Caminetto in The Rocks Menu

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Minestrone Chef Italo grandmother's recipe (vegetarian) $10.90

Natural Sydney Rock Oysters 1/2 dozen $16.90 / 1 dozen $24.90
Sizzling Oyster on the Rocks Served with garlic, tomato, shallots, chilli and mushroom (eight oysters per serve) $23.90
Sizzling Garlic Prawns In olive oil, white wine, garlic, spices and a touch of tomato $23.90
Calamari and Chips Tender rings, crumbed and golden fried $17.90
Antipasto Cold Italian cuts, cheeses, preserves etc. $25.90 / $32.90
Prosciutto and Melone Salt cured italian ham with seasonal melon $22.90
Bruschetta Ripe tomatoes, basil, garlic, olive oil on toasted Italian bread $7.50
Garlic Bread or Herb Bread Seasoned and toasted to perfection $5.50
Pizza Bread Pizza base brushed with oil, served with garlic, chilli or fresh herbs. Cheese extra $1.50 $10.50 / $12.50

Italian Garden Salad - Fresh garden greens served with Italian dressing sml $10.90 / large $16.90 / X large $19.90
Tuna Salad Tuna in olive oil served with salad, cheese, sun-dried tomatoes, marinated vegetables, olives and Italian dressing $29.90
Smoked Salmon Salad Thinly sliced smoked Tasmanian salmon with garden greens, sun-dried tomatoes, olives and cheese $29.90

Capri Tomato, garlic, oregano (no cheese) Small: $15.90 / Large: $19.90
Margherita Tomato, mozzarella cheese Small: $15.90 / Large: $19.90
Napolitana Tomato, cheese, olives, anchovies Small: $17.90 / Large: $21.90
Australiana Tomato, cheese, egg, bacon Small: $17.90 / Large: $21.90
Americana Tomato, cheese, hot pepperoni, (salami), mild cabanossi Small: $17.90 / Large: $21.90
Capricciosa Tomato, cheese, ham, mushroom, olives Small: $17.90 / Large: $21.90
Vegetarian Tomato, cheese, capsicum, onion, mushroom, olives, artichokes Small: $17.90 / Large: $21.90
Mediterranean Chicken Tomato, mozzarella, spicy chicken pieces Small: $17.90 / Large: $21.90
Mexicana Tomato, cheese, hot pepperoni, (salami), capsicum, onion, olives, chilli Small: $16.90 / Large: $19.90
Toscana Italian sausage & wild mushrooms, tomato sauce, mozzarella Small: $17.90 / Large: $21.90
Hawaiian Tomato, cheese, ham, pineapple Small: $17.90 / Large: $21.90
Marinara Tomato, cheese, anchovies, prawns, baby clams Small: $22.90 / Large: $27.90
Calzone: Turnover Pizza (one size only) Tomato, cheese, pepperoni, mushroom $21.90
Caminetto Special Everything except, prawns, anchovies, pineapple Small: $22.90 / Large: $27.90
Extra Topping each from $1.20 to $5.00

Spaghetti Napoletana Al dente spaghetti in the regional tomato sauce with a hint of herbs Entree: $16.90 / Main: $21.90
Spaghetti Bolognese The traditional Italian beef sauce, homemade Entree: $19.90 / Main: $22.90
Spaghetti Marinara Mussels, calamari, baby clams, prawns with a touch of napoletana sauce Entree: $22.90 Main: $27.90
Penne Arrabbiate Tubes of 'al dente' pasta, stirfried with herbs, fresh chilli, touch of red sauce Entree: $19.90 / Main: $22.90
Fettuccine Verde Boscaiola Flat ribbons of spinach pasta in bacon, oregano, cream and mushroom sauce Entree: $19.90 / Main: $22.90
Tortellini Little pockets of beef filled pasta in a cream, mushroom and ham sauce Entree: $19.90 / Main: $22.90
Lasagne - Meat Layer upon layer of egg pasta, sealing in the richness of prime Aussie beef Entree: $19.90 / Main: $22.90
Vegetarian Lasagne Layers of mushrooms, zucchini, spinach, peas, carrots and pumpkin in between homemade egg pasta Entree: $19.90 / Main: $22.90

Saltimbocca alla Romana Covered with parma ham, fontina cheese, fresh sage $30.90
Scaloppine al Funghi Button mushrooms, fresh oregano and cream $30.90
Scaloppine al Marsala Veal is demi-glazed with Marsala wine before serving $30.90
Scaloppine alla Mexicana Onions, capsicums, fresh chilli & garlic, tomato sauce $30.90
Scaloppine al Vino Bianco Finished with chardonnay and fresh herbs $30.90
All veal dishes are served with fresh garden vegetables. -

Cotolette di Pollo Breast of chicken, breadcrumbed and panfried in olive oil. Served with vegetables $27.90

All seafood dishes served with salad and fries (excluding 'Mussel Napoletana) -
Prawn Cutlets Fresh green prawns, butterflied, breaded and panfried in olive oil, served with tomato and tartare sauces $32.90
Calamari Tender rings of deep sea squid, crumbed and golden fried, served with tomato and tartare sauces $32.90
Mussel Napoletana - Fresh mussels infused with white wine in a rich tomato sauce Market Price

Fettucine con Porcini Imported Italian dry mushrooms with crispy fried bacon in a creamy sauce, finished with dry white wine and smoked salmon $21.90 / $27.90
Absolutely Fantastic Pasta Platter For Two Includes three different pastas with two glasses of wine or sangria Choice of garlic or herb bread $54.90
Beef Tenderloin with Peppercorn Sauce Prime beef fillet grilled to your liking with a brandy laced peppercorn sauce $33.90
Pollo e' Mare Grilled chicken breast topped with prawns and mussels in a porcini mushroom broth, with roasted garlic mash potatoes $39.90

Seafood Platter 'Festival' - An orgy of seafood, grilled king prawns, mussels, fresh oysters, prawn cutlets, grilled fish, calamari, salmon - all flavoured the Italian way. Fantastico! For Two $106.90 / For Three $136.90
Fish and Chips Perch fillet dipped in batter and deep fried. Served with tartare sauce and tomato sauce $23.90
Seafood and Avocado Salad Fresh oysters, mussels, fresh prawns and smoked salmon on a bed of greens, sun-dried tomatoes, avocado and cocktail sauce $28.90 / $34.90
Risotto Alla Pescatora Saffron rice blended with king prawns, mussels, oysters, calamari, tuna and chunks of perch fillet finished with napoletana sauce $26.90 / $34.90
BBQ King Prawns Large prawns marinated in fine herbs and balsamic vinegar, grilled to perfection, served with salad and chips $33.90
Ask our waiter about the Fish of the Day Market Price

Nearby Sample Menus

Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
- Rump (300gam) $28
Beef steak (250gram Angus rump), chips and gravy. $10
ENTREE: -
Pork belly w roasted root vegetable, apple relish & cider glaze $26
Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
Pumpkin – zucchini, olives, feta & pesto $16

Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8

Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50

INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
Chicken (chemical free) / Beef (lean grass fed) $11.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -

Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
Dessert $8.00
Dessert $7.50
FISH Fish of the day / Rainbow Trout -
Roast Beef/Pork $30.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
1/2 steak including salad bar $21.00
Coffee $4.50

SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20

Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
Hokkigai - Surf clam $8.5
- Japanese Chicken Nugget -
Hamachi - Kingfish $9
Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
Udon - Wheat noodles for hot pot only. $9
Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24
Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28

Washrind - Taleggio - Italy Lombardy N/A
Hard - Meli Melo - France Pyrenees N/A
White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
Swordfish - Corn, curry, coconut $40
Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
Fresh Curd - Buffalo Curd - Australia Shaw River N/A
Kingfish - Fennel, bisque, chicken floss $42
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17

Panna Cotta - w raspberry compote $12.95
Butterscotch Sauce $3.00
Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
Beer Battered Fish & Chips - w caper & gherkin mayo $20.95
Crispy Fries & tomato sauce $6.00
Roast Cone Bay Barramundi - w korma & coconut sauce, greens & rice pilaf- $24.95
Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
Kids ice cream with chocolate sauce $4.95

Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
9. Steamed Siu Mai (Meat dumplings) -
11. Singapore rice noodles -
3. Squid strips with sweet and chilli sauce -
18. Crab Meat Salad -
4. Mini Shallot Pancakes -
2. Crispy Rock Melon Rolls -
17. Skewered Prawns with Peanut Spicy sauce -