Address
Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia
Campana's Stockade Cellars in Ballarat Menu
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Campana's Stockade Cellars in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread from . Black Hill Hotel offers Jasmine Thai Restaurant and Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce..
Nearby Sample Menus
- Lamb Loin Chops (2/4) $21.00/$31.00
- Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
- Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
- Char-Grilled Vegetables $8.50
- Salmon Steak with Creamy Garlic & Chive Sauce $31.00
- Garden Salad $10.00
- Scotch Fillet (300g) $33.00
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- YELLOW FISH & CHIPS 22.00
- Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
-
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
- Sides
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
- Gravy $0.50
- Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
- Hollandaise sauce $2.50
- Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
- - Garlic bread $7.50
- Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $21.90
- Kids Garden Salad tossed lettuce, tomato, cucumber, capsicum + dressing $4.90
- - Mixed oysters ½ Dozen $18.50 / Dozen $36.00
- Pahd Thai Puk Stir fry rice noodles, vegetables and egg in a sweet and sour sauce topped with chunky nuts $19.90
- Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
- Gang Par Hot and spicy Thai country curry with bamboo shoots, mushrooms and mixed vegetables. $20.90
- Tom Kah Ta-Lay Hot & sour soup with prawn, scallops & squid in a Tom Yum & coconut milk. $11.80
- Three Flavour Fish A deep fried fi sh with three fl avour of tamarind, sweet chilli & peanuts. $27.90
- Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
- Pahd Ta-Lay Jan Ron Hot & spicy sea food combination of Prawns, Scallops & Squid with garlic, mixed vegetables & Basil. $26.90
- Tempura Ta-Lay Seafood Tempura served with garlic, pepper & oyster sauce $26.50
- Sticky date pudding served with butterscotch sauce and ice cream $9.50
- Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
- Roast of the Day - Refer to Specials Board $13.00
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Party pies and chips $8.00
- Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
- Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
- Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
- Craft beer battered fish, chips, salad, tartare sauce $22.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Mini doughnuts, Kahlua caramel, espresso icecream $14.00
- Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- EXTRAS $1.00
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- Garlic Bread (V) - add cheese +$2.00 $7.00
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Herb Bread (V) - add cheese +$2.00 $7.00
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Side Dishes: Chips & aioli (V) $6.50
- Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
- Pahd King - Fried Beef, Chicken or Pork with fresh sliced ginger $20.90
- Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
- Fish Cakes - Spicy and tasty. Served with Thai cucumber sauce. (A Serve of 4) $10.90
- Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
- Pahd Gratiem Prik Thai - Pork, Chicken or Beef stir-fried with garlic and pepper, on a garden salad. $20.90
- Pahd King with Prawns $24.90
- Pahd Thai - Stir-fried noodles with Pork or Chicken. $20.90
- Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- Selection of cakes and biscuits N/A
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Breads - Sour dough with Mt Zero olive oil and Dukkah $7
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Coffee and cake with lunch $8.50
- POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
- Meat: 7 inch / 11 inch
- - add calamari $19.00
- FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
- KIDS BREAKFAST – Poached egg, bacon & a hash GF brown served on Irrewarra sourdough toast (available 7am – midday only) $9.00
- FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
- AFFOGATO – Affogato of Frangelico, fresh espresso and Vanilla Bean Ice Cream served with bisco?i. $15.00
- SOUP OF THE DAY served with toasted Pane Di Casa $9.00
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
- Day of the Dead Pale Ale $9.00
- CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
- ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Barramundi grilled or beer battered, chips, salad, tartare, lemon $12.50
- Tomato and basil pizza $12.00
- Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
- Rump steak 400g, chips, salad, your choice of sauce $27.00
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Coconut and sago pudding, watermelon granita, fresh fruit, $13.50
- Caesar salad - with smoked salmon or prawns $25.00
- Caesar salad - chicken $22.00
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Orange Ghia seed carrot cake $5.00
- Ghoc Cheesecake brownie $5.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Gonder Slaw $4.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Cajun Spuns $4.00
Campana's Stockade Cellars
Phone
0353312422
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia
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