Contemporary Caloundra Restaurants and Takeaway Menus

Caloundra RSL

Australian, Contemporary, Grill

• 350gm Cattleman’s Rib on The Bone *GFO $35
• Kilpatrick – Bacon, Tomato & Worcestershire Sauce *GF Half Dozen $19.50 / 1 Dozen $34
• Garlic Bread $6
• Grilled Sirloin Steak & Grilled Mooloolaba Prawns *GFO $33
• 400gm ‘Casino Gold’ T-Bone *GFO $32
• Chicken & Almond Stirfry *GF Onion, Broccoli, Capsicum, Carrot & Rice $24
• Baked Dinner Roll $1.50
• Chorizo, Penne & Roast Vegetable *VO *VGO *GF Onion, Tomato, Zucchini, Carrot & Capsicum With Moroccan Dressing $19

'ISH

Australian, Contemporary

• Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
• Baked Dinner Roll $1.50
• Sesame Prawn Stir Fry *GF Sautéed Prawns, Honey & Sesame, Vegetables & Rice $25
• Chicken Carbonara *GFO Bacon, Mushroom, Onion & Garlic Cream Sauce $22
• Parmesan Crusted Calamari *GFO Lightly Dusted In Parmesan & Fried, With Aioli & Lemon $15
• Crumbed Pacific Scallops $6
• Jug of Sauce $3.50
• Garlic Bread $6

Reflections

Australian, Contemporary