Calais Bakeries Pty Ltd in Marrickville Menu

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Calais Bakeries Pty Ltd in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Extras -
Tabouli Small $4.80 / Large $5.80
Lamb $15.00
Small $3.50
- 1/4 Kilo / 1/2 kilo / Kilo
Chicken each stick $4.00
Potatoes scallops $0.90 each
Lamb $9.90 / $19.80 / $39.60

Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Chicken Caesar grilled breast fillet, cos lettuce, bacon, caesar dressing $15.90
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12

Marble Mudcake $30.95
Lemon Meringue $26.95
Tiramisu Torte $29.95
Blueberry $25.95
Original Sin $38.95
Wildberry Baked $26.95
Strawberry Glazed $28.95
Caramel $25.95

Anel de lulas (Calamari rings) $ 10.00
Plate of large chips $ 8.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Rice $ 5.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00

Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28
Pork tenderly braised with a choice of tasty flavours + optional chilli Curry Sauce – Heo Xao Lan Sate Sauce – Heo Xao Sate Sweet & Sour Tamarind Sauce – Heo Chua Ngot Mixed Vegetables – Heo Xao $20.5
Grilled Pork Chop – Suon Nuong Marinated pork slices with Harry’s unique recipe, grilled and served on a salad bed. $22.5
Tasting Platters for 2 – Spring Rolls + Duck Salad + Grilled Beef Rolls – $25
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5