Calamari Kid The in Harbord Menu

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Currently there is no menu available for Calamari Kid The in Harbord. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Harbord below.

Nearby Sample Menus

Gyoza - Deep fried Japanese pot sticker vegetable dumplings (6 pcs) $8.50
- California - Fresh salmon, avocado, cucumber, crab stick, cooked tuna and egg uramaki style roll sprinkled with tobiko served with mayonnaise as 8 pieces set $13.00
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Salmon Gunkan Set - Seaweed salad, cooked tuna, tobiko mayonnaise and lobster salad wrapped in fresh salmon punkan (6 pcs) $16.00
Baby Original -
U-Don Sushi Set - Hot udon noodles with 4 pieces of nigiri and 6 pieces of hosomaki $16.00
Large Sushi & Sashimi - Set of 10 pieces of assorted sashimi and 10 pieces of assorted nigiri, served with 6 pieces of assorted hosomaki $39.50
Hiro Bento (Chicken) - Our ultimate bento with fresh sushi nigiri, 3 tempura pieces, assorted hosomaki, green salad, miso soup and rice with teriyaki chicken $21.90

- Salmon (1pc) $2.20
Miso Soup - With tofu, seaweed and shallots $3.00
- Tempura Soba - Buckwheat noodles in soup with 2 Tempura prawns $12.50
Ebi Fry Curry - Served with prawn crumbed and fried on rice $14.00
Nigiri Platter Assorted small seaweed rolls (18pcs) & assorted Nigiri Sushi (16pcs) $47.00
Tempura Teishoku (No Salad included) $15.00
Seafood Spring Roll $7.80
- Seasoned Seaweed (1pc) $2.00

Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Curry - rice, vegetable curry, dahl & salad $9.00
Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00
Lentil & Coconut $7.00
Spinach & Cheese Enchilada - sauteed spinach, onion & garlic mixed with ricotta cheese & baked inside flour tortillas with a golden cheese sauce topping Entree: $12.00, Main: $17.00
Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
Nachos Pizza Crusts - with sour cream & guacamole $7.50

Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00
Garlic Bread $ 3.00 (with cheese $ 3.50)
Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
Enjoy the Sauce of your choice - tomato, barbecue, salsa N/A
Top off your Pizza with - garlic, oregano, chilli, parsley, shallots, basil N/A

King Prawns / Chilli Basil / with Cashew Nuts / with Black Bean Sauce / with Snow Pea and Broccoli / with Ginger and Shallot / with Crab Meat Sauce / with Peking Sauce $18.00
Chicken Sweet Corn Soup $6.50
Sesame Prawn Toast (8 pieces) $11.50
Duck Pancake (6) $20.00
Sang Choy Bow (4 leves) $14.50
Steamed Gau Gee (4 pieces) $9.00
Mixed Entrée (1 spring roll, 1 dim sim, 2 prawn toast) $7.50
Fillet Steak Wasabi with Teriyaki Sauce (Hot) $18.50