Canary Club in Melbourne Menu

Canary Club in Melbourne has no menu available, but can choose from many other options such as Braised scallops in shell (each) or Rice paper chicken (two) from Westlake Restaurant. Rose Garden BBQ Shop offers many options including 1 Roast Duck on rice and 2 Crispy Skin Pork on rice. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. MISO SHIRU and OSUIMONO from . Edoya Japanese Restaurant offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • Mushroom $5.50
  • 10. Mushroom Set $5.50
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 5. Gang Nam style Beef Bulgogi $39.00
    • Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
  • 3. Chicken $12.50
  • 5. Korean Fried Chicken (Soy) $15.00
  • Extra Order
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Flat White $4.10
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Milkshakes (malt available) $5.40
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Stir fried spicy octopus $14.00
  • Soy bean hot pot
  • •Stir fry
  • -Mixed vegetable and spicy chicken on rice in a stone pot
  • Seaweed soup $5.50
  • Spicy beef soup $5.50
  • Pork belly BBQ $15.50
  • Sliced raw fish and vegetable on rice $16.00
  • Porridge $11.90
  • French toast $15.50
  • Grilled salmon baguette $15.00
  • Mexican eggs $15.50
  • Pork belly baguette $13.50
  • Omelette with 3 fillings $15.50
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Raita
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Large Combo 1 $13.50
    • (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
  • - Large $5.00
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Rice
  • Plain Dosa $7.00
  • Chicken Biryani $10.90
  • 2 bowls of steamed rice
  • Salad $2.00
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • 2 bowls of steamed rice
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • Double Portion $21.00
  • Extra Seafood $3.00
  • For 2 People $76.00
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • GF option
    • Available on request
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Beef burger
  • Steak sandwich
  • Chicken nuggets & chips $10.00
  • Honey nougat parfait and raspberries three ways $17.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Plate of three cheeses $24.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Wilted spinach $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • 22cm Cake (Take Away) $ 63.00
  • Baguette Half (Take Away/Dine In) $ 2.70/$2.90
  • Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Steak Sandwich $24.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Regular $1.00
  • - add ranch dressing $1.00
  • Peanut buffer cream pie with chocolate ganache
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Chilli (con carne) with brisket burnt ends and beans
  • 1/4 rack pork ribs plus 1 regular side $21.00
  • Jumbo $7.95
  • Pulled pork scotch fillet $15.90
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Seafood & Combination with Fried Noodle $28.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Lychee & Ice Cream $7.00
  • Banana Fritter & Ice Cream $7.00
  • Honey Glazed Pork Spare Ribs $6.50
  • Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
  • Sauteed Sliced Chicken with Seasonal vegtables $22.00
  • Red chilli pork dumpling(6 pcs) $9.50
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Aromatic beef hand-pulled noodles in soup $13.80
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Smoked fish $11.50
    • With sweet savoury sauce with herb and spices
  • Work fried beancurd $17.80
    • With slice pork, fungus and chilli
  • Braised beef brisket $12.80
    • With steamed rice
  • Black Bean chicken $12.80
    • With steamed rice
  • Chicken skewers $18.00
    • tahini dip
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Garlic bread $9.00
    • garlic butter, herbs
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Mediterranean tastes $25.00
    • mezze tray
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Margherita $19.00
    • napoli, fiore di latte, basil
Canary Club

Canary Club

location

Address

6 Melbourne Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396631983

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6 Melbourne Pl, Melbourne, VIC, 3000, Australia
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