Canary Club in Melbourne Menu

Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Ice cream sundae, raspberry compote, biscotti $12.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00

Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
Sides
-Pumpkin
-Rindless bacon, sausages, smoked salmon $4.00
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough

Niku Udon $ 9.10
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Yaki Udon - Combination fried noodles $ 11.90
Katsu Donburi $ 10.90

(V) vegetarian (VE) VEGAN
Fresh avocado $4.50
Persian fetta $4.50
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Coleslaw $4.00

Coleslaw $0.80
Grilled pork $7.30
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Chicken salad $7.30
Cheese $0.60
Crackling pork $9.00
Pork loaf $7.00
Plain salad $5.90

Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Penne Carbonara $12.00
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Plain Pasta $10.00
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.

-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Squid shui jiao
- Squid & carrot dumplings
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Har gao
- Prawn & bamboo
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
$15.00 (8 pcs)
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Tebasaki
- Japanese Deep Fried Chicken wings
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings

Coffee scroll $5.80
- Served with small coffee
Chicken & pumpkin pasta S $8.50 L $10.90
-Small $7.00
Chicken 4 leek valoulver and chips & slalad $11.90
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Extra
Greak
Caesar

Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Pasta made fresh daily
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Anchovies $6
Whole Snapper with Vernaccia, Potato and Olives $38
Perfect for sharing

La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
Ham & Emmental Cheese Croissant $7.50
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream

Nearby Sample Menus