Calcutta Sweets & Indian Take Away in Dandenong Menu

ENTREE ENTREE
  • 1. Vegetable Samosa (1 piece) $2.00
    • Potatoes, peas and spices filled in home made pastry and deep fried.
  • 2. Mixed Vegetable Pakora (4 pieces) $5.50
    • Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
  • 3. Chana Bhathuray (2 pieces) $7.00
    • Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 5. Tandoori Chicken
    • Tender chicken marinated in yogurt and spices and cooked in tandoor
  • (Full) $15.00
  • (Half) $8.00
  • 6. Chicken Tikka (4 pieces) $7.50
    • Boneless chicken marinated in yogurt and spices and cooked tandoor
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 8. Tandoori Mix (8 pieces) $15.00
    • Seekh Kebab, Tandoori Chicken and Chicken Tikka
CHICKEN CUISINE CHICKEN CUISINE
  • 9. Chicken Curry $9.00
    • Chicken pieces cooked in a spicy sauce
  • 10. Chicken Madras $9.50
    • Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
  • 11. Chicken Vindaloo $9.50
    • Tender chicken pieces cooked in chillies and hot spicy sauce
  • 12. Butter Chicken $9.50
    • Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
  • 13. Chicken Saag $9.50
    • Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
  • 14. Chicken Korma $9.50
    • Tender chicken pieces cooked in nuts, cream & spicy sauce

Nearby Sample Menus

  • Tandoori Chicken
    • Tomato, Cheese, Fresh Chicken, Mushrooms, Capsicum, Spanish Onion, Tandoori Sauce
  • Beef Pizza
    • Tomato, Cheese, Ham, Beef, Spanish Onions
  • Lasagna $12
  • Dixie Gelati 125Ml $2.5
    • Chocolate, Lemon, Strawberry, Mango
  • Pickup/Delivery
  • Bosses Special
    • Tomato, Cheese, Ham, Hot Salami, Mushrooms, Capsicum, Fresh Chicken, Prawns, Kalamata Olives, Garlic
  • Gelati 500Ml Tubs $6
    • Chocolate, Lemon, Bacci, Mango, Banana, Strawberry And Pistacchio
  • Garlic Pizza
    • Thick Pastry, Garlic, Cheese, Oregano
  • Stir Fried Egg Noodle with Mix Vegetables $12.80
  • Pork Ribs with Honey Pepper Sauce $13.80
  • King Prawn with Satay Sauce $18.80
  • Cantonese Roast Duck (Half) $17.80
  • Sweet & Sour Pork in Batter $12.80
  • Mineral Water $3.50
  • Home Made Dim Sim (3 pcs) (Steamed or Fried) $3.30
  • Fish Fillet with Seasonal Vegetable $14.80
  • Mixed chaat $7.00
  • Daal makhani $8.00
    • Combination of black lentils, kidney beans, bengal gram simmered overnight with freshly ground spices and cooked with butter & cream
  • Lamb saag $9.50
    • Lamb in creamy fresh spinach
  • Garlic naan $2.50
  • Kadai paneer $10.50
    • Cottage cheese cooked with onion, tomato & capsicum
  • Chicken tikka (4 pieces) $8.00
    • Boneless chicken pieces marinated in herbs & spices & cooked in clay oven
  • Goat tawa $12.00
    • Goat cooked with spring onion, capsicum and finishing touch of lemon juice, soy sauce and sweet chilli sauce
  • Rice & curry pack $7 (selected) eat in or take away
  • - Reg $11.50
  • - Small $7.00
  • Lamb Curry
    • Every day home style curry
  • - Mixed
  • - Goat
  • Methi Paneer $10.90
    • Cottage cheese cooked with tomato and fenugreek leaves
  • Chilli Prawn $11.50
    • Deep fried prawns tossed in hot chillies
  • Bagaray Baingan $11.50
    • Eggplants tempered in a nutty and tangy fusion
  • Chocolate Pudding - Our chef’s own pudding served warm with chocolate sauce & vanilla ice-cream $13.50
  • Baked Cobb Loaf - Warm white loaf served with garlic butter, aged balsamic & dukha seasoning $12.50
  • Peanut Butter Parfait - Our very own peanut butter parfait served with salted caramel sauce & roasted peanuts $13.50
  • Soft Shell Crab Roll - A warm buttered bread roll filled with tempura battered soft shell crab, shredded cos lettuce, sweet pickled vegetables & a Thai inspired mayonnaise $14.00
  • Lemon/Lime/Bitters, Tonic, Dry Ginger $3.80
  • Vanilla $6.00
  • The Return of the Mack - An old favourite consisting of house baked chocolate brownie pieces mixed with premium vanilla ice-cream, topped with whipped cream & hot chocolate fudge $19.50
  • Chinotto, Aranciata, Rossa, Limonata $4.60
  • 400gm Rump $16
  • Crumbed Calamari $23.0
  • Chicken Schnitzel $19.0
  • Tasting Plate for two $24.0
    • Hot and cold tasting plate with salt & pepper calamari, chicken tenderloin, beer battered fish, grilled chorizo sausage, pork slider, sliced prosciutto and mixed salad
  • Parmaghetti – Albion’s Own $22.5
    • A blend of two Italian traditions. Chicken schnitzel topped with Napoli sauce and melted mozzarella cheese, nestled on traditional spaghetti bolognaise
  • Barramundi Fillet Risotto $19.0
    • Grilled fillets nestled on a risotto with sautéed leek, cherry tomato, herbs and lemon, garnished with fried leek
  • Seniors Mains price above
    • Chicken schnitzel with chips and salad / Chicken Parmigiana with chips and salad / Grilled or beer battered fish with chips and salad / Roast of the day with vegetables and roast potatoes / Minute porterhouse steak with chips and salad and your choice of gravy / Chicken crepes with salad / Spaghetti Carbonara
  • Albion Steak Sanga $19.0
    • Cooked medium with smoked bacon, egg, cheese, tomato and lettuce, served with beer battered fries
  • DHAL (SOUP) LENTILS COOKED WITH HERBS AND SPICES $8.00
  • VAKALOLO Steamed Coconut & Cassava $3.00
  • ARCHAR $1.50
  • DIVINE RICE OUR SPECIAL RICE COOKED WITH SUBTLE AND FRAGNANT SPICES $4.00
  • FAMILY DINNER DEALS - (2 ADULT & 2 CHILDREN) - OPTION 2 MEAT PLUS TWO VEGES (CHICKEN, LAMB, GOAT) SERVED WITH RICE OR ROTI $42.80
  • FISH CURRY FISH CUTLETS COOKED IN COCONUT MILK AND HERBS $17.00
  • FIJI WRAP (SPICY CHICKEN PIECES WITH SALAD AND SPECIAL SAUCE WRAPPED IN TRADITIONAL FIJI DREAD - ROTI. ORIGINAL/HOT AND SPICY/BBQ) $5.00
  • VADAI BARRA $1.00
  • Tikka kebab (Lamb cubes) $14.00
  • Gabelee Palau Afghani rice cooked with sultana's curette; mild $13.90
  • Fish Vindaloo Rockling fillet of fish cooked in herbs, spicy and a hot vindaloo sauce served with rice $16.90
  • Aloo Matter Potato and green peas cooked in spiced creamy sauce $12.00
  • Chicken kebab (Chicken pieces) $14.00
  • Tea (Black or Green) $2.00
  • Irani Dogh $3.00
  • Qima Naan $3.00
  • Strawberry $25.95
  • Passionfruit $25.95
  • Black Forest Torte $29.95
  • Pavlova Dressed $28.95
  • Tropical Torte $29.95
  • Caramel $25.95
  • Caribbean Dream $30.95
  • Wildberry Baked $26.95
  • Mashroom Masala (1 Serves) - Combination of mushroom,onion, tomato cooked in thick masala gravy $12.00
  • Prawn Curry (1Serves) - Tiger prawns cooked in coconut curry sauce $15.50
  • Naan (Each) - Plain flour batter cooked in tandoor $2.00
  • Egg Plant Masala (Baigan Masala) 1 Serve - Egg plant cooked with onion sauce, chopped tomato, onion, coriander, ginger, Garlic and spices $11.00
  • Daal Payal (1 Serves) - Combination of yellow & red lentils cooked in south indian style $10.00
  • Tandoor Platter (Serves 8P) - 2 pieces each : tandoori chicken, chicken tikka, sheek kebab and lamb cutlet $21.00
  • Rice (Plain) (1Serves) - Steam cooked rice $3.00
  • Kathi Kebab (Each) $6.00
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
Calcutta Sweets & Indian Take Away

Calcutta Sweets & Indian Take Away

location

Address

52 E Foster St, Dandenong, VIC, 3175, Australia

phone

Phone

0397938101

clock

Opened hours

Monday 10:30am–10pm Tuesday 10:30am–10pm Wednesday 10:30am–10pm Thursday 10:30am–10pm Friday 10:30am–10pm Saturday 10:30am–10pm Sunday 10:30am–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Desert , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
52 E Foster St, Dandenong, VIC, 3175, Australia
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