Calabrisella Restaurant in Launceston Menu

Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Vegetables $7.00
Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli $9.90
Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90

Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Add smoked salmon or crumbed scallops $21
Chips W' Aioli $16
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Lemon Meringue Pie $10
- white chocolate, pistachio and cream
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
250 Gram Scotch Fillet $36

Catch of the Day - Check blackboard for the catch of the day POA
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
Garlic pizza bread - Garlic butter & mozzarella $11.00
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00

Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50

Levee Pizza – Napoli sauce & mozzarella cheese $8.90 / $7.00
Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00
Aioli $2.00
Extra Toppings $1.70
Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
Steak – tender steak served chips & tomato sauce $14.90

Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
Mudbar frangipane tart, double cream. $9
Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
Tiramisu. $17.5

1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
Prawn or Squid $22.90
1. Pad Thai $17.90
- Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.
3. "Larb"
- Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
2. Crab Fried Rice $18.90
- Thai's style fried rice with egg, crab meat, corn and carrot.

Chips $3.00
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
WEDGES $7.00/$8.00
- and sour cream
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta

King Tow Pork $18.00
Ma Po Tofu? $22.00
Combination Sweet and Sour $19.50
Szechuan Peppered Beans (mild, med, hot) $18.00
Small Serve Fried Rice $6.00
Black Pepper Pork $25.00
Mixed Vegetables (garlic, black bean, chili). $13.50
Vegetarian Ma Po Tofu $22.00

Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
Prawn Avocado Maki Roll $4.50
- Cooked prawn, avocado, and mayonnaise *Contains egg
Seaweed (Wakame) Salad $4.70
- A tasy mix of seaweed strips, rice vinegar and herbs
Seaweed Salad Inari $3.30
- Wakame & sushi rice enclosed by a seasoned soy bean curd pouch
Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices
Tempura Veg Maki Roll $3.90
- Tempura vegetable, cucumber, mayo & miso sauce *Contains egg
NoNori Chicken $8.80
- A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo
Vegetarian Box $110
- Caterpillar roll, mushroom ricepaper roll, avocado maki, seaweed salad maki, egg & avocado maki, and teriyaki tofu maki *Contains egg

- hawaiian julienne leg ham and pineapple (g) $20.0
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
- pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
- w. chicken $24.5
Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
Soup with garlic bruschetta - (see black board) N/A
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5

Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
Hows Your Mama? - dill pickle, roasted red peppers, red onion, cheese, rocket, house relish, hot chili mayo $11.90
Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50

Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
Chicken / Scallops or Atlantic salmon N/A
Salt & Pepper Calamari & chips N/A
Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
Lasagna Beef or Vegetarian N/A
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Tio Salad N/A
Mexican rice $3.00

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SIMPLY CHEESE - Lots of mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Mozzarella N/A
Olives N/A
Wheat N/A
Veggie Delite N/A
Raspberry Cheesecake N/A
Italian Herbs & Cheese N/A
Cheddar N/A
White N/A

Calabrisella Restaurant in Launceston Menu

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Calabrisella Restaurant

Greater Launceston > Launceston > Calabrisella Restaurant

Address

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56 Wellington St, Launceston, TAS, 7250, Australia

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