Address
Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia
Campana's Stockade Cellars in Ballarat Menu
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Campana's Stockade Cellars in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread from . Black Hill Hotel offers Jasmine Thai Restaurant and Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce..
Nearby Sample Menus
- * CHOICE OF SAUCE IS INCLUDED WITH SCALOPPINE, STEAK OR GRILLED CHICKEN BREAST DISHES, CHOOSE FROM: -
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
- Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
- Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
- Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream $8.00
- Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
- Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
- Chicken burger $6.90
- Bread Butter $1.00
- Double Cheese Burger $6.20
- Chips 'n' Gravy $2.90
- Chicken Kebab Wrap $6.00
- Steak Works burger $7.30
- Chicko Roll $2.40
- Potato Scallops $0.60
- Gravy $0.50
- Egg $3.00
- Chunky chips with basil aioli $7.90
- - Rockefeller ½ Dozen $20.00 / Dozen $38.00
- Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
- Grilled lamb loin on sweet potato mash, confit onions, carrots + beetroot with a roasted garlic + thyme jus $27.90
- Mushroom $0.50
- Chicken Mousseline filled with roasted peppers, spinach + Goldfields Ballarat feta served on potato mash, steamed vegetables + red wine jus $24.90
- Mashed Potato - Side of house made creamy mashed potato $6.00
- Schnitzel (with gravy) $13.00
- Porterhouse steak served with chips and vegetables $15.00
- Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
- Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
- Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
- Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- Garden salad, house dressing gf $7.00
- Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
- Grilled halloumi, lemon gf $9.00
- Antipasto of cold meat, cheese, vegetables, sourdough $20.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Seasonal greens, Café de Paris gf $8.00
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- EXTRA SAUCES $0.50
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- EXTRAS $1.00
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Garlic Bread (V) - add cheese +$2.00 $7.00
- Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
- Side Dishes: Chips & aioli (V) $6.50
- Chinese Sausage (2) $4.80
- Scallops with Vegetables $19.00
- Roast Pork in Black Bean Sauce $15.00
- Chicken with Cashew Nuts $15.50
- Scallops in Black Bean Sauce $19.00
- Sweet & Sour Combination $15.80
- Duck with Lemon Sauce $19.50
- Boneless Lemon Chicken $15.00
- Pahd Pet Puk - Stir-fried vegetables in red curry and coconut sauce. $18.90
- Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
- Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
- hai Fusion Special - Tossed salad with marinated grilled Chicken and satay sauce. $19.90
- Mas Sa Mun with Lamb or Fish $22.90
- Keang Karee - Yellow curry, onion, potato, pumpkin in coconut milk with choice of Beef, Pork or Chicken $20.90
- Khao Suwey - Steamed Jasmine rice. $3.50
- Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
- Soup: Ask waiting staff for today’s soup $10.5
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16
- Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
- Breads - Toasted Turkish Bread with garlic butter $7
- Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
- Bangers & Mash $8.00
- House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
- Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
- Chicken Schnitzel - Served with chips & tomato sauce. $8.00
- Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
- Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
- Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
- Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
- Hawaiian N/A
- Margherita N/A
- Garden Salad N/A
- Chicken N/A
- Mexican N/A
- Calamari Umido N/A
- Capriciosa N/A
- Avocado N/A
- TANDOORI CHICKEN half/full(G.F) $11.90 / $17.90
- MINT CHICKEN (G.F) Regular $13.50 / Large $14.50
- SEEKH KEBAB (4pcs) $10.90
- BUTTER NAAN $3.50
- LAMB KORMA (G.F) Regular $13.50 / Large $14.50
- MANGO CHICKEN (G.F) Regular $13.50 / Large $14.50
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- PRAWN VINDALOO Regular $15.50 / Large $16.90
- Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. -
- - Beef & 8 Vegie Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
- Rice Regular: $5.50 / Large: $7.50
- - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- - Meatballs Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Mashed Potato Regular: $5.50 / Large: $7.50
- Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. -
-
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
- Mac Cheese $4.00
- Ghoc Cheesecake brownie $5.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Orange Ghia seed carrot cake $5.00
- Baked Cheesecake $5.00
- Banana date walnut bread $5.00
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
Campana's Stockade Cellars
Phone
0353312422
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia
- Ballarat European Menus
- Ballarat City European Menus