mixed dozen oyster plate. Dozen $39
Arancini, dressed greens $12.5

Spicy Sate Beef - with onion and steamed broccoli $19.00
Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
Steamed Jasmine Rice Sml $2.50
Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00

Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
Fettucine - Salmon, dill & white wine $22.00
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Fine selection of Australian ports $5.00
Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
Traditional Greek salad $9.00

Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
Fettucine Amalfitane (Entree/Main) - fresh tomato sauce with prawns, capsicum, mushrooms & tomato $15.00/$20.00
Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00

Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
Chicken Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
Canton Special Fried Rice $16.00
Mongolian Lamb $25.00
Chicken in Satay Sauce $18.00
Extra Large Fried Rice $8.00
*Vegetarian Spring Rolls (2) $7.50
Vegetarian Ma Po Tofu $22.00

Squid with Vegetables $15.90
Chilli Mixed Vegetables $11.90
Satay Seafood & Vegetables $15.90
Iced Milo (Milo, ice cream & cream) $4.90
Pork Chow Mein $12.90
Satay Squid $14.90
Sweet and Sour Breast Fillet Chicken $12.90
Crispy Skin Chicken with Plum Sauce (bone in) $14.90

Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
Satay Chicken Maki Roll $3.90
- Satay chicken with cucumber *Contains Nuts
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Korean Fried Chicken $6.50
- Spicy deep fried chicken pieces marinated in hot sauce & coated with sesame seeds
Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices

- goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
Soup with garlic bruschetta - (see black board) N/A
Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
- seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
Served topped with shaved parmesan -

Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Vintage cheddar and tomato $15.00
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a

Calabrisella Restaurant in Launceston Menu

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Calabrisella Restaurant

Greater Launceston > Launceston > Calabrisella Restaurant

Address

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56 Wellington St, Launceston, TAS, 7250, Australia

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