Campari Italian Restaurant in Leeming Menu

SOUP SOUP
  • ZUPPA DEL GIORNO The Chef's Special Soup of the Day $7.00
ENTREES ENTREES
  • CRESPELLE DI POLLO E ASPARAGI Tender Chicken Strips with Asparagus in Mornay Sauce, filled in a Savoury Pancake, finished with Melted Cheese. $16.50
  • COZZE NAPOLI (Seasonally Available) Fresh Local Mussels cooked in ''our own'' Chef's Special Garlic, Chilli & Tomato Sauce. $15.50
  • SALSICCIA ARRABIATTA Grilled Hot Italian Sausage & marinated Olives served with Lemon Wedges. $15.50
  • CALAMARI FRITTI Deep-fried Crumbed Squid served with Tartare Sauce. $15.50
  • CAMEMBERT AL FRITTI Deep-fried Crumbed Camembert Cheese served with Cranberry Sauce. $15.50
  • GAMERONI CAMPARI Flamed Prawns with Brandy, Garlic, & a touch of Chilli finished with Red Pepper Sauce, served with Pilaff Rice. $17.50
  • MISTO FRITTO (Platter For Two) An assortment of Deep-fried Crumbed Prawns, Squid, Home-made Sring Roll and Samosa, served with Plum Port & Chilli Sauce and Tartare Sauce. $22.50
PASTA PASTA
  • SPAGHETTI BOLOGNESE Rich Meaty Authentic Italian Sauce. $18.50
  • SPAGHETTI MARINARA Pan-fried Combination of Seafood finished with White Wine & Tomato Sauce with a touch of Chilli. $24.50
  • FETTUCINE MAFIOSA Sauteed Prawns & Scallops tossed with Chilli & Garlic in Brandy Napolitana Sauce with a dash of Cream. $26.50
  • FETTUCINE POLLO E BROCCOLI Our own Combination of Marinated Tender Chicken Strips with Broccoli and Sun-dried Tomatoes in a Creamy Cheese Sauce. $20.50
  • TORTELLINI ALLA BOSCAIOLA Belly-button Pasta with Bacon & Fresh Mushroom, lightly cooked in Cream Cheese Sauce. $20.50
  • LASAGNA Traditional Italian Oven-baked Pasta Sheets filled with a Meat Sauce & Bechamel Sauce. $20.50
  • CANNELLONI VEGETARIAN Oven-baked Tubular Pasta filled with English Spinach & Ricotta finished with Napolitana Sauce & Melted Cheese. $20.50
  • PENNE CARBONARA Tube Pasta with Bacon, ground Peppercorns, Egg, Cheese & cream Sauce. $20.50
  • PENNE CASLINGA Tube Pasta with Hot Italian Sausage, Mushroom & fresh Tomato Sauce. $20.50
MAIN COURSES MAIN COURSES
  • INVOLTINI DI POLLO Chicken Breast filled with English Spinach & Camembert Cheese served with Cream Marsala Sauce. $28.50
  • POLLO AL GAMBERO E SCALOPPE Pan-Fried Chicken Breast topped with Prawns, Scallops and Pinenuts in Porcini with Mushroom Sauce $28.50
  • POLLO PARMIGIANA Crumbed Chicken Breast topped with Herd & Tomato Sauce and Cheese, then grilled gently $25.50
  • SCALLOPPINI FUNGHI Thin Medallions of Veal pan-fried with Mushrooms finished with White Wine and Cream Sauce $27.50
  • SCALLOPPINI ALLA MEANZANA Thin Medallions of Veal topped with Eggplant and Bocconcini finished with White Wine and Tomato Cheese $27.50
  • VITELLO PARMIGIANA Crumbed veal topped with Herb and Tomato Sauce and Cheese, then grilled gently $26.50
  • AGNELLO Grilled Lamb Cutlets Herb-crusted and served with Mint Sauce flavoured with Honey and Balsamic Vinegar $34.50
  • CAMPARI DUETTO Mignons of Fillet Steak and Pork wrapped in Bacon served with Mushroom and Apple Sauce $31.50
  • FILETTO PEPATO Fillet Steak cooked to your liking served with Peppercorn and Brandy Cream Sauce $31.50
  • PESCEDEL GIORNO Fish of the Day $31.50
  • Above dishes served with Cream Baked Potato -
  • SCALLOPPINI MARSALA Tender Slice of Veal with Marsala and Cream Sauce, served with Fettucini (sweet dish) $27.50
  • OSSO BUCCO (When Available) A traditional Italian dish made with Veal Shank cooked with Bacon and Olives in Tomato Sauce, served with Mashed Potato $30.50
  • FRENCH GARLIC PRAWNS Prawns cooked with Garlic and Cream Sauce, served with Rice $27.50
  • ITALIAN GARLIC PRAWNS Prawns cooked in Garlic and White Wine (Rice Optional) $27.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • BASKET OF CHIPS $4.00
  • MARINATED GARLIC, ONION & CHILLI OLIVES $6.00
  • FRESH OVEN BAKED PLAIN BREAD $1.20 per person
  • GARLIC BREAD $2.50 per person
  • MIXED VEGETABLES $3.50 per person
  • GARDEN SALAD Lettuce, Tomato, Cucumber, Capsicum and Red Onion $3.50 per person
  • GREEK SALAD Lettuce, Tomato, Red Onion, Capsicum, Fetta Cheese and Olives $11.50 large
  • BRUSCHETTA DI POMODORI Toasted Garlic Bread topped with finely diced Tomatoes, Onions, Fresh Basil and Virgin Olive Oil $6.00

Nearby Sample Menus

  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Seasonal vegetables & olive oil $6.00
  • Guinness Welsh rarebit $6.00 ea
  • Soft-bean taco, avocado, salsa, cheese $10.00
  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Dukkah-crusted lamb chops, harissa yoghurt, grilled paw paw, spinach salad $26.00
  • Soup of the day (see specials) N/A
  • Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
  • Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
  • Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Cans $3.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
  • Chicken Chow Mein $13.50
  • Seafood Mai Fun $17.50
  • Sweet and Sour Fish (Batter) $13.50
  • Prawn Cocktail $5.50
  • Pork Chow Mein $13.50
  • Peking Spare Ribs $14.00
  • Beef Fried Rice $11.00
  • Chicken Kway Teow (wet or dry) $13.50
  • Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
  • Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
  • Kaeng Kaiao Wan (Green Curry) - Spicy green curry paste in coconut milk with vegetables N/A
  • Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
  • Yum Pla Grob (Crispy Fish Fillet Salad) - Deep fried fish fillet with bread crumbs served with lime chilli dressing and cashew nuts $17.50
  • Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce $15.00
  • Phad Krapraow (Chilli and Basil) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Kaeng Massaman (Massaman Curry) - Your choice of meat with massaman curry coconut milk, peanuts and potatoes N/A
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
  • Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
  • Steamed Veg $5
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Kids cheese and ham pizza 'n' chips $13
Campari Italian Restaurant

Campari Italian Restaurant

location

Address

Cnr Beasley Rd and Dundee St, Leeming, WA, 6149, Australia

phone

Phone

0893109929

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Beasley Rd and Dundee St, Leeming, WA, 6149, Australia
Similar Restaurants based on Cuisines