Calamvale Hotel
Pub Food

Compton Rd, Calamvale, QLD, 4116, Australia
- 250gm Beef Tenderloin - Grilled to medium rare served on roasted potato, pumpkin, carrot & onion with fresh green beans finished with a rich red wine jus $34.00
- All steaks are cooked to your liking, served with garden salad & chips with your choice of sauce: Red wine jus, mushroom, dianne, peppercorn, chilli, gravy or bernaise N/A
- Mini Rib Fillet $6.00
- Spinach & Ricotta Ravioli - Soft pillows of pasta encased in a rich pumpkin & parmesan cream sauce with basil puree $20.00
- 200gm Petite eye fillet $27.00
- Mini Pizza $6.00
- Slow Cooked Pork Belly - Cooked in Chef's master stock then served with a sticky caramelized sauce, jasmine rice & bok choy E: $11.00, M: $22.00
- Bowl of Fresh Garden Vegetables $7.00