Modern Australian Calliope Restaurants and Takeaway Menus

Blue Anchorage Cafe' Restaurant Bar

Modern Australian, Seafood

• Apple Cider Battered Barramundi - with crumbed tiger prawns, soft shell mud crab & salt & pepper red claw crayfish on herb salted chips, tartare sauce & fresh lemon $28.50
• Eggs Benedict - soft poached eggs on toasted english muffins with baby spinach, hollandaise sauce, slow roasted tomatoes & crispy hash browns with either: short cut bacon $15.50
• Bribie's Big Breakfast - two fried eggs, short cut bacon, cheese kransky sausage on inch thick toast with grilled mushrooms, hash browns & slow roasted tomatoes $17.50
• Tempura Whiting & Tiger Prawns - on herb salted chips, house salad, tartare sauce & fresh lemon $25.50
• 6 Kilpatrick Oysters with bacon & worcestershire sauce $18.50
• Eye Fillet Steak Sandwich - between pumpkin sourdough with grilled aubergine, tomato, lettuce, red onion jam & crisp proscuitto shards with crispy new potatoes & lashings of aioli $19.50
• Crumbed Fish Fillet, Crispy Chips & Garden Salad $11.50
• Great Barrier Burger - with crumbed coral trout, avocado, tomato & lettuce with tangy thousand island dressing on warm turkish pocket with salt & szechwan pepper quick fried calamari & crispy fries $21.50