Calypso Fruit & Sandwich Bar in Cairns Menu

Calypso Fruit & Sandwich Bar in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • Green beans and almond butter $3.9
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Jasmine rice $3.50
  • Baked oysters with pancetta, tomato and Worcestershire 1/2 doz / Dozen $19.90 / $34.90
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
  • These dishes are served with House made jus and your choice of plating option N/A
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Grilled carrots and celeriac with red cabbage puree and honeycomb $8
  • Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Crisp fried brussel sprouts in chilli, mint, and soy dressing $8
  • Steamed Pak Choy tossed in house XO sauce $8
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Wicked Wings 10 pieces $9.95
  • Chicken Salad Twister - $6.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Wicked Wings 3 pieces $3.50
  • BLT Twister - $6.95
  • Sauce - Sweet & Sour N/A
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Continental Apple Cake $26.95
  • Continental Eclairs $2.95
  • Strawberry Glazed $28.95
  • Strawberry $25.95
  • Marble Mudcake $30.95
  • White Gold Mudcake $28.95
  • Continental Profiteroles $1.95
  • Caramel Mudcake $28.95
  • Black Angus Sirloin
    • topped with butter served with salad chips & jus Add pepper Diane or mushroom saucejus
  • Spaghetti pomodore $18.95
    • tomato sauce garlic & fresh basil
  • Fish and Chips
  • Spaghetti Monte e Mare $25.95
    • prawns garlic & mushrooms in creamy pesto sauce
  • Bruschetta $10.95
    • pizza base topped with fresh tomato red onion olive oil balsamic vinegar & fresh basil
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Add Banana & Chocolate sauce $14.90
  • Lentil & Zucchini fritters
    • served with salad & yogurt dip
  • (V)= vegetarian
  • -Add yoghurt $3.00
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • -With fresh side salad $3.90
  • Buttermilk pancakes $14.50
    • With berry compote or ice cream or bacon & banana
  • Eggs on turkish (V) $9.90
    • Fried, poached or scrambled with oven roasted roma tomato
  • -With chicken $14.50
  • -Prosciutto, provolone cheese and sundried tomato
  • CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
  • ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • OYSTERS NATURAL Plump Oysters with soy, ginger and lime dipping sauce $18.75 / Doz $35.50
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • SAUTEED FIELD MUSHROOMS $6.50
  • Affogato - scoopof vanilla ice-cream with espresso shot over the top $7
  • Fagiolini verdi con l'aglio - green beans with garlic $7
  • Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
  • Torta di cioccolato con noci pecan - chocolate and pecan cake $11
  • Doppio lungo - double shot long black $6
  • Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
  • Insalata di spinaci - spinach , crispy prosciutto, parmoginano shaves, virgin olive, balsamic vinegar $15
  • Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar $17
  • Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
  • Chicken Salad - mixed leaf, parmesan, croutons, soft boiled egg, avocado & vinegarette $23.9
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
  • Steamed Rice - longrain rice $4.0
  • Pork Belly - w/ Japanese mushroom salad & sesame dressing $17.9
  • House Tossed Salad - mixed leaf, cucumber, carrot, onion & lemon poppy dressing $15.9
  • Classic Seafood Chowder - potato, leek, mixed premium seafood & bread roll $16.9
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • Basket of chips $5.00
  • Sausages one of it’s kind fetta’s homemade sausages $10.00
  • Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
  • Authentic Beef Casserole w spaghetti $17.90
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Tomato Salad tomato, onion, capsicum & olive oil $8.50
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Jaja kukus injin - steamed black rice with fresh coconut & palm-sugar N/A
  • Ikan bakar - grilled marinated fish fillet N/A
  • Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Balung babi mepanggang - bbq pork ribs $32.50
  • Sayur kalas - spiced vegetable curry with peanuts $19.90
  • California 8-pk $8.00
  • Chicken Avocado $2.70
  • California Roll $3.20
  • Any two packs $14.00
  • Salmon Avocado 8-pk $8.50
  • Rice Paper Wraps: -
  • Prawn & Nigiri 8-pk $8.50
  • Nigiri Packs: -
  • Roast Pork and BBQ Pork $14.50
  • Curry Mix Vegetable $11.50
  • Roast Pod and BBQ Pork $14.50
  • Roast Duck and Roast Po $15.50
  • Roast Duck and Roast Pork $15.50
  • Hokkien Mee $12.50
    • thick egg noodle with meat seafood vegetable in dark soy sauce
  • Thick Egg Noodles
  • Stir Fried mix Vegetable $11.50
  • Japanese Salad $9.00
  • Fish $9.00
  • Nabemono : table cooking can be arranged for two or more orders. N/A
  • Sushi & Sashimi : [combination served with miso soup] $26.00
  • Shirasu Oroshi: [dried white bite fish served with grated radish] $8.50
  • Entree / Sashimi / Chawanmushi / Nabemono (Choice of): yosenabe/ sukiyaki/ shabu shabu / Rice / Miso Soup / Pickles / Dessert (Choice of Ice Cream) -
  • Tender Sirloin Steak $35.00
  • Beef $9.00
Calypso Fruit & Sandwich Bar

Calypso Fruit & Sandwich Bar

location

Address

87 Lake St, Cairns, QLD, 4870, Australia

phone

Phone

0740318257

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
87 Lake St, Cairns, QLD, 4870, Australia
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