Campana's Stockade Cellars in Ballarat Menu

Campana's Stockade Cellars in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread from . Black Hill Hotel offers Jasmine Thai Restaurant and Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce..

Nearby Sample Menus

  • Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • Chicken Parmigiana $23.00
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • Caesar $16.50; add chicken: $4.00
  • Original Sin $38.95
  • A Little Sin $9.95
  • Caramel $25.95
  • Lollipop Cake $209
  • Passionfruit $25.95
  • Black Forest Torte $29.95
  • Marble Mudcake $30.95
  • The Chelsea $249
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Mash (V) $7.00
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Chicken schnitzel & chips $13.00
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
  • 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
  • - Garlic bread $7.50
  • Salt + Pepper Calamari with mixed lettuce, tomato, Spanish onion, capsicum, cucumber, olives + feta $21.90
  • Bbq sauce $0.50
  • Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
  • Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
  • Fish + Chips beer-battered baby Barramundi fillet served with chips + vegetables $7.90
  • Mooh Jan Ron Pork marinated in Thai sauce, cashews, sesame seeds and mixed vegetables $21.90
  • Pahd Lard Na Stir fried rice noodles with combination of beef, pork, chicken & vegetables in lots of Thai Gravy $20.90
  • Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
  • Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
  • Indian Roti Indian style Roti bread $3.80
  • Kao Pahd Sapparod Thai style fried rice with egg, mixed vegetables, cashews, sultanas and pineapple. $14.00
  • Yum Taw Hu Deep fried Tofu mixed with chilli, lemon juice, red onion and Thai herbs. $19.90
  • Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. $9.90
  • Party pies and chips $8.00
  • Mudcake served with double cream $9.50
  • Fried fish with chips and tomato sauce $8.00
  • Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
  • Citrus tart served with double cream $9.50
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • EXTRA SAUCES $0.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Oysters (G): Kilpatrick $3.25/each
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
  • Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Hand strung fettuccini with prawns, scallops, mussels, calamari, fish, cherry tomatoes, olives, lemon, herbs and white wine sauce $35
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
  • Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
  • Small Roll Combo - includes a serve of chips and a 375ml can of soft drink $11.00
  • 3 pieces & Chips $9.50
  • 1/2 Chicken Dinner Pack (includes chips & coleslaw) $13.50
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
  • 1 piece $2.50
  • Soup (seasonal) includes half a roll $7.50
  • 1/2 Chicken Hot Pack (includes potato & peas) $13.50
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZ DIPS - Honey Mustard $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • Banana Split $6.00
  • Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
  • Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
  • Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
  • Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
  • Popcorn Chicken Go Bucket $3.75
  • Original Tenders SoSalad $7.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Coleslaw Regular $3.75
  • Zinger Stacker Burger $8.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Sausages: Served with Mash and Vegetables $9.50
  • Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
  • Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
  • Traditional Caesar Salad $15.50
  • Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
  • Chicken Nuggets: Served with Chips $9.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Ham and pineapple pizza $8.50
  • Chicken nuggets and chips $8.50
  • Salami and olive pizza $12.00
  • Porterhouse 300g, chips, salad, your choice of sauce $22.50
  • Spinach and ricotta ravioli, burnt butter and sage $12.50
  • Rump steak 400g, chips, salad, your choice of sauce $27.00
  • Roast of the day, roast vegetables, gravy $12.50
  • Paddock to plate platter per person $10.00
Campana's Stockade Cellars

Campana's Stockade Cellars

location

Address

Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia

phone

Phone

0353312422

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Cnr Mair and Armstrong Sts, Ballarat, VIC, 3350, Australia
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