Contemporary Caloundra Restaurants and Takeaway Menus

Caloundra RSL

Australian, Contemporary, Grill

• Mediterranean Crumbed Calamari *GF Olives, Fetta Cheese, Salad Onion & Tomatoes, Herb & Lemon Dressing $20
• Grilled Atlantic Salmon Risotto *GFO Grilled Salmon On White Wine Risotto, Snow Peas & Hollandaise Sauce $30
• Chicken & Almond Stirfry *GF Onion, Broccoli, Capsicum, Carrot & Rice $24
• Mooloolaba Prawns *GF Watercress & Mesculin, Spanish Onion, Tomato, Cucumber & Cocktail Sauce $20.50
• Parmesan Crusted Calamari *GFO Lightly Dusted In Parmesan & Fried, With Aioli & Lemon $15
• Natural – Lemon & Cocktail Sauce *GF Half Dozen $18 / 1 Dozen $33
• Thai Beef *GF Marinated Beef Strips, Mesculin Lettuce, Cherry Tomatoes, Cucumber & Red Onion With Thai Spiced Dressing $19
• Chicken Parmigiana Rich Napoli &, Béchamel Sauce, Melted Cheese, Chips & Salad $22.50

'ISH

Australian, Contemporary

• 400gm ‘Casino Gold’ T-Bone *GFO $32
• Jug of Sauce $3.50
• Asian Assortment Spring Rolls, Curry Samosas, Battered Garlic Prawns & Sweet Chilli Sauce $12.50
• Chicken Mignon *GFO Baked Chicken Breast Wrapped In Bacon With Hollandaise Sauce, Chips & Salad $24
• Thai Beef *GF Marinated Beef Strips, Mesculin Lettuce, Cherry Tomatoes, Cucumber & Red Onion With Thai Spiced Dressing $19
• Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
• Grilled Chicken Tenderloins *GFO Sweet Potato Crisps, Bacon, Cheese & Ranch Dressing $15
• Pan Fried Potato Gnocchi *V Tossed Through Napoli Sauce, With Wilted Spinach & Shallots $21

Reflections

Australian, Contemporary